Chin Chin V Chinese
Chinese Restaurant, Sushi Restaurant
(770) 913-0266
Dinner Menu
Appetizers
-
$275
Pork Spring Roll (2)
-
$275
Vegetables Spring Roll (2)
-
$595
Beef Teriyaki (4)
-
$595
Chicken On a Stick (4)
-
$525
Crab Rangoon
-
$550
Pot Stickers (6)
Pan fried or steamed
-
$550
Vegetables Dumplings (6)
Pan fried or steamed
-
$550
Dumplings (6) *
With hot sesame sauce
-
$325
Scallion Pancake
-
$525
Chicken Wings (6)
Fried, braised, hot, or lemon pepper
-
$725
Lettuce Wraps
Chicken, beef or shrimp
-
$400
Edamame
-
$400
Fresh Basil Roll
-
$400
Sweet Potato Fries
-
$600
Crispy Baby Calamari
Soup
-
$400
Coconut Soup*
With chicken
-
$300
Wonton
-
$300
Hot & Sour*
-
$300
Egg Drop
-
$600
Spinach Tofu (2)
-
$600
Velvet Corn & Chicken (2)
-
$800
Seafood Hot & Sour (2) *
-
$600
Sizzling Rice (2)
-
$600
Vegetables (2)
-
$900
Jumbo Noodle*
Salads
-
$375
Seaweed Salad
-
$350
Cucumber Salad
-
$395
Ginger Salad
-
$400
Octopus Salad
Chin Chin Specialties
-
$1775
Fried Soft Shell Crab*
Deep fried soft shell crab drizzle with red curry and assorted vegetable
-
$1895
Crispy Half Duck
-
$1695
Dragon & Phoenix*
Sauteed veggie & shrimp in a white sc w/ fried chicken in a spicy sauce.
-
$1595
Seafood in Bird's Nest
Stir-fried vegetables, fish, shrimp and scallops on a crunchy potato shell.
-
$1595
Black Pepper Delicacy*
Batter fried prawns and scallops topped with a black peppercorn sauce.
-
$1075
Three Cups Taiwanese Chicken*
Chicken, cauliflower, black mushrooms, rice wine, hot peppers and three cups of rich soup with a spicy ginger garlic sauce
-
$1595
Triple Delicacies*
Prawns, chicken, and scallops sauteed with bell pepper, sugar snap peas, water chestnuts and chinese dried mushrooms.
-
$1495
Jade Mounting Scallops
Marinated scallops sauteed with sugar snap peas, carrots, black mushrooms in a wine sauce then encircled with steamed broccoli.
-
$1495
Golden Crispy Prawns
Battered and fried prawns with a maridera and orange sauce.
-
$1495
Steamed Salmon Fillets
With black beans, lemon peel and ginger.
-
$1225
Shrimp and Lobster Sauce
-
$1595
Seafood Hot Pot*
Assorted seafood and vegetables served in a hot pot.
-
$1495
Beef & Scallops with Brauce
-
$1895
Filet Mignon & Prawns
With sauteed vegetables.
-
$995
Twice Cooked Pork*
-
$1195
Spring Pancakes (4)
Choice of shredded pork, beef, chicken or shrimp sauteed in a plum sauce with vegetables wrapped in a thin chinese pancake.
-
$1095
Singapore Rice Noodles*
-
$1295
Pineapple Seafood Rice
Chin Chin Traditions
-
$1025
Asparagus
Stir-fried with mushroom, and asparagus
-
$1025
Black Bean Sauce
Green and white onion, bell pepper, waterchesnut
-
$1025
Broccoli
Stir-fried in brown sauce (shrimp in white sauce)
-
$1025
Cashew
Red and green bell pepper, mushroom, brown sauce
-
$1025
Egg Foo Young
Bean sprouts, onions, eggs, deep-fried omelet w/ gravy
-
$1025
Chinese Eggplant
Green onion, red and green bell peppers
-
$1025
Fried Rice
Stir-fried with soy, peas, carrots and eggs
-
$1025
Pepper
Bell peppers, onion, in brown sauce
-
$1025
Sesame
Deep fried with sweet tangy sesame sauce
-
$1025
Steam Vegetables
Brown sauce on the side
-
$1025
Sweet and Sour
Deep-fried with sweet and sour sauce
-
$1025
Lemon
Deep fried tossed w/ lemon and sweet sauce
-
$1025
Lo Mein
Green and white onions, carrots
-
$1025
Mongolian
Onions, scallions and dry rice noodle
-
$1025
Moo Shu
Served with chinese pan cake
-
$1025
Panfried Noodles
Thin crunchy noodles with veggies in brown sauce
-
$1025
Vegetables
Assorted mix vegetables with brown sauce
-
$1025
Young Ginger Pineapple
Brown sauce and fresh pineapple
-
$1025
Penang Curry*
Onions, bell pepper, mushroom, sugar peas
-
$1025
General Tso*
Deep fried w/ spicy and sweet sauce, bell pepper
-
$1025
Pad Thai*
Rice noodle w/ bean sprouts, green onions, and peanuts
-
$1025
Hunan*
Mix vegetables, with spicy hunan sauce
-
$1025
Kung Pao*
Bell peppers, onions, peanuts, chili with spicy sauce
-
$1025
Garlic*
Carrots, green onions, bamboo string
-
$1025
Szechuan*
Stir-fry with hot sauce, soy , ginger, and wine.
-
$1025
Tangerine*
Deep fried with spicy and tangy sauce with orange peels
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