The Viceroy Royal Indian Dining
Indian Restaurant
(770) 353-3000
Special Luncheon Menu
Special Luncheon Menu
-
$900
Ikka Masala (Tomato and Cream Sauce)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$900
Saag Special (Spinach and Cream)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$900
Korma (Fenugreek, Cream & Nuts)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$1000
Tandoori Lunch (Low Calorie)
Tandoori chicken, fish tikka served with basmati rice and hot bread.
-
$1000
Backwaters (Coconut Milk & Tamarind)
Choice of chicken, lamb, fish or vegetables served with basmati rice and naan bread.
-
$1000
Patia (Mango, Ginger & Herbs)
Choice of chicken, lamb, shrimp or vegetables served with basmati rice and naan bread.
Special Luncheon Menu
Special Luncheon Menu
-
$900
Ikka Masala (Tomato and Cream Sauce)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$900
Saag Special (Spinach and Cream)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$900
Korma (Fenugreek, Cream & Nuts)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$1000
Tandoori Lunch (Low Calorie)
Tandoori chicken, fish tikka served with basmati rice and hot bread.
-
$1000
Backwaters (Coconut Milk & Tamarind)
Choice of chicken, lamb, fish or vegetables served with basmati rice and naan bread.
-
$1000
Patia (Mango, Ginger & Herbs)
Choice of chicken, lamb, shrimp or vegetables served with basmati rice and naan bread.
Beverages Menu
Beverages
-
$300
Lassi Sweet Mango Or Strawberry
A delicious soothing yogurt shaken drink served sweet, mango or strawberry
-
$350
Pina Colada (Nonalcoholic)
-
$300
Mango Juice
-
$300
Mineral Water
-
$300
Perrier Water
-
$150
Sodas
Pepsi, diet pepsi, sierra mist, mountain dew, etc.
-
$150
Iced Tea
Sweet or unsweetened
-
$150
Coffee
Freshly brewed
-
$150
Indian Tea
Tea brewed with cardamoms
-
$250
Chai
Darjeeling tea made with flavorful spices and milk then boiled together in water
Main Menu
Appetizers
-
$400
Vegetable Samosa (Two Pcs. )
Lightly spiced turnovers stuffed with potatoes and green peas.
-
$400
Vegetable Pakora
Fresh cut vegetables, deep fried in lightly chick-pea batter mix.
-
$400
Palak Kulcha
Scrumptious bread stuffed with sautéed lightly spiced spinach and herbs.
-
$800
Vegetarian Assorted Appetizer
Combination of vegetable samosa and vegetable pakora (serves two) .
-
$500
Chicken / Fish Pakora
Boneless tender pieces of chicken breast deep fried in seasoned batter mix.
-
$800
Tandoori Assorted Appetizer
Combination of tandoori chicken, chicken tikka and lamb boti kebab.
-
$1000
Shrimp Poori
Jumbo shrimp cooked in the chef's special recipe served in a deep fried puffed bread.
-
$400
Bhel Mix
A mixture of puffed rice, grain flour sev, crushed poories, tomatoes and onions. Served with sweet and sour chutney's.
-
$500
Chana Papri Chat
Spiced chick peas, potatoes and flour dumplings delicately tossed in our own sweet and sour tangy sauce.
-
$500
Aloo Tikki Chat
Spiced chick peas, potatoes patties delicately, chopped onions, cilantro & tomato tossed in our own sweet and sour tangy sauce.
-
$1200
Goat Chops
Tender goat chops cooked in a clay oven marinated with our chef's special recipe.
-
$500
Fish Kulcha
Scrumptious bread stuffed with minced fish, onions, cilantro, carom seeds.
-
$700
Idli Sambhar
Steamed rice &lentil cake.
-
$600
Plain Dosa
Plain dosa.
-
$895
Masala Dosa
Thin crusted rice & lentil crepe served with sambhar.
Soups
-
$300
Mulligatwany Soup
Traditional indian soup made from lentils and vegetables (pureed) .
-
$300
Chicken Soup
Delicious chicken soup, with herbs and spices.
-
$400
Tomato Soup
Indian style prepared tomato soup with touch of black pepper and cream.
-
$900
Viceroy Special Soup
Chef's special soup made with jumbo shrimps, crab and scallops (serves two) .
Salads
-
$300
Garden Salad
Fresh garden vegetables and greens served with house dressing.
-
$500
Tandoori Tikka Salad
Barbecued white meat chicken served over a garden salad with house dressing.
-
$700
Shrimp / Fish Salad
Juicy shrimps or fish served over fresh crisp greens and vegetables with the chef's special dressing.
-
$300
Kachumber Salad
Made of diced cucumbers, tomatoes, onions and cilantro with a touch of tangy sauce.
Breads
-
$300
Naan
Traditional punjabi unleavened white flour bread baked in our tandoor.
-
$350
Garlic Naan
Unleavened white flour bread baked with fresh garlic and cilantro.
-
$300
Roti
Whole wheat unleavened bread baked in our clay oven.
-
$300
Paratha
Multilayered whole wheat bread topped with butter.
-
$350
Allo Paratha
Whole wheat bread stuffed with mildly spiced potatoes.
-
$350
Onion & Paneer / Onion / Allo Kulcha
Naan bread filled with spiced onions & cheese or spiced onions or mildly spiced potatoes.
-
$350
Peshawari Naan
Unleavened white flour bread stuffed with cherries and slightly sweet coconut, baked in our clay oven.
-
$350
Keema Naan
White flour bread stuffed with minced mildly spiced meat.
-
$800
Assorted Basket of Bread
Perfect combination of breads from our clay oven like garlic naan, allo paratha and plain naan.
Side Orders
-
$200
Raita
Refreshing yogurt with shredded cucumbers, roasted cumin and herbs.
-
$200
Plain Yogurt
Homemade plain yogurt.
-
$200
Achar
Hot & spicy mixed indian pickles.
-
$200
Mango Chutney
Sweet & mildly spiced mangoes and herbs.
-
$200
Roasted Papad
Thin & crispy lightly spiced lentil wafer with black pepper.
-
$200
Onion Chutney
Spicy onion and tomato relish.
Authentic Indian Fare
-
$1300
Tikka Masala
Cooked in rich creamy tomato sauce & herbs with sprinkles of cilantro. (Shrimp / fish / scallop / crab / chicken / lamb / goat / paneer / tofu / vegetables) .
-
$1300
Patia
Sautéed with sweet & sour mangos, ginger, scallions and spices. (Shrimp / scallop / chicken / lamb / paneer / tofu / vegetables) .
-
$1300
Jalfrazie
Sautéed with asparagus, scallion, green peppers, onion, tomatoes, herbs and spices. (Shrimp / scallop / chicken / lamb / goat/ paneer / tofu / vegetables) .
-
$1500
Saag
Generous portion of spinach with spices & herbs garnished with cilantro. (Shrimp / scallop / chicken / lamb / goat / paneer / tofu / vegetables / potato / chick peas) .
-
$1300
Korma
Cooked with mild spices, herbs, nuts & raisins in a creamy sauce. (Shrimp / scallop / crab / chicken / lamb / goat / paneer / tofu / vegetables) .
-
$1300
Vindallo
Cooked in a spicy curry sauce with potatoes, tomatoes, cilantro and a splash of lemon & vinegar. (Shrimp / scallop / fish / chicken / lamb / goat / vegetables) .
-
$1300
Curry
Homemade style northern indian classic cooked in thick curry sauce and garnished with fresh cilantro. (Shrimp / fish / scallop / crab / chicken / lamb / goat / vegetables) .
-
$1300
Krahi
Cooked with sliced onion, green pepper, tomato & fresh ginger in a miniature wok. (Shrimp / fish / scallop / chicken / lamb / goat / paneer / tofu / vegetables / potato)
-
$1300
Makhni
Cooked in rich tomato & butter sauce with exotic indian spices. (Chicken / paneer / tofu / vegetables) .
-
$1300
Chilly
Sautéed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro. (Shrimp / fish / scallop / chicken / paneer / tofu) .
-
$1300
Rogan Josh
Cooked in delicately spiced sauce with touch of cream and fresh tomatoes. (Shrimp / scallop / fish / chicken / lamb / goat) .
-
$1500
Achari
Cooked in all indian pickle spices. (Shrimp / scallop / fish / chicken / lamb / goat / paneer / tofu / vegetables / potato) .
Entrees
Tandoori Entrees
-
$1500
Tandoori Chicken Tikka
Tender boneless breast of chicken marinated in yogurt & freshly ground spices, cooked on skewers in our clay oven.
-
$1700
Tandoori Shrimp
Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewer in our tandoor.
-
$1600
Shrimp & Kalmi Chicken
Jumbo shrimp & pieces of chicken breast, marinated with freshly ground spices & saffron, then grilled in our clay oven.
-
$1700
Boti Kebab
Chunks of lean lamb marinated in spices and herbs then broiled to perfection.
-
$1300
Tandoori Chicken
Tender chicken marinated in yogurt & spices then baked on skewers in our clay oven.
-
$1500
Tandoori Salmon Tikka
Thick pieces of fresh salmon filet marinated and baked in our tandoor, served with green vegetables on sizzler.
-
$1700
Tandoori Mixed Grill
Combination of sizzling tandoori specialties like chicken, lamb, shrimp and fish served on sizzler, on bed of fresh cut vegetables.
-
$2200
Lamb Chops
Lamb chops marinated in delicately spiced paste then barbecued to perfection our clay oven and served on sizzler, on bed of fresh cut vegetables.
-
$2000
Tandoori Fillet Mignon
Tender and juicy! Marinated in our special recipe and broiled to the peak of flavor and served on sizzler, on bed of fresh cut vegetables.
-
$1600
Sheekh Kebab
Minced lean lamb and chicken marinated in spices and herbs then broiled to perfection in our clay oven.
Vegan & Vegetarian Specialties
-
$1200
Malai Kofta
Vegetable & paneer balls cooked in onion and creamy tomato sauce with almonds, cashews and raisins.
-
$1200
Palak Paneer / Allo / Channa
Fresh spinach with homemade cheese cubes / potato cubes / chickpeas cooked in mild spices & herbs.
-
$1200
Matar Paneer Or Allo Matar
Fresh peas & cheese or potato cooked in a mildly spiced sauce.
-
$1200
Dal Makhni
A variety of lentils, slow simmered and sauteed with fresh garlic, ginger, tomato, fresh herbs & spices.
-
$1200
Eggplant Bhartha (Vegan)
Eggplant baked in clay oven then mashed & sautéed with onion, tomatoes, garlic, ginger, sprinkle of cilantro.
-
$1200
Allo Gobhi (Vegan)
Cauliflower and potatoes cooked with onion, tomato herbs & spices.
-
$1100
Chana Masala (Vegan)
Garbanzo beans and diced potatoes cooked in north indian style sauce.
-
$1200
Bhindi Masala (Vegan)
Fresh baby okra sautéed with onion, tomato, green pepper, cilantro, fresh herbs & spices.
-
$1200
Mushroom Broccoli Krahi (Vegan)
Fresh mushrooms & broccoli sautéed in a wok with onions, tomatoes and green pepper with fresh herbs and touch of spices.
Chef's Recommendations
-
$1500
Tropical Tang
From the hot fields of western india comes this raw & semi-ripe mango paste along with light spices which is the base for this tangy tropical delectable. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Taste of the Backwaters
Silky and serene as the backwaters of kerala, this coconut milk and tamarind base is lightly spiced to give you that sweet and sour experience. (Shrimp / scallop / fish / crab /chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Royal Feast
From the shahi kitchen comes this base complete with the richness of cream, green cardamom, cinnamon, pistachios, raisins and cashew paste for your experience with royalty. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Indian Kitchen
Authentic indian specialty in a tomato, cumin and spice base giving the exotic vindaloo and curry experience . (Shrimp / scallop / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Viceroy's Touch
A velvety tomato and basil base richly flavored with indian spices and herbs in a perfect fusion for that indo-european experience. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
Rice Entrees
-
$1600
Seafood Special Biryani
Basmati rice flavored with saffron, cooked with shrimp, fish, scallop, nuts and blend of spices.
-
$600
Lemon Rice
Long grain lemon flavored basmati rice steam cooked with peas & mustard seed.
-
$600
Rice Pilau
Flavored basmati rice cooked with green peas, cumin & nuts.
-
$300
Side Order of Basmati Rice
-
$1300
Biryani
Naturally fragrant basmati rice steam cooked with exotic spices garnished with nuts. (Shrimp / fish / scallop / chicken / lamb / goat / vegetables) .
Special Dinner Combinations
-
$2000
Viceroy Special (a Great Indian Sampler)
Choice of soup, tandoori chicken, boti kebab (lamb) , lamb or chicken curry, vegetable masala, basmati rice, naan bread, desser.
-
$2400
Seafood Delight (Tastes So Good)
Shrimp pakora, tandoori shimp, fish tikka, shimp masala or crabmeat curry, basmati rice, naan bread, dessert.
-
$1800
Vegetable Thali (Best of Vegetarian Diet)
Samosa, palak paneer, vegetable korma, chana masala, basmati rice, raita, roti or naan bread, dessert.
-
$4200
Dinner for Two (a Perfect Combo for Two)
Samosa, chicken tikka, tandoori shimp, chicken or lamb masala, vegetable korma, basmati rice, garlic naan, dessert.
Desserts
-
$400
Kulfi (Pistachios Or Mango)
Indian ice cream made with milk and nuts or milk and mangoes.
-
$400
Gulab Jamun (Two Pcs.)
A north indian sweet made from essence milk & homemade cheese balls deep fried in butter and soaked in honey syrup.
-
$300
Kheer
Cooling rice pudding flavored with cardamom and garnished with pistachios.
-
$400
Ras Malai
Delicate cheese patties in flavored creamy milk with nuts.
-
$350
Ice Cream
Vanilla or chocolate.
-
$450
Cheese Cake
New york style cheesecake.
Main Menu
Appetizers
-
$400
Vegetable Samosa (Two Pcs. )
Lightly spiced turnovers stuffed with potatoes and green peas.
-
$400
Vegetable Pakora
Fresh cut vegetables, deep fried in lightly chick-pea batter mix.
-
$400
Palak Kulcha
Scrumptious bread stuffed with sautéed lightly spiced spinach and herbs.
-
$800
Vegetarian Assorted Appetizer
Combination of vegetable samosa and vegetable pakora (serves two) .
-
$500
Chicken / Fish Pakora
Boneless tender pieces of chicken breast deep fried in seasoned batter mix.
-
$800
Tandoori Assorted Appetizer
Combination of tandoori chicken, chicken tikka and lamb boti kebab.
-
$1000
Shrimp Poori
Jumbo shrimp cooked in the chef's special recipe served in a deep fried puffed bread.
-
$400
Bhel Mix
A mixture of puffed rice, grain flour sev, crushed poories, tomatoes and onions. Served with sweet and sour chutney's.
-
$500
Chana Papri Chat
Spiced chick peas, potatoes and flour dumplings delicately tossed in our own sweet and sour tangy sauce.
-
$500
Aloo Tikki Chat
Spiced chick peas, potatoes patties delicately, chopped onions, cilantro & tomato tossed in our own sweet and sour tangy sauce.
-
$1200
Goat Chops
Tender goat chops cooked in a clay oven marinated with our chef's special recipe.
-
$500
Fish Kulcha
Scrumptious bread stuffed with minced fish, onions, cilantro, carom seeds.
-
$700
Idli Sambhar
Steamed rice &lentil cake.
-
$600
Plain Dosa
Plain dosa.
-
$895
Masala Dosa
Thin crusted rice & lentil crepe served with sambhar.
Soups
-
$300
Mulligatwany Soup
Traditional indian soup made from lentils and vegetables (pureed) .
-
$300
Chicken Soup
Delicious chicken soup, with herbs and spices.
-
$400
Tomato Soup
Indian style prepared tomato soup with touch of black pepper and cream.
-
$900
Viceroy Special Soup
Chef's special soup made with jumbo shrimps, crab and scallops (serves two) .
Salads
-
$300
Garden Salad
Fresh garden vegetables and greens served with house dressing.
-
$500
Tandoori Tikka Salad
Barbecued white meat chicken served over a garden salad with house dressing.
-
$700
Shrimp / Fish Salad
Juicy shrimps or fish served over fresh crisp greens and vegetables with the chef's special dressing.
-
$300
Kachumber Salad
Made of diced cucumbers, tomatoes, onions and cilantro with a touch of tangy sauce.
Breads
-
$300
Naan
Traditional punjabi unleavened white flour bread baked in our tandoor.
-
$350
Garlic Naan
Unleavened white flour bread baked with fresh garlic and cilantro.
-
$300
Roti
Whole wheat unleavened bread baked in our clay oven.
-
$300
Paratha
Multilayered whole wheat bread topped with butter.
-
$350
Allo Paratha
Whole wheat bread stuffed with mildly spiced potatoes.
-
$350
Onion & Paneer / Onion / Allo Kulcha
Naan bread filled with spiced onions & cheese or spiced onions or mildly spiced potatoes.
-
$350
Peshawari Naan
Unleavened white flour bread stuffed with cherries and slightly sweet coconut, baked in our clay oven.
-
$350
Keema Naan
White flour bread stuffed with minced mildly spiced meat.
-
$800
Assorted Basket of Bread
Perfect combination of breads from our clay oven like garlic naan, allo paratha and plain naan.
Side Orders
-
$200
Raita
Refreshing yogurt with shredded cucumbers, roasted cumin and herbs.
-
$200
Plain Yogurt
Homemade plain yogurt.
-
$200
Achar
Hot & spicy mixed indian pickles.
-
$200
Mango Chutney
Sweet & mildly spiced mangoes and herbs.
-
$200
Roasted Papad
Thin & crispy lightly spiced lentil wafer with black pepper.
-
$200
Onion Chutney
Spicy onion and tomato relish.
Authentic Indian Fare
-
$1300
Tikka Masala
Cooked in rich creamy tomato sauce & herbs with sprinkles of cilantro. (Shrimp / fish / scallop / crab / chicken / lamb / goat / paneer / tofu / vegetables) .
-
$1300
Patia
Sautéed with sweet & sour mangos, ginger, scallions and spices. (Shrimp / scallop / chicken / lamb / paneer / tofu / vegetables) .
-
$1300
Jalfrazie
Sautéed with asparagus, scallion, green peppers, onion, tomatoes, herbs and spices. (Shrimp / scallop / chicken / lamb / goat/ paneer / tofu / vegetables) .
-
$1500
Saag
Generous portion of spinach with spices & herbs garnished with cilantro. (Shrimp / scallop / chicken / lamb / goat / paneer / tofu / vegetables / potato / chick peas) .
-
$1300
Korma
Cooked with mild spices, herbs, nuts & raisins in a creamy sauce. (Shrimp / scallop / crab / chicken / lamb / goat / paneer / tofu / vegetables) .
-
$1300
Vindallo
Cooked in a spicy curry sauce with potatoes, tomatoes, cilantro and a splash of lemon & vinegar. (Shrimp / scallop / fish / chicken / lamb / goat / vegetables) .
-
$1300
Curry
Homemade style northern indian classic cooked in thick curry sauce and garnished with fresh cilantro. (Shrimp / fish / scallop / crab / chicken / lamb / goat / vegetables) .
-
$1300
Krahi
Cooked with sliced onion, green pepper, tomato & fresh ginger in a miniature wok. (Shrimp / fish / scallop / chicken / lamb / goat / paneer / tofu / vegetables / potato)
-
$1300
Makhni
Cooked in rich tomato & butter sauce with exotic indian spices. (Chicken / paneer / tofu / vegetables) .
-
$1300
Chilly
Sautéed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro. (Shrimp / fish / scallop / chicken / paneer / tofu) .
-
$1300
Rogan Josh
Cooked in delicately spiced sauce with touch of cream and fresh tomatoes. (Shrimp / scallop / fish / chicken / lamb / goat) .
-
$1500
Achari
Cooked in all indian pickle spices. (Shrimp / scallop / fish / chicken / lamb / goat / paneer / tofu / vegetables / potato) .
Entrees
Tandoori Entrees
-
$1500
Tandoori Chicken Tikka
Tender boneless breast of chicken marinated in yogurt & freshly ground spices, cooked on skewers in our clay oven.
-
$1700
Tandoori Shrimp
Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewer in our tandoor.
-
$1600
Shrimp & Kalmi Chicken
Jumbo shrimp & pieces of chicken breast, marinated with freshly ground spices & saffron, then grilled in our clay oven.
-
$1700
Boti Kebab
Chunks of lean lamb marinated in spices and herbs then broiled to perfection.
-
$1300
Tandoori Chicken
Tender chicken marinated in yogurt & spices then baked on skewers in our clay oven.
-
$1500
Tandoori Salmon Tikka
Thick pieces of fresh salmon filet marinated and baked in our tandoor, served with green vegetables on sizzler.
-
$1700
Tandoori Mixed Grill
Combination of sizzling tandoori specialties like chicken, lamb, shrimp and fish served on sizzler, on bed of fresh cut vegetables.
-
$2200
Lamb Chops
Lamb chops marinated in delicately spiced paste then barbecued to perfection our clay oven and served on sizzler, on bed of fresh cut vegetables.
-
$2000
Tandoori Fillet Mignon
Tender and juicy! Marinated in our special recipe and broiled to the peak of flavor and served on sizzler, on bed of fresh cut vegetables.
-
$1600
Sheekh Kebab
Minced lean lamb and chicken marinated in spices and herbs then broiled to perfection in our clay oven.
Vegan & Vegetarian Specialties
-
$1200
Malai Kofta
Vegetable & paneer balls cooked in onion and creamy tomato sauce with almonds, cashews and raisins.
-
$1200
Palak Paneer / Allo / Channa
Fresh spinach with homemade cheese cubes / potato cubes / chickpeas cooked in mild spices & herbs.
-
$1200
Matar Paneer Or Allo Matar
Fresh peas & cheese or potato cooked in a mildly spiced sauce.
-
$1200
Dal Makhni
A variety of lentils, slow simmered and sauteed with fresh garlic, ginger, tomato, fresh herbs & spices.
-
$1200
Eggplant Bhartha (Vegan)
Eggplant baked in clay oven then mashed & sautéed with onion, tomatoes, garlic, ginger, sprinkle of cilantro.
-
$1200
Allo Gobhi (Vegan)
Cauliflower and potatoes cooked with onion, tomato herbs & spices.
-
$1100
Chana Masala (Vegan)
Garbanzo beans and diced potatoes cooked in north indian style sauce.
-
$1200
Bhindi Masala (Vegan)
Fresh baby okra sautéed with onion, tomato, green pepper, cilantro, fresh herbs & spices.
-
$1200
Mushroom Broccoli Krahi (Vegan)
Fresh mushrooms & broccoli sautéed in a wok with onions, tomatoes and green pepper with fresh herbs and touch of spices.
Chef's Recommendations
-
$1500
Tropical Tang
From the hot fields of western india comes this raw & semi-ripe mango paste along with light spices which is the base for this tangy tropical delectable. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Taste of the Backwaters
Silky and serene as the backwaters of kerala, this coconut milk and tamarind base is lightly spiced to give you that sweet and sour experience. (Shrimp / scallop / fish / crab /chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Royal Feast
From the shahi kitchen comes this base complete with the richness of cream, green cardamom, cinnamon, pistachios, raisins and cashew paste for your experience with royalty. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Indian Kitchen
Authentic indian specialty in a tomato, cumin and spice base giving the exotic vindaloo and curry experience . (Shrimp / scallop / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Viceroy's Touch
A velvety tomato and basil base richly flavored with indian spices and herbs in a perfect fusion for that indo-european experience. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
Rice Entrees
-
$1600
Seafood Special Biryani
Basmati rice flavored with saffron, cooked with shrimp, fish, scallop, nuts and blend of spices.
-
$600
Lemon Rice
Long grain lemon flavored basmati rice steam cooked with peas & mustard seed.
-
$600
Rice Pilau
Flavored basmati rice cooked with green peas, cumin & nuts.
-
$300
Side Order of Basmati Rice
-
$1300
Biryani
Naturally fragrant basmati rice steam cooked with exotic spices garnished with nuts. (Shrimp / fish / scallop / chicken / lamb / goat / vegetables) .
Special Dinner Combinations
-
$2000
Viceroy Special (a Great Indian Sampler)
Choice of soup, tandoori chicken, boti kebab (lamb) , lamb or chicken curry, vegetable masala, basmati rice, naan bread, desser.
-
$2400
Seafood Delight (Tastes So Good)
Shrimp pakora, tandoori shimp, fish tikka, shimp masala or crabmeat curry, basmati rice, naan bread, dessert.
-
$1800
Vegetable Thali (Best of Vegetarian Diet)
Samosa, palak paneer, vegetable korma, chana masala, basmati rice, raita, roti or naan bread, dessert.
-
$4200
Dinner for Two (a Perfect Combo for Two)
Samosa, chicken tikka, tandoori shimp, chicken or lamb masala, vegetable korma, basmati rice, garlic naan, dessert.
Desserts
-
$400
Kulfi (Pistachios Or Mango)
Indian ice cream made with milk and nuts or milk and mangoes.
-
$400
Gulab Jamun (Two Pcs.)
A north indian sweet made from essence milk & homemade cheese balls deep fried in butter and soaked in honey syrup.
-
$300
Kheer
Cooling rice pudding flavored with cardamom and garnished with pistachios.
-
$400
Ras Malai
Delicate cheese patties in flavored creamy milk with nuts.
-
$350
Ice Cream
Vanilla or chocolate.
-
$450
Cheese Cake
New york style cheesecake.
Main Menu
Appetizers
-
$400
Vegetable Samosa (Two Pcs. )
Lightly spiced turnovers stuffed with potatoes and green peas.
-
$400
Vegetable Pakora
Fresh cut vegetables, deep fried in lightly chick-pea batter mix.
-
$400
Palak Kulcha
Scrumptious bread stuffed with sautéed lightly spiced spinach and herbs.
-
$800
Vegetarian Assorted Appetizer
Combination of vegetable samosa and vegetable pakora (serves two) .
-
$500
Chicken / Fish Pakora
Boneless tender pieces of chicken breast deep fried in seasoned batter mix.
-
$800
Tandoori Assorted Appetizer
Combination of tandoori chicken, chicken tikka and lamb boti kebab.
-
$1000
Shrimp Poori
Jumbo shrimp cooked in the chef's special recipe served in a deep fried puffed bread.
-
$400
Bhel Mix
A mixture of puffed rice, grain flour sev, crushed poories, tomatoes and onions. Served with sweet and sour chutney's.
-
$500
Chana Papri Chat
Spiced chick peas, potatoes and flour dumplings delicately tossed in our own sweet and sour tangy sauce.
-
$500
Aloo Tikki Chat
Spiced chick peas, potatoes patties delicately, chopped onions, cilantro & tomato tossed in our own sweet and sour tangy sauce.
-
$1200
Goat Chops
Tender goat chops cooked in a clay oven marinated with our chef's special recipe.
-
$500
Fish Kulcha
Scrumptious bread stuffed with minced fish, onions, cilantro, carom seeds.
-
$700
Idli Sambhar
Steamed rice &lentil cake.
-
$600
Plain Dosa
Plain dosa.
-
$895
Masala Dosa
Thin crusted rice & lentil crepe served with sambhar.
Soups
-
$300
Mulligatwany Soup
Traditional indian soup made from lentils and vegetables (pureed) .
-
$300
Chicken Soup
Delicious chicken soup, with herbs and spices.
-
$400
Tomato Soup
Indian style prepared tomato soup with touch of black pepper and cream.
-
$900
Viceroy Special Soup
Chef's special soup made with jumbo shrimps, crab and scallops (serves two) .
Salads
-
$300
Garden Salad
Fresh garden vegetables and greens served with house dressing.
-
$500
Tandoori Tikka Salad
Barbecued white meat chicken served over a garden salad with house dressing.
-
$700
Shrimp / Fish Salad
Juicy shrimps or fish served over fresh crisp greens and vegetables with the chef's special dressing.
-
$300
Kachumber Salad
Made of diced cucumbers, tomatoes, onions and cilantro with a touch of tangy sauce.
Breads
-
$300
Naan
Traditional punjabi unleavened white flour bread baked in our tandoor.
-
$350
Garlic Naan
Unleavened white flour bread baked with fresh garlic and cilantro.
-
$300
Roti
Whole wheat unleavened bread baked in our clay oven.
-
$300
Paratha
Multilayered whole wheat bread topped with butter.
-
$350
Allo Paratha
Whole wheat bread stuffed with mildly spiced potatoes.
-
$350
Onion & Paneer / Onion / Allo Kulcha
Naan bread filled with spiced onions & cheese or spiced onions or mildly spiced potatoes.
-
$350
Peshawari Naan
Unleavened white flour bread stuffed with cherries and slightly sweet coconut, baked in our clay oven.
-
$350
Keema Naan
White flour bread stuffed with minced mildly spiced meat.
-
$800
Assorted Basket of Bread
Perfect combination of breads from our clay oven like garlic naan, allo paratha and plain naan.
Side Orders
-
$200
Raita
Refreshing yogurt with shredded cucumbers, roasted cumin and herbs.
-
$200
Plain Yogurt
Homemade plain yogurt.
-
$200
Achar
Hot & spicy mixed indian pickles.
-
$200
Mango Chutney
Sweet & mildly spiced mangoes and herbs.
-
$200
Roasted Papad
Thin & crispy lightly spiced lentil wafer with black pepper.
-
$200
Onion Chutney
Spicy onion and tomato relish.
Authentic Indian Fare
-
$1300
Tikka Masala
Cooked in rich creamy tomato sauce & herbs with sprinkles of cilantro. (Shrimp / fish / scallop / crab / chicken / lamb / goat / paneer / tofu / vegetables) .
-
$1300
Patia
Sautéed with sweet & sour mangos, ginger, scallions and spices. (Shrimp / scallop / chicken / lamb / paneer / tofu / vegetables) .
-
$1300
Jalfrazie
Sautéed with asparagus, scallion, green peppers, onion, tomatoes, herbs and spices. (Shrimp / scallop / chicken / lamb / goat/ paneer / tofu / vegetables) .
-
$1500
Saag
Generous portion of spinach with spices & herbs garnished with cilantro. (Shrimp / scallop / chicken / lamb / goat / paneer / tofu / vegetables / potato / chick peas) .
-
$1300
Korma
Cooked with mild spices, herbs, nuts & raisins in a creamy sauce. (Shrimp / scallop / crab / chicken / lamb / goat / paneer / tofu / vegetables) .
-
$1300
Vindallo
Cooked in a spicy curry sauce with potatoes, tomatoes, cilantro and a splash of lemon & vinegar. (Shrimp / scallop / fish / chicken / lamb / goat / vegetables) .
-
$1300
Curry
Homemade style northern indian classic cooked in thick curry sauce and garnished with fresh cilantro. (Shrimp / fish / scallop / crab / chicken / lamb / goat / vegetables) .
-
$1300
Krahi
Cooked with sliced onion, green pepper, tomato & fresh ginger in a miniature wok. (Shrimp / fish / scallop / chicken / lamb / goat / paneer / tofu / vegetables / potato)
-
$1300
Makhni
Cooked in rich tomato & butter sauce with exotic indian spices. (Chicken / paneer / tofu / vegetables) .
-
$1300
Chilly
Sautéed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro. (Shrimp / fish / scallop / chicken / paneer / tofu) .
-
$1300
Rogan Josh
Cooked in delicately spiced sauce with touch of cream and fresh tomatoes. (Shrimp / scallop / fish / chicken / lamb / goat) .
-
$1500
Achari
Cooked in all indian pickle spices. (Shrimp / scallop / fish / chicken / lamb / goat / paneer / tofu / vegetables / potato) .
Entrees
Tandoori Entrees
-
$1500
Tandoori Chicken Tikka
Tender boneless breast of chicken marinated in yogurt & freshly ground spices, cooked on skewers in our clay oven.
-
$1700
Tandoori Shrimp
Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewer in our tandoor.
-
$1600
Shrimp & Kalmi Chicken
Jumbo shrimp & pieces of chicken breast, marinated with freshly ground spices & saffron, then grilled in our clay oven.
-
$1700
Boti Kebab
Chunks of lean lamb marinated in spices and herbs then broiled to perfection.
-
$1300
Tandoori Chicken
Tender chicken marinated in yogurt & spices then baked on skewers in our clay oven.
-
$1500
Tandoori Salmon Tikka
Thick pieces of fresh salmon filet marinated and baked in our tandoor, served with green vegetables on sizzler.
-
$1700
Tandoori Mixed Grill
Combination of sizzling tandoori specialties like chicken, lamb, shrimp and fish served on sizzler, on bed of fresh cut vegetables.
-
$2200
Lamb Chops
Lamb chops marinated in delicately spiced paste then barbecued to perfection our clay oven and served on sizzler, on bed of fresh cut vegetables.
-
$2000
Tandoori Fillet Mignon
Tender and juicy! Marinated in our special recipe and broiled to the peak of flavor and served on sizzler, on bed of fresh cut vegetables.
-
$1600
Sheekh Kebab
Minced lean lamb and chicken marinated in spices and herbs then broiled to perfection in our clay oven.
Vegan & Vegetarian Specialties
-
$1200
Malai Kofta
Vegetable & paneer balls cooked in onion and creamy tomato sauce with almonds, cashews and raisins.
-
$1200
Palak Paneer / Allo / Channa
Fresh spinach with homemade cheese cubes / potato cubes / chickpeas cooked in mild spices & herbs.
-
$1200
Matar Paneer Or Allo Matar
Fresh peas & cheese or potato cooked in a mildly spiced sauce.
-
$1200
Dal Makhni
A variety of lentils, slow simmered and sauteed with fresh garlic, ginger, tomato, fresh herbs & spices.
-
$1200
Eggplant Bhartha (Vegan)
Eggplant baked in clay oven then mashed & sautéed with onion, tomatoes, garlic, ginger, sprinkle of cilantro.
-
$1200
Allo Gobhi (Vegan)
Cauliflower and potatoes cooked with onion, tomato herbs & spices.
-
$1100
Chana Masala (Vegan)
Garbanzo beans and diced potatoes cooked in north indian style sauce.
-
$1200
Bhindi Masala (Vegan)
Fresh baby okra sautéed with onion, tomato, green pepper, cilantro, fresh herbs & spices.
-
$1200
Mushroom Broccoli Krahi (Vegan)
Fresh mushrooms & broccoli sautéed in a wok with onions, tomatoes and green pepper with fresh herbs and touch of spices.
Chef's Recommendations
-
$1500
Tropical Tang
From the hot fields of western india comes this raw & semi-ripe mango paste along with light spices which is the base for this tangy tropical delectable. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Taste of the Backwaters
Silky and serene as the backwaters of kerala, this coconut milk and tamarind base is lightly spiced to give you that sweet and sour experience. (Shrimp / scallop / fish / crab /chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Royal Feast
From the shahi kitchen comes this base complete with the richness of cream, green cardamom, cinnamon, pistachios, raisins and cashew paste for your experience with royalty. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Indian Kitchen
Authentic indian specialty in a tomato, cumin and spice base giving the exotic vindaloo and curry experience . (Shrimp / scallop / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Viceroy's Touch
A velvety tomato and basil base richly flavored with indian spices and herbs in a perfect fusion for that indo-european experience. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
Rice Entrees
-
$1600
Seafood Special Biryani
Basmati rice flavored with saffron, cooked with shrimp, fish, scallop, nuts and blend of spices.
-
$600
Lemon Rice
Long grain lemon flavored basmati rice steam cooked with peas & mustard seed.
-
$600
Rice Pilau
Flavored basmati rice cooked with green peas, cumin & nuts.
-
$300
Side Order of Basmati Rice
-
$1300
Biryani
Naturally fragrant basmati rice steam cooked with exotic spices garnished with nuts. (Shrimp / fish / scallop / chicken / lamb / goat / vegetables) .
Special Dinner Combinations
-
$2000
Viceroy Special (a Great Indian Sampler)
Choice of soup, tandoori chicken, boti kebab (lamb) , lamb or chicken curry, vegetable masala, basmati rice, naan bread, desser.
-
$2400
Seafood Delight (Tastes So Good)
Shrimp pakora, tandoori shimp, fish tikka, shimp masala or crabmeat curry, basmati rice, naan bread, dessert.
-
$1800
Vegetable Thali (Best of Vegetarian Diet)
Samosa, palak paneer, vegetable korma, chana masala, basmati rice, raita, roti or naan bread, dessert.
-
$4200
Dinner for Two (a Perfect Combo for Two)
Samosa, chicken tikka, tandoori shimp, chicken or lamb masala, vegetable korma, basmati rice, garlic naan, dessert.
Desserts
-
$400
Kulfi (Pistachios Or Mango)
Indian ice cream made with milk and nuts or milk and mangoes.
-
$400
Gulab Jamun (Two Pcs.)
A north indian sweet made from essence milk & homemade cheese balls deep fried in butter and soaked in honey syrup.
-
$300
Kheer
Cooling rice pudding flavored with cardamom and garnished with pistachios.
-
$400
Ras Malai
Delicate cheese patties in flavored creamy milk with nuts.
-
$350
Ice Cream
Vanilla or chocolate.
-
$450
Cheese Cake
New york style cheesecake.
Main Menu
Appetizers
-
$400
Vegetable Samosa (Two Pcs. )
Lightly spiced turnovers stuffed with potatoes and green peas.
-
$400
Vegetable Pakora
Fresh cut vegetables, deep fried in lightly chick-pea batter mix.
-
$400
Palak Kulcha
Scrumptious bread stuffed with sautéed lightly spiced spinach and herbs.
-
$800
Vegetarian Assorted Appetizer
Combination of vegetable samosa and vegetable pakora (serves two) .
-
$500
Chicken / Fish Pakora
Boneless tender pieces of chicken breast deep fried in seasoned batter mix.
-
$800
Tandoori Assorted Appetizer
Combination of tandoori chicken, chicken tikka and lamb boti kebab.
-
$1000
Shrimp Poori
Jumbo shrimp cooked in the chef's special recipe served in a deep fried puffed bread.
-
$400
Bhel Mix
A mixture of puffed rice, grain flour sev, crushed poories, tomatoes and onions. Served with sweet and sour chutney's.
-
$500
Chana Papri Chat
Spiced chick peas, potatoes and flour dumplings delicately tossed in our own sweet and sour tangy sauce.
-
$500
Aloo Tikki Chat
Spiced chick peas, potatoes patties delicately, chopped onions, cilantro & tomato tossed in our own sweet and sour tangy sauce.
-
$1200
Goat Chops
Tender goat chops cooked in a clay oven marinated with our chef's special recipe.
-
$500
Fish Kulcha
Scrumptious bread stuffed with minced fish, onions, cilantro, carom seeds.
-
$700
Idli Sambhar
Steamed rice &lentil cake.
-
$600
Plain Dosa
Plain dosa.
-
$895
Masala Dosa
Thin crusted rice & lentil crepe served with sambhar.
Soups
-
$300
Mulligatwany Soup
Traditional indian soup made from lentils and vegetables (pureed) .
-
$300
Chicken Soup
Delicious chicken soup, with herbs and spices.
-
$400
Tomato Soup
Indian style prepared tomato soup with touch of black pepper and cream.
-
$900
Viceroy Special Soup
Chef's special soup made with jumbo shrimps, crab and scallops (serves two) .
Salads
-
$300
Garden Salad
Fresh garden vegetables and greens served with house dressing.
-
$500
Tandoori Tikka Salad
Barbecued white meat chicken served over a garden salad with house dressing.
-
$700
Shrimp / Fish Salad
Juicy shrimps or fish served over fresh crisp greens and vegetables with the chef's special dressing.
-
$300
Kachumber Salad
Made of diced cucumbers, tomatoes, onions and cilantro with a touch of tangy sauce.
Breads
-
$300
Naan
Traditional punjabi unleavened white flour bread baked in our tandoor.
-
$350
Garlic Naan
Unleavened white flour bread baked with fresh garlic and cilantro.
-
$300
Roti
Whole wheat unleavened bread baked in our clay oven.
-
$300
Paratha
Multilayered whole wheat bread topped with butter.
-
$350
Allo Paratha
Whole wheat bread stuffed with mildly spiced potatoes.
-
$350
Onion & Paneer / Onion / Allo Kulcha
Naan bread filled with spiced onions & cheese or spiced onions or mildly spiced potatoes.
-
$350
Peshawari Naan
Unleavened white flour bread stuffed with cherries and slightly sweet coconut, baked in our clay oven.
-
$350
Keema Naan
White flour bread stuffed with minced mildly spiced meat.
-
$800
Assorted Basket of Bread
Perfect combination of breads from our clay oven like garlic naan, allo paratha and plain naan.
Side Orders
-
$200
Raita
Refreshing yogurt with shredded cucumbers, roasted cumin and herbs.
-
$200
Plain Yogurt
Homemade plain yogurt.
-
$200
Achar
Hot & spicy mixed indian pickles.
-
$200
Mango Chutney
Sweet & mildly spiced mangoes and herbs.
-
$200
Roasted Papad
Thin & crispy lightly spiced lentil wafer with black pepper.
-
$200
Onion Chutney
Spicy onion and tomato relish.
Authentic Indian Fare
-
$1300
Tikka Masala
Cooked in rich creamy tomato sauce & herbs with sprinkles of cilantro. (Shrimp / fish / scallop / crab / chicken / lamb / goat / paneer / tofu / vegetables) .
-
$1300
Patia
Sautéed with sweet & sour mangos, ginger, scallions and spices. (Shrimp / scallop / chicken / lamb / paneer / tofu / vegetables) .
-
$1300
Jalfrazie
Sautéed with asparagus, scallion, green peppers, onion, tomatoes, herbs and spices. (Shrimp / scallop / chicken / lamb / goat/ paneer / tofu / vegetables) .
-
$1500
Saag
Generous portion of spinach with spices & herbs garnished with cilantro. (Shrimp / scallop / chicken / lamb / goat / paneer / tofu / vegetables / potato / chick peas) .
-
$1300
Korma
Cooked with mild spices, herbs, nuts & raisins in a creamy sauce. (Shrimp / scallop / crab / chicken / lamb / goat / paneer / tofu / vegetables) .
-
$1300
Vindallo
Cooked in a spicy curry sauce with potatoes, tomatoes, cilantro and a splash of lemon & vinegar. (Shrimp / scallop / fish / chicken / lamb / goat / vegetables) .
-
$1300
Curry
Homemade style northern indian classic cooked in thick curry sauce and garnished with fresh cilantro. (Shrimp / fish / scallop / crab / chicken / lamb / goat / vegetables) .
-
$1300
Krahi
Cooked with sliced onion, green pepper, tomato & fresh ginger in a miniature wok. (Shrimp / fish / scallop / chicken / lamb / goat / paneer / tofu / vegetables / potato)
-
$1300
Makhni
Cooked in rich tomato & butter sauce with exotic indian spices. (Chicken / paneer / tofu / vegetables) .
-
$1300
Chilly
Sautéed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro. (Shrimp / fish / scallop / chicken / paneer / tofu) .
-
$1300
Rogan Josh
Cooked in delicately spiced sauce with touch of cream and fresh tomatoes. (Shrimp / scallop / fish / chicken / lamb / goat) .
-
$1500
Achari
Cooked in all indian pickle spices. (Shrimp / scallop / fish / chicken / lamb / goat / paneer / tofu / vegetables / potato) .
Entrees
Tandoori Entrees
-
$1500
Tandoori Chicken Tikka
Tender boneless breast of chicken marinated in yogurt & freshly ground spices, cooked on skewers in our clay oven.
-
$1700
Tandoori Shrimp
Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewer in our tandoor.
-
$1600
Shrimp & Kalmi Chicken
Jumbo shrimp & pieces of chicken breast, marinated with freshly ground spices & saffron, then grilled in our clay oven.
-
$1700
Boti Kebab
Chunks of lean lamb marinated in spices and herbs then broiled to perfection.
-
$1300
Tandoori Chicken
Tender chicken marinated in yogurt & spices then baked on skewers in our clay oven.
-
$1500
Tandoori Salmon Tikka
Thick pieces of fresh salmon filet marinated and baked in our tandoor, served with green vegetables on sizzler.
-
$1700
Tandoori Mixed Grill
Combination of sizzling tandoori specialties like chicken, lamb, shrimp and fish served on sizzler, on bed of fresh cut vegetables.
-
$2200
Lamb Chops
Lamb chops marinated in delicately spiced paste then barbecued to perfection our clay oven and served on sizzler, on bed of fresh cut vegetables.
-
$2000
Tandoori Fillet Mignon
Tender and juicy! Marinated in our special recipe and broiled to the peak of flavor and served on sizzler, on bed of fresh cut vegetables.
-
$1600
Sheekh Kebab
Minced lean lamb and chicken marinated in spices and herbs then broiled to perfection in our clay oven.
Vegan & Vegetarian Specialties
-
$1200
Malai Kofta
Vegetable & paneer balls cooked in onion and creamy tomato sauce with almonds, cashews and raisins.
-
$1200
Palak Paneer / Allo / Channa
Fresh spinach with homemade cheese cubes / potato cubes / chickpeas cooked in mild spices & herbs.
-
$1200
Matar Paneer Or Allo Matar
Fresh peas & cheese or potato cooked in a mildly spiced sauce.
-
$1200
Dal Makhni
A variety of lentils, slow simmered and sauteed with fresh garlic, ginger, tomato, fresh herbs & spices.
-
$1200
Eggplant Bhartha (Vegan)
Eggplant baked in clay oven then mashed & sautéed with onion, tomatoes, garlic, ginger, sprinkle of cilantro.
-
$1200
Allo Gobhi (Vegan)
Cauliflower and potatoes cooked with onion, tomato herbs & spices.
-
$1100
Chana Masala (Vegan)
Garbanzo beans and diced potatoes cooked in north indian style sauce.
-
$1200
Bhindi Masala (Vegan)
Fresh baby okra sautéed with onion, tomato, green pepper, cilantro, fresh herbs & spices.
-
$1200
Mushroom Broccoli Krahi (Vegan)
Fresh mushrooms & broccoli sautéed in a wok with onions, tomatoes and green pepper with fresh herbs and touch of spices.
Chef's Recommendations
-
$1500
Tropical Tang
From the hot fields of western india comes this raw & semi-ripe mango paste along with light spices which is the base for this tangy tropical delectable. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Taste of the Backwaters
Silky and serene as the backwaters of kerala, this coconut milk and tamarind base is lightly spiced to give you that sweet and sour experience. (Shrimp / scallop / fish / crab /chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Royal Feast
From the shahi kitchen comes this base complete with the richness of cream, green cardamom, cinnamon, pistachios, raisins and cashew paste for your experience with royalty. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Indian Kitchen
Authentic indian specialty in a tomato, cumin and spice base giving the exotic vindaloo and curry experience . (Shrimp / scallop / chicken / lamb / paneer / tofu / vegetables) .
-
$1500
Viceroy's Touch
A velvety tomato and basil base richly flavored with indian spices and herbs in a perfect fusion for that indo-european experience. (Shrimp / scallop / crab / chicken / lamb / paneer / tofu / vegetables) .
Rice Entrees
-
$1600
Seafood Special Biryani
Basmati rice flavored with saffron, cooked with shrimp, fish, scallop, nuts and blend of spices.
-
$600
Lemon Rice
Long grain lemon flavored basmati rice steam cooked with peas & mustard seed.
-
$600
Rice Pilau
Flavored basmati rice cooked with green peas, cumin & nuts.
-
$300
Side Order of Basmati Rice
-
$1300
Biryani
Naturally fragrant basmati rice steam cooked with exotic spices garnished with nuts. (Shrimp / fish / scallop / chicken / lamb / goat / vegetables) .
Special Dinner Combinations
-
$2000
Viceroy Special (a Great Indian Sampler)
Choice of soup, tandoori chicken, boti kebab (lamb) , lamb or chicken curry, vegetable masala, basmati rice, naan bread, desser.
-
$2400
Seafood Delight (Tastes So Good)
Shrimp pakora, tandoori shimp, fish tikka, shimp masala or crabmeat curry, basmati rice, naan bread, dessert.
-
$1800
Vegetable Thali (Best of Vegetarian Diet)
Samosa, palak paneer, vegetable korma, chana masala, basmati rice, raita, roti or naan bread, dessert.
-
$4200
Dinner for Two (a Perfect Combo for Two)
Samosa, chicken tikka, tandoori shimp, chicken or lamb masala, vegetable korma, basmati rice, garlic naan, dessert.
Desserts
-
$400
Kulfi (Pistachios Or Mango)
Indian ice cream made with milk and nuts or milk and mangoes.
-
$400
Gulab Jamun (Two Pcs.)
A north indian sweet made from essence milk & homemade cheese balls deep fried in butter and soaked in honey syrup.
-
$300
Kheer
Cooling rice pudding flavored with cardamom and garnished with pistachios.
-
$400
Ras Malai
Delicate cheese patties in flavored creamy milk with nuts.
-
$350
Ice Cream
Vanilla or chocolate.
-
$450
Cheese Cake
New york style cheesecake.
Beverages Menu
Beverages
-
$300
Lassi Sweet Mango Or Strawberry
A delicious soothing yogurt shaken drink served sweet, mango or strawberry
-
$350
Pina Colada (Nonalcoholic)
-
$300
Mango Juice
-
$300
Mineral Water
-
$300
Perrier Water
-
$150
Sodas
Pepsi, diet pepsi, sierra mist, mountain dew, etc.
-
$150
Iced Tea
Sweet or unsweetened
-
$150
Coffee
Freshly brewed
-
$150
Indian Tea
Tea brewed with cardamoms
-
$250
Chai
Darjeeling tea made with flavorful spices and milk then boiled together in water
Beverages Menu
Beverages
-
$300
Lassi Sweet Mango Or Strawberry
A delicious soothing yogurt shaken drink served sweet, mango or strawberry
-
$350
Pina Colada (Nonalcoholic)
-
$300
Mango Juice
-
$300
Mineral Water
-
$300
Perrier Water
-
$150
Sodas
Pepsi, diet pepsi, sierra mist, mountain dew, etc.
-
$150
Iced Tea
Sweet or unsweetened
-
$150
Coffee
Freshly brewed
-
$150
Indian Tea
Tea brewed with cardamoms
-
$250
Chai
Darjeeling tea made with flavorful spices and milk then boiled together in water
Special Luncheon Menu
Special Luncheon Menu
-
$900
Ikka Masala (Tomato and Cream Sauce)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$900
Saag Special (Spinach and Cream)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$900
Korma (Fenugreek, Cream & Nuts)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$1000
Tandoori Lunch (Low Calorie)
Tandoori chicken, fish tikka served with basmati rice and hot bread.
-
$1000
Backwaters (Coconut Milk & Tamarind)
Choice of chicken, lamb, fish or vegetables served with basmati rice and naan bread.
-
$1000
Patia (Mango, Ginger & Herbs)
Choice of chicken, lamb, shrimp or vegetables served with basmati rice and naan bread.
Special Luncheon Menu
Special Luncheon Menu
-
$900
Ikka Masala (Tomato and Cream Sauce)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$900
Saag Special (Spinach and Cream)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$900
Korma (Fenugreek, Cream & Nuts)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
-
$1000
Tandoori Lunch (Low Calorie)
Tandoori chicken, fish tikka served with basmati rice and hot bread.
-
$1000
Backwaters (Coconut Milk & Tamarind)
Choice of chicken, lamb, fish or vegetables served with basmati rice and naan bread.
-
$1000
Patia (Mango, Ginger & Herbs)
Choice of chicken, lamb, shrimp or vegetables served with basmati rice and naan bread.
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the The Viceroy Royal Indian Dining restaurant.