Boru Asia Bistro & Sake Bar

Main Menu

Appetizers

• $9⁰⁰

  Chicken Tenderloin

  Tenderlions lightly dusted and seared with raspberry honey mustard

• $8⁰⁰

  Rustic Pizza

  Rustic pizza with sausage , mushrooms and onions.

• $8⁰⁰

  Aritchoke Spinach Dip

  Served with toasted french bread

• $9⁰⁰

  Quesadilla

  Your choice of classic chicken or vegetarian

• $10⁰⁰

  Scallops and Virgania Bacn

  A trio of sea scallops accented with virgania bacon and cherry chipotle glaze

• $11⁰⁰

  Crab Cakes

  Lump crab

Soups and Salads

• $5⁰⁰

  Garden Harvest Salad

  Smoked almonds , cucumber , tomato , radish , red oiion , carrots , green beans , and asiago cheese. served with homemade sesame cilantro dressing

• $10⁰⁰

  Country Cobb Salad

  Turkey , ham , swiss and cheddar with tomato , egg , onions , roasted corn and bacon

• $10⁰⁰

  Fried Chicken Salad

  Chopped greens with tomatoes , bleu cheese , caramelized onions and asparagus with tenderloins of fried chicken

• $6⁰⁰

  French Onion Soup

  Caramelized sweet onions with a hint of fresh thyme and cabernet , topped with crouton and broiled provolone cheese

• $5⁰⁰

  Caesar Salad

Sandwiches

• $10⁰⁰

  Angus Beef Burger

  Choice of american , swiss , provolone, pepperjack , bleu and chadder cheese. with lettuce , tomato and onin.

• $11⁰⁰

  Reuben

  From scratch , thin sliced and piled high with sauerkraut and swiss

• $8⁰⁰

  Half Club and Soup

  Half club and a cup of soup for today

• $9⁰⁰

  Grilled Chicken Sandwich

  Topped with asiago cheese , bacon , lettuce , tomato and onion.

• $11⁰⁰

  Crab Cake Sandwich

  Served with caper tartar with lto

Entrees

• $28⁰⁰

  Filet Migon

  8 oz. angus beef served with roasted fingerling potatoes and asparagus

• $12⁰⁰

  Roasted Brazilian Pork

  Marinated with cacacha sauce , fresh herbs shallots , served with rice and beans

• $14⁰⁰

  Fish and Chips

  Fresh beer battered walleye served with wedge fries and caper tartar sauce

• $16⁰⁰

  Shrimp and Chicken Pasta

  Southwestern style with penne pasta tossed with an asiago cream sauce and tomato

• $24⁰⁰

  Ribeye

  4 oz. blackened ribeye served with roasted fingerlings potatoes

• $19⁰⁰

  Crab Cake

  Two large jumbo crab cakes served with pilaf and vegetable.

Desserts

• $6⁰⁰

  Creme Brulee Cheesecake

  Smooth creme brulee cheese cake

• $6⁰⁰

  Apple Crumble Tart

  With vanilla ice cream

• $6⁰⁰

  Raspberry Chocolate Mousse

  Rich chocolate baileys ganache swirled on a fudge wafer with raspberry coulis

• $6⁰⁰

  Pecan Bourbon Pastry

  Southern pecans meets southern bourbon

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Boru Asia Bistro & Sake Bar restaurant.