Le Soleil Restaurant
Vietnamese Restaurant
(512) 821-0396
Main Menu
Soups
-
$695
Vietnamese Hot and Sour (Cat Or Shrimp)
Canh chua (ca bong lau hoac tom) catfish or shrimp with bean sprouts, tomatoes, pinpeapple, celery, straw mushrooms and mint leaves in a hot and sour broth
-
$695
Alaska's King Crab Meat with Corns Soup
Sup bap voi cua alaska
-
$695
Alaska's King Crab Meat with Asparagus Soup
Sup mang cua alaska
-
$695
Vietnamese Hot and Sour Chicken Soup
Canh chua ga chicken with bean sprouts, tomatoes, pineapple, celery, and mint leaves in a hot & sour broth.
-
$595
Vegetarian Hot and Sour Soup
Canh shua chay tofu with bean sprouts, tomatoes, pineapple, celery, straw mushrooms and mint leaves in a hot & sour broth
Vegetarian
-
$750
Sauteed Tofu with Vegetables
-
$695
Sauteed Tofu with Coconut Cream and Curry
-
$695
Egg Plant with Coconut Cream and Curry
-
$750
Spicy Green Beans
-
$725
Fried Tofu with Lemon Grass
Beef
-
$895
Shaken Beef
Bo luc lac exceptionally tender square pieces of beef cooked quickly on high fire with garlic served on top of lettuce.
-
$895
Beef Spicy Lemon Grass
Bo xao xa ot stir- fried slice of beef marinated in lemon grass, green beans and onions
-
$895
Beef with Broccoli
Bo xao bong cai seasoned beef with broccoli, onions, carrots and special sauces.
-
$895
Beef with Chinese Broccoli and Mushrooms
Bo xao cai lan
-
$895
Beef with Baby Bok Vhoy
Bo xao thap lun
Seafoods
-
$1350
Steamed Sea Bass
Sea bass fillet steamed with ginger, green onion and topped with black sauce
-
$1350
Fried Sea Bass
Fried sea bass fillet served with special sauce on a sizzling plate
-
$1495
Halibut Special Crispy Fish
Light tempura battered halibut fillet fried and topped house tamarind sauce.
-
$995
Fried Catfish Fillet
Fried catfish fillet served with ginger sauce.
-
$950
Catfish Clay Pot
Catfish fillet simmering in a clay pot with special sauce and chilli
-
$895
Pepper Prawns
Stir fried prawns with garlic, black pepper and onion.
-
$895
Spicy Curry Prawns
Seasoned prawns with mix vegetable, coconut cream and curry sauce.
Desserts
-
$350
Banana Flambe Or Ice Cream Flambe
-
$350
Banana and Ice Cream Flambe
-
$250
Cream Caramel Flan
Main Menu
Soups
-
$695
Vietnamese Hot and Sour (Cat Or Shrimp)
Canh chua (ca bong lau hoac tom) catfish or shrimp with bean sprouts, tomatoes, pinpeapple, celery, straw mushrooms and mint leaves in a hot and sour broth
-
$695
Alaska's King Crab Meat with Corns Soup
Sup bap voi cua alaska
-
$695
Alaska's King Crab Meat with Asparagus Soup
Sup mang cua alaska
-
$695
Vietnamese Hot and Sour Chicken Soup
Canh chua ga chicken with bean sprouts, tomatoes, pineapple, celery, and mint leaves in a hot & sour broth.
-
$595
Vegetarian Hot and Sour Soup
Canh shua chay tofu with bean sprouts, tomatoes, pineapple, celery, straw mushrooms and mint leaves in a hot & sour broth
Vegetarian
-
$750
Sauteed Tofu with Vegetables
-
$695
Sauteed Tofu with Coconut Cream and Curry
-
$695
Egg Plant with Coconut Cream and Curry
-
$750
Spicy Green Beans
-
$725
Fried Tofu with Lemon Grass
Beef
-
$895
Shaken Beef
Bo luc lac exceptionally tender square pieces of beef cooked quickly on high fire with garlic served on top of lettuce.
-
$895
Beef Spicy Lemon Grass
Bo xao xa ot stir- fried slice of beef marinated in lemon grass, green beans and onions
-
$895
Beef with Broccoli
Bo xao bong cai seasoned beef with broccoli, onions, carrots and special sauces.
-
$895
Beef with Chinese Broccoli and Mushrooms
Bo xao cai lan
-
$895
Beef with Baby Bok Vhoy
Bo xao thap lun
Seafoods
-
$1350
Steamed Sea Bass
Sea bass fillet steamed with ginger, green onion and topped with black sauce
-
$1350
Fried Sea Bass
Fried sea bass fillet served with special sauce on a sizzling plate
-
$1495
Halibut Special Crispy Fish
Light tempura battered halibut fillet fried and topped house tamarind sauce.
-
$995
Fried Catfish Fillet
Fried catfish fillet served with ginger sauce.
-
$950
Catfish Clay Pot
Catfish fillet simmering in a clay pot with special sauce and chilli
-
$895
Pepper Prawns
Stir fried prawns with garlic, black pepper and onion.
-
$895
Spicy Curry Prawns
Seasoned prawns with mix vegetable, coconut cream and curry sauce.
Desserts
-
$350
Banana Flambe Or Ice Cream Flambe
-
$350
Banana and Ice Cream Flambe
-
$250
Cream Caramel Flan
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Le Soleil Restaurant restaurant.