Mughal Garden
Bar, Indian Restaurant
(410) 547-0001
Main Menu
Appetizers
-
$400
Alu-Bonda
Mashed potatoes, spice dipped in chick peas batter and fried.
-
$895
Assorted Appetizers
A combination platter with samosa and vegetable pakoras. serves two.
-
$995
Assorted Kabab
Chicken tikka, tandoori shrimp and seekh kabab. serves two.
-
$450
Chaat Papri
Homemade wheat chips, diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce.
-
$695
Chicken Pakora
Fried tender pieces of chicken marinated in herbs and spices.
-
$400
Onion Bhajia
Thinly sliced onions, lightly deep fried in chick peas batter.
-
$895
Shrimp Pakora
Shrimp marinated in spiced yogurt and fried.
-
$400
Vegetable Pakoras
Mixed vegetable fritters cooked in chick pea flour batter.
-
$400
Vegetable Samosa
Traditional patties stuffed with potatoes and peas. two to an order.
Tandoor Specialties
-
$1395
Chicken Tikka
Delicious boneless marinated chicken cooked in the tandoor.
-
$1795
Fish Tikka
Marinated salmon cubes barbecued in the tandoor and served with rice and curry sauce.
-
$1795
Lamb Chops
Tender lamb chops marinated in yogurt, ginger, garlic and herbs, then cooked in a charcoal clay oven. served with rice and curry sauce.
-
$1495
Seekh Kabab
Ground lamb blended with a special mix of spices and cooked on skewers in the tandoor.
-
$1295
Tandoori Chicken
Chicken on the bone marinated overnight in yogurt and spices, then barbecued in the tandoor.
-
$1995
Tandoori Lobster
Large size lobster tails slightly spiced and charcoal flamed in the tandoor.
-
$1695
Tandoori Mix Grill
Assortment of meat delicacies from our charcoal flamed tandoor oven.
-
$1795
Tandoori Prawns
Scrumptious jumbo prawns marinated in an exotic blend of indian spices, and then cooked on skewers in the tandoor.
Seafood Specialties
-
$1695
Fish Curry
Fish fillets cooked with lemon juice in a mildly spiced gravy.
-
$1695
Fish Masala
Fish fillet cooked with coconut, tomatoes and an array of masterfully blended spices.
-
$1995
Lobster Khasa
Lobster cooked in a delicately spiced, mild sauce.
-
$1995
Lobster Vindaloo
Lobster tail served in a highly spiced curry sauce.
-
$1695
Prawn Masala
Jumbo shrimp cooked with onion, green pepper with cumin, black cardamom and cinnamon in a well seasoned sauce.
-
$1695
Prawn Vindaloo
A hot and spicy recipe of prawn.
Chicken Specialties
-
$1395
Chicken Korma
Very mildly spiced chicken flavored with coconut and simmered in yogurt and nuts.
-
$1395
Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices.
-
$1395
Chicken Tikka Masala
Marinated chicken cubes barbequed in tandoor and then cooked in a tomato cream based sauce with hint of garam masala.
-
$1395
Chicken Vindaloo
Extra hot and spicy chicken and potatoes in a tangy sharp sauce.
-
$1395
Karai Chicken
Boneless chicken cubes cooked with garam masala, green peppers and tomatoes in a wok.
-
$1395
Saag Chicken
Curried chicken cooked with spinach.
Lamb Specialties
-
$1495
Keema Mattar
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic.
-
$1495
Lamb Korma
Tender cubes of lamb cooked in creamy almond sauce, flavored with saffron.
-
$1495
Lamb Methi
Pieces of lamb cooked in a curry based sauce
-
$1495
Lamb Vindaloo
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce.
-
$1495
Roganjosh
Tender morsels of lamb cooked with saffron, yogurt and spices.
-
$1495
Saag Gosht
Succulent cubes of delicious lamb in a spinach based curried sauce.
Rice Specialties
-
$1395
Chicken Biryani
Basmati indian rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices.
-
$1495
Lamb Biryani
Succulent lamb cubes cooked with nuts, eggs and exotic spices with basmati indian rice.
-
$1895
Seafood Biryani
Jumbo, shrimp, salmon, scallops & crabs cooked in exotic spices and cooked with basmati indian rice.
-
$1695
Shrimp Biryani
Jumbo prawns marinated in yogurt, tomatoes, herbs and spices and cooked with basmati indian rice.
-
$1195
Vegetable Biryani
Basmati indian rice flavored with saffron cooked with carrots, peas, cauliflower and tomatoes.
Vegetable Specialties
-
$1150
Alu Gobi
Cauliflower and potatoes cooked with onions and spices.
-
$1150
Alu Methi
Potatoes cooked with fenugreek and freshly ground spices.
-
$1150
Bhindi Masala
Okra cooked with onions.
-
$1095
Chana Masala
Chick peas cooked with potatoes in a spiced sauce
-
$1095
Dal Makhni
Lentils cooked with mild spices.
-
$1195
Eggplant Bharta
Tandoor roasted eggplant sauteed with onions and cooked with a special blend of indian spices.
-
$1195
Malai Kofta
Vegetable and cottage cheese dumplings simmered in a sauce made of tomatoes, onions, garlic and fresh herbs and spices.
-
$1195
Saag Paneer
Fresh farmers cheese cooked in a flavorful spinach curry.
-
$1195
Shahi Paneer
Home made cheese cooked in masala sauce
-
$1095
Vege Vindaloo
Mixed vegetables cooked in highly spiced curry with a touch of lemon.
-
$1195
Vegetable Korma
Combination of mildly spiced mixed vegetables with nuts
Bread
-
$250
Alu Parantha
Leavened whole wheat bread stuffed with spiced potatoes.
-
$395
Garlic Kulcha
Leavened fine flour bread stuffed with fresh garlic and herbs.
-
$395
Kashmiri Naan
Naan stuffed with nuts.
-
$295
Laccha Parantha
Multi-layered whole wheat bread.
-
$350
Onion Kulcha
Naan stuffed with onions.
-
$350
Paneer Kulcha
Naan stuffed with homemade cheese.
-
$195
Tandoor Naan
Leavened fine flour bread baked in the tandoor.
-
$195
Tandoor Roti
Leavened whole wheat bread baked in the tandoor.
Accompainment
-
$295
Empire Salad
Mixed salad with tomatoes, cucumbers and onions in a spiced indian dressing.
-
$195
Mango Chutney
Raw mango slices marinated in sugar, salt, vinegar, vinegar chili, garlic and spices.
-
$150
Papadam
Sundried fried lentil crackers.
-
$295
Raita
Yogurt with cucumbers, tomatoes and onions with cumin and coriander.
Dessert
-
$399
Gulab Jamun
Cottage cheese balls dipped in honey rose syrup.
-
$295
Kheer
A special house dessert made with basmati indian rice and served with raisins and pistachoios.
-
$395
Kulfi
Homemade indian style ice cream flavored with mango and pistachios.
-
$395
Lassi
Thinned yogurt drink sweetly flavored with rose water salted with cumin, mango or strawberry.
-
$395
Rasmalai
Patties made with fresh homemade cottage cheese served cold in a sweetened milk sauce with pistachios.
Sample Menu
Popular Items
-
$1499
Chicken Tikka Masala
Boneless chicken cubes barbecued first in the tandoor and then cooked in a tomato based sauce with green peppers and garam masala.
-
$399
Vegetable Samosa
Traditional triangular patties stuffed with potatoes and peas. Two to an order.
-
$1499
Chicken Vindaloo
Hot and spicy chicken and potatoes in a tangy sharp sauce.
-
$1299
Saag Paneer
Fresh farmer's cheese cooked in a flavorful spinach curry. Served with basmati Indian rice.
-
$199
Raita
Yogurt with cucumbers, tomatoes and onions with cumin and coriander.
Main Menu
Appetizers
-
$499
Chaat Papri
Homemade wheat chips, diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce.
-
$799
Chicken Pakora
Fried tender pieces of chicken marinated in herbs and spices.
-
$999
Shrimp Pakora
Shrimp marinated in spiced yogurt and fried.
-
$799
Assorted Veggie Platter
A combination platter with samosa and vegetable pakoras. Serves two.
-
$399
Vegetable Samosa
Traditional triangular patties stuffed with potatoes and peas. Two to an order.
-
$399
French Fries
Potatoes cut into stripes and deep fried.
-
$399
Vegetable Pakoras
Mixed vegetable fritters cooked in chick peas flour batter.
-
$399
Onion Bhajia
Thinly sliced onions, lightly deep fried in chick peas batter.
-
$599
Chips Chilli
French fries cooked with bell peppers and traditional chilli hot sauce.
-
$799
Chicken Wings
Deep-fried chicken wings, not in a spicy sauce.
-
$999
Assorted Non-Veggie Platter
Chicken tikka, tandoori shrimp and seekh kabob. Served two.
Accompaniments
-
$199
Raita
Yogurt with cucumbers, tomatoes and onions with cumin and coriander.
-
$199
Papadum
Sun dried fried lentil crackers.
Soups & Salads
-
$399
Chicken Soup
Traditional spiced chicken soup.
-
$399
Mulligatawny Soup
Delicious lentil soup with mild spices, garnished with rice.
-
$399
Gundruk Soup
Dry Mustard green soup.
-
$499
Spring Salad
Spring mix with cucumber, tomato and carrot in homemade yogart dressing.
-
$699
Chicken Tikka Salad
Tandorri grilled boneless chicken breast with Spring Salad.
Breads
-
$399
Kashmiri Naan
Naan stuffed with nuts.
-
$399
Onion Naan
Naan stuffed with onions.
-
$399
Garlic Naan
Leavened fine flour bread stuffed with fresh garlic and herbs.
-
$299
Alu Parantha
Leavened whole wheat bread stuffed with spiced potatoes.
-
$299
Parantha
Multi-layered whole wheat bread.
-
$199
Tandoor Naan
Leavened fine flour bread baked in the Tandoor.
-
$199
Tandoor Roti
Leavened whole, wheat bread baked in the Tandoor.
-
$399
Paneer Naan
Naan stuffed with homemade cheese.
-
$499
Keema Naan
Naan stuffed with Keema (grounded Chicken)
Rice Specialty
Biryani and Specialty Rice
-
$1299
Vegetable Biryani
Basmati Indian rice flavored with saffron cooked with carrots, peas, cauliflower and tomatoes, served with Raita.
-
$1499
Chicken Biryani
Basmati Indian rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices, served with Raita.
-
$1599
Lamb Biryani
Succulent lamb cubes cooked with nuts, eggs and exotic spices with basmati Indian rice, served with Raita.
-
$1799
Shrimp Biryani
Jumbo shrimp marinated in yogurt, tomatoes, herbs and spices and cooked with basmati Indian rice, served with Raita.
-
$1799
Nepal House Special Biryani
Basmati Indian rice flavored with saffron, cooked with combination of vegetables, chicken, lamb, shrimp,saffron, carrots, peas, cauliflower and tomatoes, served.
Vegetarian Specialties
-
$1299
Paneer Chilli
Homemade cheese cooked with bell peppers, onion, soy, sauce, ketchup and jalapeno slices in an Indo-Chinese style.
-
$1299
Chana Saag
Check peas cooked with spinach curry.
-
$1299
Bhindi Masala
Okra cooked with onions and delicious tangy spices. (Served with Basmati Rice)
-
$1299
Alu Methi
Potatoes cooked with fenugreek and freshly ground spices. (Served with basmati Indian rice)
-
$1299
Alu Gobi
Cauliflower and potatoes cooked with onions and spices. (Served with basmati rice.)
-
$1299
Vege Vindaloo
Mixed vegetables cooked in highly spiced curry with a touch of lemon. (Served with basmati Indian rice)
-
$1199
Dal Makhani
Lentils cooked with mild spices. (Served with basmati Indian rice)
-
$1299
Eggplant Bharta
Tandoor roasted eggplant sauteed with onions and cooked with a special blend of Indian spices. (Served with basmati Indian rice)
-
$1199
Chana Masala
Chick peas cooked with potatoes in a spiced sauce. (Served with basmati Indian rice)
-
$1299
Vegetable Korma
Combination of mildly spiced mixed vegetables with nuts. (Served with basmati Indian rice)
-
$1299
Malai Kofta
Vegetable and cottage cheese dumplings simmered in a sauce made of tomatoes, onions, garlic and fresh herbs and spices. (Served
-
$1299
Saag Paneer
Fresh farmer's cheese cooked in a flavorful spinach curry. (Served with basmati Indian rice)
-
$1299
Shahi Paneer
Homemade cheese cooked in masala sauce. (Served with basmati Indian rice)
-
$1299
Mutter Paneer
Green Peas and Paneer cooked together in a delicious gravy. (Served with Basmati Rice)
Chicken Specialties
-
$1499
Chicken Korma
Very mildly spiced chicken flavored with coconut and simmered in yogurt and nuts. (served with basmati rice and pickle)
-
$1499
Saag Chicken
Curried chicken cooked with spinach. (served with basmati rice and pickle)
-
$1499
Chicken Vindaloo
Hot and spicy chicken and potatoes in a tangy sharp sauce. (served with basmati rice and pickle)
-
$1499
Chicken Bhuna
Boneless chicken cubes cooked with garam masala, green peppers and tomatoes in a wok. (served with basmati rice and pickle)
-
$1499
Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices. (served with basmati rice and pickle)
-
$1499
Chicken Tikka Masala
Boneless chicken cubes barbecued first in the tandoor and then cooked in a tomato based sauce with green peppers and.
-
$1499
Chicken Curry
Chicken cooked with an exotic blend of curry spices, onion, garlic, ginger and tomato with a medium thick sauce. (served
-
$1499
Chicken Chilli
Chicken cooked with bell pepper, onion, soy sauce, ketchup and jalapeno, slices in an Indo-Chinese style. (served with basmati rice
Lamb Specialties
-
$1599
Keema Mattar
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic. (served with
-
$1599
Lamb Methi
Pieces of lamb cooked in a curry based sauce. (served with basmati rice and pickle)
-
$1599
Lamb Korma
Tender cubes of lamb cooked in creamy almond sauce, flavored with saffron. (served with basmati rice and pickle)
-
$1599
Lamb Vindaloo
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce. (served with basmati rice and pickle) )
-
$1599
Lamb Saag
Succulent cubes of delicious lamb in a spinach based curried sauce. (served with basmati rice and pickle)
-
$1599
Lamb Rogan Josh
Tender morsels of lamb cooked with saffron, yogurt and spices. (served with basmati rice and pickle)
-
$1599
Lamb Bhuna
Lamb cubes cooked with garam masala (hot spicies) , green peppers and tomatoes in a work.
Seafood Specialties
-
$1799
Shrimp Chilli
Shrimp cooked with bell pepper, onion,soy sauce, ketchup and jalapeno slices in an Indo-Chinese style. (served with Basmati Indian rice.
-
$1799
Fish Masala
Fish fillet cooked with coconut, tomatoes and an array of masterfully blended spices. (served basmati Indian rice and pickle)
-
$1799
Fish Curry
Fish fillets cooked with lemon juice in a mildly spiced gravy. (served with Basmati Indian rice and pickle)
-
$1799
Shrimp Vindaloo
A hot and spicy recipe of prawn, served with Basmati Indian rice and pickle.
-
$1799
Shrimp Masala
Jumbo shrimp cooked with onions, green peppers with cumin, black cardamon and cinnamon in a well seasoned sauce. (served with
Tandoor Specialties
-
$1599
Malai Kabab
Boneless grilled chicken marinated with creamy sauce and spices.
-
$1499
Seekh Kabab (Chicken)
Ground chicken blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1999
Tandoori Chicken (Full)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
-
$1799
Tandoori Mixed Grill
Assortment of meat delicacies from our charcoal flamed tandoor oven.
-
$1899
Fish Tikka
Marinated salmon cubes barbecued in the tandoor and served with rice and curry sauce.
-
$1899
Lamb Boti Kabobs
Tender lamb cubes marinated in yogurt, ginger, garlic and herbs, then cooked in the clay tandoor oven. Served with rice
-
$1899
Tandoori Shrimp
Scrumptious jumbo shrimp marinated in an exotic blend of Indian spices, then cooked on skewers in the tandoor.
-
$1599
Seekh Kabab (Lamb)
Ground lamb blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1499
Chicken Tikka
Delicious boneless marinated chicken cooked in the clay tandoor oven.
-
$1399
Tandoori Chicken (Half)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
Chef Recommendations
-
$3999
Nepal House Feast
Appetizer: Vegetable Pakora Tandoori Chicken Chicken Tikka and Seekh Kabab from the tandoor Lamb or Chicken curry with pilau rice.
-
$2199
Mixed Grill
A combination of platter of tandoori specialties,including tandoori chicken, tandoori shrimp, seekh kabob and chicken tikka served with naan bread.
Nepal Specialties
-
$1499
Newari Khaja
Newars (Indigenous Nepalese tribe) prefer to eat snacks which generally consists of flattened rice (baji/chiura) , roasted /curried beans (musya) ,fermented mustard.
-
$1799
Kathmandu Sekuwa (Lamb Or Goat)
Sekuwa is a skewered Lamb/ Goat meat BBQ marinated in a blend of Himalayan herbs and spices.
-
$1599
Kathmandu Sekuwa (Chicken)
Sekuwa is a skewered Chicken BBQ marinated in a blend of Himalayan herbs and spices.
-
$999
Kothey Momo (Veg/chicken)
Kothey is a fried dumpling.
-
$799
Nepali Momo (Veg)
Momo is a type of steamed dumplings with veg. filling.
-
$899
Nepali Momo (Chicken)
Momo is a type of steamed dumplings with ground chicken.
-
$1999
Thakali Thali
Traditionally and popularly known as "daal-bhat-tarkari".
Desserts
-
$399
Kulfi
Traditional Indian style ice cream made from thickened milk with taste of mango and pistachios.
-
$299
Kheer
A special house dessert made with basmati Indian rice and served with raisins and pistachios.
-
$499
Rasmalai
Patties made with fresh homemade cottage cheese served cold in a sweetened milk sauce with pistachios.
-
$299
Gulab Jamun
Homemade deep fried cottage cheese balls dipped in a honey and rose water syrup and topped with almonds.
Beverages
-
$299
Juices
Orange, Pineapple, Mango, or Cranberry.
-
$199
Ice Tea
Aromatic and Sweetened.
-
$299
Decaf Coffee
Decaffeinated Coffee.
-
$199
Regular Coffee
Aromatic and Sweetened.
-
$299
Masala Tea
Aromatic and spicy Indian tea (Indian Chai)
-
$399
Lassi
Thinned yogurt drink sweetly flavored with rose water salted with cumin, mango or strawberry. Options: Mango Sweet/Salted.
Main Menu
Appetizers
-
$499
Chaat Papri
Homemade wheat chips, diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce.
-
$799
Chicken Pakora
Fried tender pieces of chicken marinated in herbs and spices.
-
$999
Shrimp Pakora
Shrimp marinated in spiced yogurt and fried.
-
$799
Assorted Veggie Platter
A combination platter with samosa and vegetable pakoras. Serves two.
-
$399
Vegetable Samosa
Traditional triangular patties stuffed with potatoes and peas. Two to an order.
-
$399
French Fries
Potatoes cut into stripes and deep fried.
-
$399
Vegetable Pakoras
Mixed vegetable fritters cooked in chick peas flour batter.
-
$399
Onion Bhajia
Thinly sliced onions, lightly deep fried in chick peas batter.
-
$599
Chips Chilli
French fries cooked with bell peppers and traditional chilli hot sauce.
-
$799
Chicken Wings
Deep-fried chicken wings, not in a spicy sauce.
-
$999
Assorted Non-Veggie Platter
Chicken tikka, tandoori shrimp and seekh kabob. Served two.
Salads
-
$499
Spring Salad
Spring mix with cucumber, tomato and carrot in homemade yogurt dressing.
-
$699
Chicken Tikka Salad
Tandoori grilled boneless chicken breast with spring salad.
Soups
-
$399
Chicken Soup
Traditional spiced chicken soup.
-
$399
Mulligatawny Soup
Delicious lentil soup with mild spices, garnished with rice.
-
$399
Gundruk Soup
Dry Mustard green soup.
Accompaniments
-
$199
Raita
Yogurt with cucumbers, tomatoes and onions with cumin and coriander.
-
$199
Papadum
Sun dried fried lentil crackers.
Chicken Specialties
-
not listed
Chicken Korma
Very mildly spiced chicken flavored with coconut and simmered in yogurt and nuts.
-
not listed
Saag Chicken
Curried chicken cooked with spinach.
-
not listed
Chicken Vindaloo
Hot and spicy chicken and potatoes in a tangy sharp sauce.
-
not listed
Chicken Bhuna
Boneless chicken cubes cooked with garam masala, green peppers and tomatoes in a wok.
-
not listed
Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices.
-
not listed
Chicken Tikka Masala
Boneless chicken cubes barbecued first in the tandoor and then cooked in a tomato based sauce with green peppers and garam masala.
-
not listed
Chicken Curry
Chicken cooked with an exotic blend of curry spices, onion, garlic, ginger and tomato with a medium thick sauce.
-
not listed
Chicken Chilli
Chicken cooked with bell pepper, onion, soy sauce, ketchup and jalapeno, slices in an Indo-Chinese style.
Lamb Specialties
-
not listed
Keema Mattar
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic.
-
not listed
Lamb Methi
Pieces of lamb cooked in a curry based sauce.
-
not listed
Lamb Korma
Tender cubes of lamb cooked in creamy almond sauce, flavored with saffron.
-
not listed
Lamb Vindaloo
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce.
-
not listed
Lamb Saag
Succulent cubes of delicious lamb in a spinach based curried sauce.
-
not listed
Lamb Bhuna
Lamb cubes cooked with garam masala (hot spices) , green peppers and tomatoes in a work.
-
not listed
Lamb Rogan Josh
Tender morsels of lamb cooked with saffron, yogurt and spices.
Seafood Specialties
-
not listed
Shrimp Chilli
Shrimp cooked with bell pepper, onion, soy sauce, ketchup and jalapeno slices in an indo-Chinese style. No pickle.
-
not listed
Fish Masala
Fish fillet cooked with coconut, tomatoes and an array of masterfully blended spices.
-
not listed
Fish Curry
Fish fillets cooked with lemon juice in a mildly spiced gravy.
-
not listed
Shrimp Vindaloo
A hot and spicy recipe of prawn.
-
not listed
Shrimp Masala
Jumbo shrimp cooked with onions, green peppers with cumin, black cardamon and cinnamon in a well seasoned sauce.
Tandoor
-
$1599
Malai Kabab
Boneless grilled chicken marinated with creamy sauce and spices.
-
$1499
Seekh Kabab (Chicken)
Ground chicken blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1999
Tandoori Chicken (Full)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
-
$1799
Tandoori Mixed Grill
Assortment of meat delicacies from our charcoal flamed tandoor oven.
-
$1899
Fish Tikka
Marinated salmon cubes barbecued in the tandoor and served with rice and curry sauce.
-
$1899
Lamb Boti Kabobs
Tender lamb cubes marinated in yogurt, ginger, garlic and herbs, then cooked in the clay tandoor oven. Served with rice and curry sauce.
-
$1899
Tandoori Shrimp
Scrumptious jumbo shrimp marinated in an exotic blend of Indian spices, then cooked on skewers in the tandoor.
-
$1499
Chicken Tikka
Delicious boneless marinated chicken cooked in the clay tandoor oven.
-
$1599
Seekh Kabab (Lamb)
Ground lamb blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1399
Tandoori Chicken (Half)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
Biryani and Specialty Rice
-
$1299
Vegetable Biryani
Basmati Indian rice flavored with saffron cooked with carrots, peas, cauliflower and tomatoes, served with Raita.
-
$1499
Chicken Biryani
Basmati Indian rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices, served with Raita.
-
$1599
Lamb Biryani
Succulent lamb cubes cooked with nuts, eggs and exotic spices with basmati Indian rice, served with Raita.
-
$1799
Shrimp Biryani
Jumbo shrimp marinated in yogurt, tomatoes, herbs and spices and cooked with basmati Indian rice, served with Raita.
-
$1799
Nepal House Special Biryani
Basmati Indian rice flavored with saffron, cooked with combination of vegetables, chicken, lamb, shrimp, saffron, carrots, peas, cauliflower and tomatoes, served with raita.
Vegetarian Specialties
-
$1299
Paneer Chilli
Homemade cheese cooked with bell peppers, onion, soy, sauce, ketchup and jalapeno slices in an Indo-Chinese style.
-
$1299
Bhindi Masala
Okra cooked with onions and delicious tangy spices. Served with basmati rice.
-
$1299
Chana Saag
Check peas cooked with spinach curry.
-
$1299
Alu Methi
Potatoes cooked with fenugreek and freshly ground spices. Served with basmati Indian rice.
-
$1299
Alu Gobi
Cauliflower and potatoes cooked with onions and spices. Served with basmati rice.
-
$1299
Vege Vindaloo
Mixed vegetables cooked in highly spiced curry with a touch of lemon. Served with basmati Indian rice
-
$1199
Dal Makhani
Lentils cooked with mild spices. Served with basmati Indian rice
-
$1299
Eggplant Bharta
Tandoor roasted eggplant sauteed with onions and cooked with a special blend of Indian spices. Served with basmati Indian rice
-
$1199
Chana Masala
Cick peas cooked with potatoes in a spiced sauce. Served with basmati Indian rice
-
$1299
Vegetable Korma
Combination of mildly spiced mixed vegetables with nuts. Served with basmati Indian rice
-
$1299
Malai Kofta
Vegetable and cottage cheese dumplings simmered in a sauce made of tomatoes, onions, garlic and fresh herbs and spices. Served with basmati Indian rice.
-
$1299
Saag Paneer
Fresh farmer's cheese cooked in a flavorful spinach curry. Served with basmati Indian rice
-
$1299
Shahi Paneer
Homemade cheese cooked in masala sauce. Served with basmati Indian rice
-
$1299
Mutter Paneer
Green peas and paneer cooked together in a delicious gravy. Served with basmati Indian rice
Chef Recommendations
-
$3999
Nepal House Feast
Appetizer: vegetable pakora, tandoori chicken, chicken tikka and seekh kabab from the tandoor, lamb or chicken curry with pilau rice, naan bread, dal, vegetable of the day.
-
$2199
Mixed Grill
A combination of platter of tandoori specialties, including tandoori chicken, tandoori shrimp, seekh kabob and chicken tikka served with naan bread and the vegetable of the day.
Nepal Specialties
-
$1499
Newari Khaja
Newars (indigenous nepalese tribe) prefer to eat snacks which generally consists of flattened rice (baji or chiura) , roasted / curried beans (musya) , fermented mustard leaves (gundruk) , potato curry (alu tarkari) , chhoyela (non-veg grilled spicy dish, served cold) .
-
$1799
Kathmandu Sekuwa (Lamb Or Goat)
Sekuwa is a skewered lamb / goat meat BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$1599
Kathmandu Sekuwa (Chicken)
Sekuwa is a skewered chicken BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$999
Kothey Momo (Vegetable Or Chicken)
Kothey is a fried dumpling.
-
$799
Nepali Momo
Momo is a type of steamed dumplings with veg. Filling. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$899
Nepali Momo (Chicken)
Momo is a type of steamed dumplings with ground chicken. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$1999
Thakali Thali
Traditionally and popularly known as "daal-bhat-tarkari". The delux food gives you a complete innovative nepalese cultural touch. Out thalis are the complete meal on a plate and come with a serving of boiled rice (bhat) , choice of curry (goat, chicken kababs mixed vegetable curry) , mixed lentils (dal) , spinach (saag) with a side of white radish pickle (mula ko achar) , timur ko achar, assorted salad, sweet yogart and ghee (optional) .
Breads
-
$399
Kashmiri Naan
Naan stuffed with nuts.
-
$399
Onion Naan
Naan stuffed with onions.
-
$399
Garlic Naan
Leavened fine flour bread stuffed with fresh garlic and herbs.
-
$299
Alu Parantha
Leavened whole wheat bread stuffed with spiced potatoes.
-
$299
Parantha
Multi-layered whole wheat bread.
-
$199
Tandoor Naan
Leavened fine flour bread baked in the Tandoor.
-
$199
Tandoor Roti
Leavened whole, wheat bread baked in the Tandoor.
-
$399
Paneer Naan
Naan stuffed with homemade cheese.
-
$499
Keema Naan
Naan stuffed with keema (grounded chicken) .
Desserts
-
$399
Kulfi
Traditional Indian style ice cream made from thickened milk with taste of mango and pistachios.
-
$299
Kheer
A special house dessert made with basmati Indian rice and served with raisins and pistachios.
-
$499
Rasmalai
Patties made with fresh homemade cottage cheese served cold in a sweetened milk sauce with pistachios.
-
$299
Gulab Jamun
Homemade deep fried cottage cheese balls dipped in a honey and rose water syrup and topped with almonds.
Beverages
-
$299
Juices
Orange, Pineapple, Mango, or Cranberry.
-
$199
Ice Tea
Aromatic and Sweetened.
-
$299
Decaf Coffee
Decaffeinated Coffee.
-
$199
Regular Coffee
Aromatic and Sweetened.
-
$299
Masala Tea
Aromatic and spicy Indian tea (Indian chai) .
-
$399
Lassi
Thinned yogurt drink sweetly flavored with rose water salted with cumin, mango or strawberry.
Main Menu
Appetizers
-
$499
Chaat Papri
Homemade wheat chips, diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce.
-
$799
Chicken Pakora
Fried tender pieces of chicken marinated in herbs and spices.
-
$999
Shrimp Pakora
Shrimp marinated in spiced yogurt and fried.
-
$799
Assorted Veggie Platter
A combination platter with samosa and vegetable pakoras. Serves two.
-
$399
Vegetable Samosa
Traditional triangular patties stuffed with potatoes and peas. Two to an order.
-
$399
French Fries
Potatoes cut into stripes and deep fried.
-
$399
Vegetable Pakoras
Mixed vegetable fritters cooked in chick peas flour batter.
-
$399
Onion Bhajia
Thinly sliced onions, lightly deep fried in chick peas batter.
-
$599
Chips Chilli
French fries cooked with bell peppers and traditional chilli hot sauce.
-
$799
Chicken Wings
Deep-fried chicken wings, not in a spicy sauce.
-
$999
Assorted Non-Veggie Platter
Chicken tikka, tandoori shrimp and seekh kabob. Served two.
Salads
-
$499
Spring Salad
Spring mix with cucumber, tomato and carrot in homemade yogurt dressing.
-
$699
Chicken Tikka Salad
Tandoori grilled boneless chicken breast with spring salad.
Soups
-
$399
Chicken Soup
Traditional spiced chicken soup.
-
$399
Mulligatawny Soup
Delicious lentil soup with mild spices, garnished with rice.
-
$399
Gundruk Soup
Dry Mustard green soup.
Accompaniments
-
$199
Raita
Yogurt with cucumbers, tomatoes and onions with cumin and coriander.
-
$199
Papadum
Sun dried fried lentil crackers.
Chicken Specialties
-
not listed
Chicken Korma
Very mildly spiced chicken flavored with coconut and simmered in yogurt and nuts.
-
not listed
Saag Chicken
Curried chicken cooked with spinach.
-
not listed
Chicken Vindaloo
Hot and spicy chicken and potatoes in a tangy sharp sauce.
-
not listed
Chicken Bhuna
Boneless chicken cubes cooked with garam masala, green peppers and tomatoes in a wok.
-
not listed
Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices.
-
not listed
Chicken Tikka Masala
Boneless chicken cubes barbecued first in the tandoor and then cooked in a tomato based sauce with green peppers and garam masala.
-
not listed
Chicken Curry
Chicken cooked with an exotic blend of curry spices, onion, garlic, ginger and tomato with a medium thick sauce.
-
not listed
Chicken Chilli
Chicken cooked with bell pepper, onion, soy sauce, ketchup and jalapeno, slices in an Indo-Chinese style.
Lamb Specialties
-
not listed
Keema Mattar
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic.
-
not listed
Lamb Methi
Pieces of lamb cooked in a curry based sauce.
-
not listed
Lamb Korma
Tender cubes of lamb cooked in creamy almond sauce, flavored with saffron.
-
not listed
Lamb Vindaloo
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce.
-
not listed
Lamb Saag
Succulent cubes of delicious lamb in a spinach based curried sauce.
-
not listed
Lamb Bhuna
Lamb cubes cooked with garam masala (hot spices) , green peppers and tomatoes in a work.
-
not listed
Lamb Rogan Josh
Tender morsels of lamb cooked with saffron, yogurt and spices.
Seafood Specialties
-
not listed
Shrimp Chilli
Shrimp cooked with bell pepper, onion, soy sauce, ketchup and jalapeno slices in an indo-Chinese style. No pickle.
-
not listed
Fish Masala
Fish fillet cooked with coconut, tomatoes and an array of masterfully blended spices.
-
not listed
Fish Curry
Fish fillets cooked with lemon juice in a mildly spiced gravy.
-
not listed
Shrimp Vindaloo
A hot and spicy recipe of prawn.
-
not listed
Shrimp Masala
Jumbo shrimp cooked with onions, green peppers with cumin, black cardamon and cinnamon in a well seasoned sauce.
Tandoor
-
$1599
Malai Kabab
Boneless grilled chicken marinated with creamy sauce and spices.
-
$1499
Seekh Kabab (Chicken)
Ground chicken blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1999
Tandoori Chicken (Full)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
-
$1799
Tandoori Mixed Grill
Assortment of meat delicacies from our charcoal flamed tandoor oven.
-
$1899
Fish Tikka
Marinated salmon cubes barbecued in the tandoor and served with rice and curry sauce.
-
$1899
Lamb Boti Kabobs
Tender lamb cubes marinated in yogurt, ginger, garlic and herbs, then cooked in the clay tandoor oven. Served with rice and curry sauce.
-
$1899
Tandoori Shrimp
Scrumptious jumbo shrimp marinated in an exotic blend of Indian spices, then cooked on skewers in the tandoor.
-
$1499
Chicken Tikka
Delicious boneless marinated chicken cooked in the clay tandoor oven.
-
$1599
Seekh Kabab (Lamb)
Ground lamb blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1399
Tandoori Chicken (Half)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
Biryani and Specialty Rice
-
$1299
Vegetable Biryani
Basmati Indian rice flavored with saffron cooked with carrots, peas, cauliflower and tomatoes, served with Raita.
-
$1499
Chicken Biryani
Basmati Indian rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices, served with Raita.
-
$1599
Lamb Biryani
Succulent lamb cubes cooked with nuts, eggs and exotic spices with basmati Indian rice, served with Raita.
-
$1799
Shrimp Biryani
Jumbo shrimp marinated in yogurt, tomatoes, herbs and spices and cooked with basmati Indian rice, served with Raita.
-
$1799
Nepal House Special Biryani
Basmati Indian rice flavored with saffron, cooked with combination of vegetables, chicken, lamb, shrimp, saffron, carrots, peas, cauliflower and tomatoes, served with raita.
Vegetarian Specialties
-
$1299
Paneer Chilli
Homemade cheese cooked with bell peppers, onion, soy, sauce, ketchup and jalapeno slices in an Indo-Chinese style.
-
$1299
Bhindi Masala
Okra cooked with onions and delicious tangy spices. Served with basmati rice.
-
$1299
Chana Saag
Check peas cooked with spinach curry.
-
$1299
Alu Methi
Potatoes cooked with fenugreek and freshly ground spices. Served with basmati Indian rice.
-
$1299
Alu Gobi
Cauliflower and potatoes cooked with onions and spices. Served with basmati rice.
-
$1299
Vege Vindaloo
Mixed vegetables cooked in highly spiced curry with a touch of lemon. Served with basmati Indian rice
-
$1199
Dal Makhani
Lentils cooked with mild spices. Served with basmati Indian rice
-
$1299
Eggplant Bharta
Tandoor roasted eggplant sauteed with onions and cooked with a special blend of Indian spices. Served with basmati Indian rice
-
$1199
Chana Masala
Cick peas cooked with potatoes in a spiced sauce. Served with basmati Indian rice
-
$1299
Vegetable Korma
Combination of mildly spiced mixed vegetables with nuts. Served with basmati Indian rice
-
$1299
Malai Kofta
Vegetable and cottage cheese dumplings simmered in a sauce made of tomatoes, onions, garlic and fresh herbs and spices. Served with basmati Indian rice.
-
$1299
Saag Paneer
Fresh farmer's cheese cooked in a flavorful spinach curry. Served with basmati Indian rice
-
$1299
Shahi Paneer
Homemade cheese cooked in masala sauce. Served with basmati Indian rice
-
$1299
Mutter Paneer
Green peas and paneer cooked together in a delicious gravy. Served with basmati Indian rice
Chef Recommendations
-
$3999
Nepal House Feast
Appetizer: vegetable pakora, tandoori chicken, chicken tikka and seekh kabab from the tandoor, lamb or chicken curry with pilau rice, naan bread, dal, vegetable of the day.
-
$2199
Mixed Grill
A combination of platter of tandoori specialties, including tandoori chicken, tandoori shrimp, seekh kabob and chicken tikka served with naan bread and the vegetable of the day.
Nepal Specialties
-
$1499
Newari Khaja
Newars (indigenous nepalese tribe) prefer to eat snacks which generally consists of flattened rice (baji or chiura) , roasted / curried beans (musya) , fermented mustard leaves (gundruk) , potato curry (alu tarkari) , chhoyela (non-veg grilled spicy dish, served cold) .
-
$1799
Kathmandu Sekuwa (Lamb Or Goat)
Sekuwa is a skewered lamb / goat meat BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$1599
Kathmandu Sekuwa (Chicken)
Sekuwa is a skewered chicken BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$999
Kothey Momo (Vegetable Or Chicken)
Kothey is a fried dumpling.
-
$799
Nepali Momo
Momo is a type of steamed dumplings with veg. Filling. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$899
Nepali Momo (Chicken)
Momo is a type of steamed dumplings with ground chicken. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$1999
Thakali Thali
Traditionally and popularly known as "daal-bhat-tarkari". The delux food gives you a complete innovative nepalese cultural touch. Out thalis are the complete meal on a plate and come with a serving of boiled rice (bhat) , choice of curry (goat, chicken kababs mixed vegetable curry) , mixed lentils (dal) , spinach (saag) with a side of white radish pickle (mula ko achar) , timur ko achar, assorted salad, sweet yogart and ghee (optional) .
Breads
-
$399
Kashmiri Naan
Naan stuffed with nuts.
-
$399
Onion Naan
Naan stuffed with onions.
-
$399
Garlic Naan
Leavened fine flour bread stuffed with fresh garlic and herbs.
-
$299
Alu Parantha
Leavened whole wheat bread stuffed with spiced potatoes.
-
$299
Parantha
Multi-layered whole wheat bread.
-
$199
Tandoor Naan
Leavened fine flour bread baked in the Tandoor.
-
$199
Tandoor Roti
Leavened whole, wheat bread baked in the Tandoor.
-
$399
Paneer Naan
Naan stuffed with homemade cheese.
-
$499
Keema Naan
Naan stuffed with keema (grounded chicken) .
Desserts
-
$399
Kulfi
Traditional Indian style ice cream made from thickened milk with taste of mango and pistachios.
-
$299
Kheer
A special house dessert made with basmati Indian rice and served with raisins and pistachios.
-
$499
Rasmalai
Patties made with fresh homemade cottage cheese served cold in a sweetened milk sauce with pistachios.
-
$299
Gulab Jamun
Homemade deep fried cottage cheese balls dipped in a honey and rose water syrup and topped with almonds.
Beverages
-
$299
Juices
Orange, Pineapple, Mango, or Cranberry.
-
$199
Ice Tea
Aromatic and Sweetened.
-
$299
Decaf Coffee
Decaffeinated Coffee.
-
$199
Regular Coffee
Aromatic and Sweetened.
-
$299
Masala Tea
Aromatic and spicy Indian tea (Indian chai) .
-
$399
Lassi
Thinned yogurt drink sweetly flavored with rose water salted with cumin, mango or strawberry.
Main Menu
Appetizers
-
$499
Chaat Papri
Homemade wheat chips, diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce.
-
$799
Chicken Pakora
Fried tender pieces of chicken marinated in herbs and spices.
-
$999
Shrimp Pakora
Shrimp marinated in spiced yogurt and fried.
-
$799
Assorted Veggie Platter
A combination platter with samosa and vegetable pakoras. Serves two.
-
$399
Vegetable Samosa
Traditional triangular patties stuffed with potatoes and peas. Two to an order.
-
$399
French Fries
Potatoes cut into stripes and deep fried.
-
$399
Vegetable Pakoras
Mixed vegetable fritters cooked in chick peas flour batter.
-
$399
Onion Bhajia
Thinly sliced onions, lightly deep fried in chick peas batter.
-
$599
Chips Chilli
French fries cooked with bell peppers and traditional chilli hot sauce.
-
$799
Chicken Wings
Deep-fried chicken wings, not in a spicy sauce.
-
$999
Assorted Non-Veggie Platter
Chicken tikka, tandoori shrimp and seekh kabob. Served two.
Salads
-
$499
Spring Salad
Spring mix with cucumber, tomato and carrot in homemade yogurt dressing.
-
$699
Chicken Tikka Salad
Tandoori grilled boneless chicken breast with spring salad.
Soups
-
$399
Chicken Soup
Traditional spiced chicken soup.
-
$399
Mulligatawny Soup
Delicious lentil soup with mild spices, garnished with rice.
-
$399
Gundruk Soup
Dry Mustard green soup.
Accompaniments
-
$199
Raita
Yogurt with cucumbers, tomatoes and onions with cumin and coriander.
-
$199
Papadum
Sun dried fried lentil crackers.
Chicken Specialties
-
not listed
Chicken Korma
Very mildly spiced chicken flavored with coconut and simmered in yogurt and nuts.
-
not listed
Saag Chicken
Curried chicken cooked with spinach.
-
not listed
Chicken Vindaloo
Hot and spicy chicken and potatoes in a tangy sharp sauce.
-
not listed
Chicken Bhuna
Boneless chicken cubes cooked with garam masala, green peppers and tomatoes in a wok.
-
not listed
Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices.
-
not listed
Chicken Tikka Masala
Boneless chicken cubes barbecued first in the tandoor and then cooked in a tomato based sauce with green peppers and garam masala.
-
not listed
Chicken Curry
Chicken cooked with an exotic blend of curry spices, onion, garlic, ginger and tomato with a medium thick sauce.
-
not listed
Chicken Chilli
Chicken cooked with bell pepper, onion, soy sauce, ketchup and jalapeno, slices in an Indo-Chinese style.
Lamb Specialties
-
not listed
Keema Mattar
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic.
-
not listed
Lamb Methi
Pieces of lamb cooked in a curry based sauce.
-
not listed
Lamb Korma
Tender cubes of lamb cooked in creamy almond sauce, flavored with saffron.
-
not listed
Lamb Vindaloo
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce.
-
not listed
Lamb Saag
Succulent cubes of delicious lamb in a spinach based curried sauce.
-
not listed
Lamb Bhuna
Lamb cubes cooked with garam masala (hot spices) , green peppers and tomatoes in a work.
-
not listed
Lamb Rogan Josh
Tender morsels of lamb cooked with saffron, yogurt and spices.
Seafood Specialties
-
not listed
Shrimp Chilli
Shrimp cooked with bell pepper, onion, soy sauce, ketchup and jalapeno slices in an indo-Chinese style. No pickle.
-
not listed
Fish Masala
Fish fillet cooked with coconut, tomatoes and an array of masterfully blended spices.
-
not listed
Fish Curry
Fish fillets cooked with lemon juice in a mildly spiced gravy.
-
not listed
Shrimp Vindaloo
A hot and spicy recipe of prawn.
-
not listed
Shrimp Masala
Jumbo shrimp cooked with onions, green peppers with cumin, black cardamon and cinnamon in a well seasoned sauce.
Tandoor
-
$1599
Malai Kabab
Boneless grilled chicken marinated with creamy sauce and spices.
-
$1499
Seekh Kabab (Chicken)
Ground chicken blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1999
Tandoori Chicken (Full)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
-
$1799
Tandoori Mixed Grill
Assortment of meat delicacies from our charcoal flamed tandoor oven.
-
$1899
Fish Tikka
Marinated salmon cubes barbecued in the tandoor and served with rice and curry sauce.
-
$1899
Lamb Boti Kabobs
Tender lamb cubes marinated in yogurt, ginger, garlic and herbs, then cooked in the clay tandoor oven. Served with rice and curry sauce.
-
$1899
Tandoori Shrimp
Scrumptious jumbo shrimp marinated in an exotic blend of Indian spices, then cooked on skewers in the tandoor.
-
$1499
Chicken Tikka
Delicious boneless marinated chicken cooked in the clay tandoor oven.
-
$1599
Seekh Kabab (Lamb)
Ground lamb blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1399
Tandoori Chicken (Half)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
Biryani and Specialty Rice
-
$1299
Vegetable Biryani
Basmati Indian rice flavored with saffron cooked with carrots, peas, cauliflower and tomatoes, served with Raita.
-
$1499
Chicken Biryani
Basmati Indian rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices, served with Raita.
-
$1599
Lamb Biryani
Succulent lamb cubes cooked with nuts, eggs and exotic spices with basmati Indian rice, served with Raita.
-
$1799
Shrimp Biryani
Jumbo shrimp marinated in yogurt, tomatoes, herbs and spices and cooked with basmati Indian rice, served with Raita.
-
$1799
Nepal House Special Biryani
Basmati Indian rice flavored with saffron, cooked with combination of vegetables, chicken, lamb, shrimp, saffron, carrots, peas, cauliflower and tomatoes, served with raita.
Vegetarian Specialties
-
$1299
Paneer Chilli
Homemade cheese cooked with bell peppers, onion, soy, sauce, ketchup and jalapeno slices in an Indo-Chinese style.
-
$1299
Bhindi Masala
Okra cooked with onions and delicious tangy spices. Served with basmati rice.
-
$1299
Chana Saag
Check peas cooked with spinach curry.
-
$1299
Alu Methi
Potatoes cooked with fenugreek and freshly ground spices. Served with basmati Indian rice.
-
$1299
Alu Gobi
Cauliflower and potatoes cooked with onions and spices. Served with basmati rice.
-
$1299
Vege Vindaloo
Mixed vegetables cooked in highly spiced curry with a touch of lemon. Served with basmati Indian rice
-
$1199
Dal Makhani
Lentils cooked with mild spices. Served with basmati Indian rice
-
$1299
Eggplant Bharta
Tandoor roasted eggplant sauteed with onions and cooked with a special blend of Indian spices. Served with basmati Indian rice
-
$1199
Chana Masala
Cick peas cooked with potatoes in a spiced sauce. Served with basmati Indian rice
-
$1299
Vegetable Korma
Combination of mildly spiced mixed vegetables with nuts. Served with basmati Indian rice
-
$1299
Malai Kofta
Vegetable and cottage cheese dumplings simmered in a sauce made of tomatoes, onions, garlic and fresh herbs and spices. Served with basmati Indian rice.
-
$1299
Saag Paneer
Fresh farmer's cheese cooked in a flavorful spinach curry. Served with basmati Indian rice
-
$1299
Shahi Paneer
Homemade cheese cooked in masala sauce. Served with basmati Indian rice
-
$1299
Mutter Paneer
Green peas and paneer cooked together in a delicious gravy. Served with basmati Indian rice
Chef Recommendations
-
$3999
Nepal House Feast
Appetizer: vegetable pakora, tandoori chicken, chicken tikka and seekh kabab from the tandoor, lamb or chicken curry with pilau rice, naan bread, dal, vegetable of the day.
-
$2199
Mixed Grill
A combination of platter of tandoori specialties, including tandoori chicken, tandoori shrimp, seekh kabob and chicken tikka served with naan bread and the vegetable of the day.
Nepal Specialties
-
$1499
Newari Khaja
Newars (indigenous nepalese tribe) prefer to eat snacks which generally consists of flattened rice (baji or chiura) , roasted / curried beans (musya) , fermented mustard leaves (gundruk) , potato curry (alu tarkari) , chhoyela (non-veg grilled spicy dish, served cold) .
-
$1799
Kathmandu Sekuwa (Lamb Or Goat)
Sekuwa is a skewered lamb / goat meat BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$1599
Kathmandu Sekuwa (Chicken)
Sekuwa is a skewered chicken BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$999
Kothey Momo (Vegetable Or Chicken)
Kothey is a fried dumpling.
-
$799
Nepali Momo
Momo is a type of steamed dumplings with veg. Filling. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$899
Nepali Momo (Chicken)
Momo is a type of steamed dumplings with ground chicken. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$1999
Thakali Thali
Traditionally and popularly known as "daal-bhat-tarkari". The delux food gives you a complete innovative nepalese cultural touch. Out thalis are the complete meal on a plate and come with a serving of boiled rice (bhat) , choice of curry (goat, chicken kababs mixed vegetable curry) , mixed lentils (dal) , spinach (saag) with a side of white radish pickle (mula ko achar) , timur ko achar, assorted salad, sweet yogart and ghee (optional) .
Breads
-
$399
Kashmiri Naan
Naan stuffed with nuts.
-
$399
Onion Naan
Naan stuffed with onions.
-
$399
Garlic Naan
Leavened fine flour bread stuffed with fresh garlic and herbs.
-
$299
Alu Parantha
Leavened whole wheat bread stuffed with spiced potatoes.
-
$299
Parantha
Multi-layered whole wheat bread.
-
$199
Tandoor Naan
Leavened fine flour bread baked in the Tandoor.
-
$199
Tandoor Roti
Leavened whole, wheat bread baked in the Tandoor.
-
$399
Paneer Naan
Naan stuffed with homemade cheese.
-
$499
Keema Naan
Naan stuffed with keema (grounded chicken) .
Desserts
-
$399
Kulfi
Traditional Indian style ice cream made from thickened milk with taste of mango and pistachios.
-
$299
Kheer
A special house dessert made with basmati Indian rice and served with raisins and pistachios.
-
$499
Rasmalai
Patties made with fresh homemade cottage cheese served cold in a sweetened milk sauce with pistachios.
-
$299
Gulab Jamun
Homemade deep fried cottage cheese balls dipped in a honey and rose water syrup and topped with almonds.
Beverages
-
$299
Juices
Orange, Pineapple, Mango, or Cranberry.
-
$199
Ice Tea
Aromatic and Sweetened.
-
$299
Decaf Coffee
Decaffeinated Coffee.
-
$199
Regular Coffee
Aromatic and Sweetened.
-
$299
Masala Tea
Aromatic and spicy Indian tea (Indian chai) .
-
$399
Lassi
Thinned yogurt drink sweetly flavored with rose water salted with cumin, mango or strawberry.
Main Menu
Appetizers
-
$499
Chaat Papri
Homemade wheat chips, diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce.
-
$799
Chicken Pakora
Fried tender pieces of chicken marinated in herbs and spices.
-
$999
Shrimp Pakora
Shrimp marinated in spiced yogurt and fried.
-
$799
Assorted Veggie Platter
A combination platter with samosa and vegetable pakoras. Serves two.
-
$399
Vegetable Samosa
Traditional triangular patties stuffed with potatoes and peas. Two to an order.
-
$399
French Fries
Potatoes cut into stripes and deep fried.
-
$399
Vegetable Pakoras
Mixed vegetable fritters cooked in chick peas flour batter.
-
$399
Onion Bhajia
Thinly sliced onions, lightly deep fried in chick peas batter.
-
$599
Chips Chilli
French fries cooked with bell peppers and traditional chilli hot sauce.
-
$799
Chicken Wings
Deep-fried chicken wings, not in a spicy sauce.
-
$999
Assorted Non-Veggie Platter
Chicken tikka, tandoori shrimp and seekh kabob. Served two.
Salads
-
$499
Spring Salad
Spring mix with cucumber, tomato and carrot in homemade yogurt dressing.
-
$699
Chicken Tikka Salad
Tandoori grilled boneless chicken breast with spring salad.
Soups
-
$399
Chicken Soup
Traditional spiced chicken soup.
-
$399
Mulligatawny Soup
Delicious lentil soup with mild spices, garnished with rice.
-
$399
Gundruk Soup
Dry Mustard green soup.
Accompaniments
-
$199
Raita
Yogurt with cucumbers, tomatoes and onions with cumin and coriander.
-
$199
Papadum
Sun dried fried lentil crackers.
Chicken Specialties
-
not listed
Chicken Korma
Very mildly spiced chicken flavored with coconut and simmered in yogurt and nuts.
-
not listed
Saag Chicken
Curried chicken cooked with spinach.
-
not listed
Chicken Vindaloo
Hot and spicy chicken and potatoes in a tangy sharp sauce.
-
not listed
Chicken Bhuna
Boneless chicken cubes cooked with garam masala, green peppers and tomatoes in a wok.
-
not listed
Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices.
-
not listed
Chicken Tikka Masala
Boneless chicken cubes barbecued first in the tandoor and then cooked in a tomato based sauce with green peppers and garam masala.
-
not listed
Chicken Curry
Chicken cooked with an exotic blend of curry spices, onion, garlic, ginger and tomato with a medium thick sauce.
-
not listed
Chicken Chilli
Chicken cooked with bell pepper, onion, soy sauce, ketchup and jalapeno, slices in an Indo-Chinese style.
Lamb Specialties
-
not listed
Keema Mattar
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic.
-
not listed
Lamb Methi
Pieces of lamb cooked in a curry based sauce.
-
not listed
Lamb Korma
Tender cubes of lamb cooked in creamy almond sauce, flavored with saffron.
-
not listed
Lamb Vindaloo
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce.
-
not listed
Lamb Saag
Succulent cubes of delicious lamb in a spinach based curried sauce.
-
not listed
Lamb Bhuna
Lamb cubes cooked with garam masala (hot spices) , green peppers and tomatoes in a work.
-
not listed
Lamb Rogan Josh
Tender morsels of lamb cooked with saffron, yogurt and spices.
Seafood Specialties
-
not listed
Shrimp Chilli
Shrimp cooked with bell pepper, onion, soy sauce, ketchup and jalapeno slices in an indo-Chinese style. No pickle.
-
not listed
Fish Masala
Fish fillet cooked with coconut, tomatoes and an array of masterfully blended spices.
-
not listed
Fish Curry
Fish fillets cooked with lemon juice in a mildly spiced gravy.
-
not listed
Shrimp Vindaloo
A hot and spicy recipe of prawn.
-
not listed
Shrimp Masala
Jumbo shrimp cooked with onions, green peppers with cumin, black cardamon and cinnamon in a well seasoned sauce.
Tandoor
-
$1599
Malai Kabab
Boneless grilled chicken marinated with creamy sauce and spices.
-
$1499
Seekh Kabab (Chicken)
Ground chicken blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1999
Tandoori Chicken (Full)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
-
$1799
Tandoori Mixed Grill
Assortment of meat delicacies from our charcoal flamed tandoor oven.
-
$1899
Fish Tikka
Marinated salmon cubes barbecued in the tandoor and served with rice and curry sauce.
-
$1899
Lamb Boti Kabobs
Tender lamb cubes marinated in yogurt, ginger, garlic and herbs, then cooked in the clay tandoor oven. Served with rice and curry sauce.
-
$1899
Tandoori Shrimp
Scrumptious jumbo shrimp marinated in an exotic blend of Indian spices, then cooked on skewers in the tandoor.
-
$1499
Chicken Tikka
Delicious boneless marinated chicken cooked in the clay tandoor oven.
-
$1599
Seekh Kabab (Lamb)
Ground lamb blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1399
Tandoori Chicken (Half)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
Biryani and Specialty Rice
-
$1299
Vegetable Biryani
Basmati Indian rice flavored with saffron cooked with carrots, peas, cauliflower and tomatoes, served with Raita.
-
$1499
Chicken Biryani
Basmati Indian rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices, served with Raita.
-
$1599
Lamb Biryani
Succulent lamb cubes cooked with nuts, eggs and exotic spices with basmati Indian rice, served with Raita.
-
$1799
Shrimp Biryani
Jumbo shrimp marinated in yogurt, tomatoes, herbs and spices and cooked with basmati Indian rice, served with Raita.
-
$1799
Nepal House Special Biryani
Basmati Indian rice flavored with saffron, cooked with combination of vegetables, chicken, lamb, shrimp, saffron, carrots, peas, cauliflower and tomatoes, served with raita.
Vegetarian Specialties
-
$1299
Paneer Chilli
Homemade cheese cooked with bell peppers, onion, soy, sauce, ketchup and jalapeno slices in an Indo-Chinese style.
-
$1299
Bhindi Masala
Okra cooked with onions and delicious tangy spices. Served with basmati rice.
-
$1299
Chana Saag
Check peas cooked with spinach curry.
-
$1299
Alu Methi
Potatoes cooked with fenugreek and freshly ground spices. Served with basmati Indian rice.
-
$1299
Alu Gobi
Cauliflower and potatoes cooked with onions and spices. Served with basmati rice.
-
$1299
Vege Vindaloo
Mixed vegetables cooked in highly spiced curry with a touch of lemon. Served with basmati Indian rice
-
$1199
Dal Makhani
Lentils cooked with mild spices. Served with basmati Indian rice
-
$1299
Eggplant Bharta
Tandoor roasted eggplant sauteed with onions and cooked with a special blend of Indian spices. Served with basmati Indian rice
-
$1199
Chana Masala
Cick peas cooked with potatoes in a spiced sauce. Served with basmati Indian rice
-
$1299
Vegetable Korma
Combination of mildly spiced mixed vegetables with nuts. Served with basmati Indian rice
-
$1299
Malai Kofta
Vegetable and cottage cheese dumplings simmered in a sauce made of tomatoes, onions, garlic and fresh herbs and spices. Served with basmati Indian rice.
-
$1299
Saag Paneer
Fresh farmer's cheese cooked in a flavorful spinach curry. Served with basmati Indian rice
-
$1299
Shahi Paneer
Homemade cheese cooked in masala sauce. Served with basmati Indian rice
-
$1299
Mutter Paneer
Green peas and paneer cooked together in a delicious gravy. Served with basmati Indian rice
Chef Recommendations
-
$3999
Nepal House Feast
Appetizer: vegetable pakora, tandoori chicken, chicken tikka and seekh kabab from the tandoor, lamb or chicken curry with pilau rice, naan bread, dal, vegetable of the day.
-
$2199
Mixed Grill
A combination of platter of tandoori specialties, including tandoori chicken, tandoori shrimp, seekh kabob and chicken tikka served with naan bread and the vegetable of the day.
Nepal Specialties
-
$1499
Newari Khaja
Newars (indigenous nepalese tribe) prefer to eat snacks which generally consists of flattened rice (baji or chiura) , roasted / curried beans (musya) , fermented mustard leaves (gundruk) , potato curry (alu tarkari) , chhoyela (non-veg grilled spicy dish, served cold) .
-
$1799
Kathmandu Sekuwa (Lamb Or Goat)
Sekuwa is a skewered lamb / goat meat BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$1599
Kathmandu Sekuwa (Chicken)
Sekuwa is a skewered chicken BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$999
Kothey Momo (Vegetable Or Chicken)
Kothey is a fried dumpling.
-
$799
Nepali Momo
Momo is a type of steamed dumplings with veg. Filling. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$899
Nepali Momo (Chicken)
Momo is a type of steamed dumplings with ground chicken. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$1999
Thakali Thali
Traditionally and popularly known as "daal-bhat-tarkari". The delux food gives you a complete innovative nepalese cultural touch. Out thalis are the complete meal on a plate and come with a serving of boiled rice (bhat) , choice of curry (goat, chicken kababs mixed vegetable curry) , mixed lentils (dal) , spinach (saag) with a side of white radish pickle (mula ko achar) , timur ko achar, assorted salad, sweet yogart and ghee (optional) .
Breads
-
$399
Kashmiri Naan
Naan stuffed with nuts.
-
$399
Onion Naan
Naan stuffed with onions.
-
$399
Garlic Naan
Leavened fine flour bread stuffed with fresh garlic and herbs.
-
$299
Alu Parantha
Leavened whole wheat bread stuffed with spiced potatoes.
-
$299
Parantha
Multi-layered whole wheat bread.
-
$199
Tandoor Naan
Leavened fine flour bread baked in the Tandoor.
-
$199
Tandoor Roti
Leavened whole, wheat bread baked in the Tandoor.
-
$399
Paneer Naan
Naan stuffed with homemade cheese.
-
$499
Keema Naan
Naan stuffed with keema (grounded chicken) .
Desserts
-
$399
Kulfi
Traditional Indian style ice cream made from thickened milk with taste of mango and pistachios.
-
$299
Kheer
A special house dessert made with basmati Indian rice and served with raisins and pistachios.
-
$499
Rasmalai
Patties made with fresh homemade cottage cheese served cold in a sweetened milk sauce with pistachios.
-
$299
Gulab Jamun
Homemade deep fried cottage cheese balls dipped in a honey and rose water syrup and topped with almonds.
Beverages
-
$299
Juices
Orange, Pineapple, Mango, or Cranberry.
-
$199
Ice Tea
Aromatic and Sweetened.
-
$299
Decaf Coffee
Decaffeinated Coffee.
-
$199
Regular Coffee
Aromatic and Sweetened.
-
$299
Masala Tea
Aromatic and spicy Indian tea (Indian chai) .
-
$399
Lassi
Thinned yogurt drink sweetly flavored with rose water salted with cumin, mango or strawberry.
Main Menu
Appetizers
-
$499
Chaat Papri
Homemade wheat chips, diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce.
-
$799
Chicken Pakora
Fried tender pieces of chicken marinated in herbs and spices.
-
$999
Shrimp Pakora
Shrimp marinated in spiced yogurt and fried.
-
$799
Assorted Veggie Platter
A combination platter with samosa and vegetable pakoras. Serves two.
-
$399
Vegetable Samosa
Traditional triangular patties stuffed with potatoes and peas. Two to an order.
-
$399
French Fries
Potatoes cut into stripes and deep fried.
-
$399
Vegetable Pakoras
Mixed vegetable fritters cooked in chick peas flour batter.
-
$399
Onion Bhajia
Thinly sliced onions, lightly deep fried in chick peas batter.
-
$599
Chips Chilli
French fries cooked with bell peppers and traditional chilli hot sauce.
-
$799
Chicken Wings
Deep-fried chicken wings, not in a spicy sauce.
-
$999
Assorted Non-Veggie Platter
Chicken tikka, tandoori shrimp and seekh kabob. Served two.
Salads
-
$499
Spring Salad
Spring mix with cucumber, tomato and carrot in homemade yogurt dressing.
-
$699
Chicken Tikka Salad
Tandoori grilled boneless chicken breast with spring salad.
Soups
-
$399
Chicken Soup
Traditional spiced chicken soup.
-
$399
Mulligatawny Soup
Delicious lentil soup with mild spices, garnished with rice.
-
$399
Gundruk Soup
Dry Mustard green soup.
Accompaniments
-
$199
Raita
Yogurt with cucumbers, tomatoes and onions with cumin and coriander.
-
$199
Papadum
Sun dried fried lentil crackers.
Chicken Specialties
-
not listed
Chicken Korma
Very mildly spiced chicken flavored with coconut and simmered in yogurt and nuts.
-
not listed
Saag Chicken
Curried chicken cooked with spinach.
-
not listed
Chicken Vindaloo
Hot and spicy chicken and potatoes in a tangy sharp sauce.
-
not listed
Chicken Bhuna
Boneless chicken cubes cooked with garam masala, green peppers and tomatoes in a wok.
-
not listed
Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices.
-
not listed
Chicken Tikka Masala
Boneless chicken cubes barbecued first in the tandoor and then cooked in a tomato based sauce with green peppers and garam masala.
-
not listed
Chicken Curry
Chicken cooked with an exotic blend of curry spices, onion, garlic, ginger and tomato with a medium thick sauce.
-
not listed
Chicken Chilli
Chicken cooked with bell pepper, onion, soy sauce, ketchup and jalapeno, slices in an Indo-Chinese style.
Lamb Specialties
-
not listed
Keema Mattar
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic.
-
not listed
Lamb Methi
Pieces of lamb cooked in a curry based sauce.
-
not listed
Lamb Korma
Tender cubes of lamb cooked in creamy almond sauce, flavored with saffron.
-
not listed
Lamb Vindaloo
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce.
-
not listed
Lamb Saag
Succulent cubes of delicious lamb in a spinach based curried sauce.
-
not listed
Lamb Bhuna
Lamb cubes cooked with garam masala (hot spices) , green peppers and tomatoes in a work.
-
not listed
Lamb Rogan Josh
Tender morsels of lamb cooked with saffron, yogurt and spices.
Seafood Specialties
-
not listed
Shrimp Chilli
Shrimp cooked with bell pepper, onion, soy sauce, ketchup and jalapeno slices in an indo-Chinese style. No pickle.
-
not listed
Fish Masala
Fish fillet cooked with coconut, tomatoes and an array of masterfully blended spices.
-
not listed
Fish Curry
Fish fillets cooked with lemon juice in a mildly spiced gravy.
-
not listed
Shrimp Vindaloo
A hot and spicy recipe of prawn.
-
not listed
Shrimp Masala
Jumbo shrimp cooked with onions, green peppers with cumin, black cardamon and cinnamon in a well seasoned sauce.
Tandoor
-
$1599
Malai Kabab
Boneless grilled chicken marinated with creamy sauce and spices.
-
$1499
Seekh Kabab (Chicken)
Ground chicken blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1999
Tandoori Chicken (Full)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
-
$1799
Tandoori Mixed Grill
Assortment of meat delicacies from our charcoal flamed tandoor oven.
-
$1899
Fish Tikka
Marinated salmon cubes barbecued in the tandoor and served with rice and curry sauce.
-
$1899
Lamb Boti Kabobs
Tender lamb cubes marinated in yogurt, ginger, garlic and herbs, then cooked in the clay tandoor oven. Served with rice and curry sauce.
-
$1899
Tandoori Shrimp
Scrumptious jumbo shrimp marinated in an exotic blend of Indian spices, then cooked on skewers in the tandoor.
-
$1499
Chicken Tikka
Delicious boneless marinated chicken cooked in the clay tandoor oven.
-
$1599
Seekh Kabab (Lamb)
Ground lamb blended with a special mix of spices and cooked on skewers in the clay tandoor oven.
-
$1399
Tandoori Chicken (Half)
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the clay tandoor oven.
Biryani and Specialty Rice
-
$1299
Vegetable Biryani
Basmati Indian rice flavored with saffron cooked with carrots, peas, cauliflower and tomatoes, served with Raita.
-
$1499
Chicken Biryani
Basmati Indian rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices, served with Raita.
-
$1599
Lamb Biryani
Succulent lamb cubes cooked with nuts, eggs and exotic spices with basmati Indian rice, served with Raita.
-
$1799
Shrimp Biryani
Jumbo shrimp marinated in yogurt, tomatoes, herbs and spices and cooked with basmati Indian rice, served with Raita.
-
$1799
Nepal House Special Biryani
Basmati Indian rice flavored with saffron, cooked with combination of vegetables, chicken, lamb, shrimp, saffron, carrots, peas, cauliflower and tomatoes, served with raita.
Vegetarian Specialties
-
$1299
Paneer Chilli
Homemade cheese cooked with bell peppers, onion, soy, sauce, ketchup and jalapeno slices in an Indo-Chinese style.
-
$1299
Bhindi Masala
Okra cooked with onions and delicious tangy spices. Served with basmati rice.
-
$1299
Chana Saag
Check peas cooked with spinach curry.
-
$1299
Alu Methi
Potatoes cooked with fenugreek and freshly ground spices. Served with basmati Indian rice.
-
$1299
Alu Gobi
Cauliflower and potatoes cooked with onions and spices. Served with basmati rice.
-
$1299
Vege Vindaloo
Mixed vegetables cooked in highly spiced curry with a touch of lemon. Served with basmati Indian rice
-
$1199
Dal Makhani
Lentils cooked with mild spices. Served with basmati Indian rice
-
$1299
Eggplant Bharta
Tandoor roasted eggplant sauteed with onions and cooked with a special blend of Indian spices. Served with basmati Indian rice
-
$1199
Chana Masala
Cick peas cooked with potatoes in a spiced sauce. Served with basmati Indian rice
-
$1299
Vegetable Korma
Combination of mildly spiced mixed vegetables with nuts. Served with basmati Indian rice
-
$1299
Malai Kofta
Vegetable and cottage cheese dumplings simmered in a sauce made of tomatoes, onions, garlic and fresh herbs and spices. Served with basmati Indian rice.
-
$1299
Saag Paneer
Fresh farmer's cheese cooked in a flavorful spinach curry. Served with basmati Indian rice
-
$1299
Shahi Paneer
Homemade cheese cooked in masala sauce. Served with basmati Indian rice
-
$1299
Mutter Paneer
Green peas and paneer cooked together in a delicious gravy. Served with basmati Indian rice
Chef Recommendations
-
$3999
Nepal House Feast
Appetizer: vegetable pakora, tandoori chicken, chicken tikka and seekh kabab from the tandoor, lamb or chicken curry with pilau rice, naan bread, dal, vegetable of the day.
-
$2199
Mixed Grill
A combination of platter of tandoori specialties, including tandoori chicken, tandoori shrimp, seekh kabob and chicken tikka served with naan bread and the vegetable of the day.
Nepal Specialties
-
$1499
Newari Khaja
Newars (indigenous nepalese tribe) prefer to eat snacks which generally consists of flattened rice (baji or chiura) , roasted / curried beans (musya) , fermented mustard leaves (gundruk) , potato curry (alu tarkari) , chhoyela (non-veg grilled spicy dish, served cold) .
-
$1799
Kathmandu Sekuwa (Lamb Or Goat)
Sekuwa is a skewered lamb / goat meat BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$1599
Kathmandu Sekuwa (Chicken)
Sekuwa is a skewered chicken BBQ marinated in a blend of himalayan herbs and spices for overnight and roasted in a clay oven. Served with beaten rice (chiura) and tomatoes pickle (achar) .
-
$999
Kothey Momo (Vegetable Or Chicken)
Kothey is a fried dumpling.
-
$799
Nepali Momo
Momo is a type of steamed dumplings with veg. Filling. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$899
Nepali Momo (Chicken)
Momo is a type of steamed dumplings with ground chicken. Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese communities in Bhutan, Sikkim and Darjeeling. It is one of the most popular fast foods in many regions of Nepal populated with people of Tibetan or Himalayan origin.
-
$1999
Thakali Thali
Traditionally and popularly known as "daal-bhat-tarkari". The delux food gives you a complete innovative nepalese cultural touch. Out thalis are the complete meal on a plate and come with a serving of boiled rice (bhat) , choice of curry (goat, chicken kababs mixed vegetable curry) , mixed lentils (dal) , spinach (saag) with a side of white radish pickle (mula ko achar) , timur ko achar, assorted salad, sweet yogart and ghee (optional) .
Breads
-
$399
Kashmiri Naan
Naan stuffed with nuts.
-
$399
Onion Naan
Naan stuffed with onions.
-
$399
Garlic Naan
Leavened fine flour bread stuffed with fresh garlic and herbs.
-
$299
Alu Parantha
Leavened whole wheat bread stuffed with spiced potatoes.
-
$299
Parantha
Multi-layered whole wheat bread.
-
$199
Tandoor Naan
Leavened fine flour bread baked in the Tandoor.
-
$199
Tandoor Roti
Leavened whole, wheat bread baked in the Tandoor.
-
$399
Paneer Naan
Naan stuffed with homemade cheese.
-
$499
Keema Naan
Naan stuffed with keema (grounded chicken) .
Desserts
-
$399
Kulfi
Traditional Indian style ice cream made from thickened milk with taste of mango and pistachios.
-
$299
Kheer
A special house dessert made with basmati Indian rice and served with raisins and pistachios.
-
$499
Rasmalai
Patties made with fresh homemade cottage cheese served cold in a sweetened milk sauce with pistachios.
-
$299
Gulab Jamun
Homemade deep fried cottage cheese balls dipped in a honey and rose water syrup and topped with almonds.
Beverages
-
$299
Juices
Orange, Pineapple, Mango, or Cranberry.
-
$199
Ice Tea
Aromatic and Sweetened.
-
$299
Decaf Coffee
Decaffeinated Coffee.
-
$199
Regular Coffee
Aromatic and Sweetened.
-
$299
Masala Tea
Aromatic and spicy Indian tea (Indian chai) .
-
$399
Lassi
Thinned yogurt drink sweetly flavored with rose water salted with cumin, mango or strawberry.
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Mughal Garden restaurant.