Phat Thai Café

Main Menu

Appetizers

• $6⁹⁵

  Crispy Wings (8)

  Marinated with special spices lightly battered and fried to a crispy delight.

• $6⁹⁵

  Chicken Satay (4)

  Marinated and grilled on skewers, served with peanut sauce.

• $6⁹⁵

  Crispy Calamari

  Salt and pepper special mixed with onions and dry pepper.

• $6⁹⁵

  Thai Fish Cakes (6)

  Ground white fish spiced with fresh kaffir lime leaves and red curry paste and fried, served with sweet chili sauce.

• $4⁴⁵

  Summer Rolls (2)

  Wrapped in rice paper with rice noodles, lettuce, shrimp and mixed herbs and served with peanut sauce.

• $4⁴⁵

  Vegetable Spring Rolls 2

  Napa cabbage, carrots and onions wrapped with spring roll shell and fried to golden crisp.

• $6⁹⁵

  Crispy Tofu

  Lightly battered tofu fried crispy.

• $6⁹⁵

  Coconut Shrimp (6)

  Jumbo shrimp dipped in coconut batter and fried until golden. served with sweet chili sauce.

Soups

• $4⁵⁵

  Tom Yum Shrimp

  Hot and sour soup with mushrooms, bean sprouts, onions, bamboo shoots, cilantro, tomatoes and lemongrass.

• $4⁵⁵

  Wonton Soup

  Sweet ground shrimp wrapped in wonton shells in savory clear broth garnished with cilantro and onions.

• $4⁵⁵

  Tom Ka Chicken Soup

  Savory coconut soup with chicken, mushrooms and lemongrass.

Noodle Soups

• $8⁵⁰

  Beef Noodle Soup Pho

  Beef broth with rice noodle served with bean sprouts, asian basil, cilantro and slices of lime. choice of sliced medium rare steak, beef meatballs or both.

• $8⁵⁰

  Chicken Udon Noodle Soup

  Thick noodle served with chunks of chicken in savory clear broth. topped with chopped green onions and cilantro.

• $8⁵⁰

  Mi Wonton Soup

  Egg noodle with sweet minced shrimp wontons served with chinese vegetables in savory clear broth.

• $9⁹⁵

  Rotisserie Duck with Egg Noodle Soup

  Egg noodle with succulent roasted duck served with chinese vegetables in a clear broth.

• $9⁹⁵

  Clear & Egg Noodle Soup

  Clear noodle and egg noodle in clear broth with shrimp, squid, scallops and roast pork served with bean sprouts, cilantro, chives and lime.

Salads

• $10⁹⁵

  Yum Seafood Salad

  Shrimp, squid and scallops tossed with onions, tomatoes, fresh herbs in lime juice and chili paste.

• $10⁹⁵

  Yum Beef

  Sliced grilled beef tossed with thai herbs, onions and tomatoes.

• $11⁹⁵

  Yum Woon Sen

  Clear noodles, shrimp, squid and scallops tossed with onions, fresh herbs and tomatoes in chili lime sauce.

Stir Fried Noodles

• not listed

  Phat Clear Noodle

  Clear soy noodle stir fried with eggs and mixed vegetables.

• not listed

  Phat Thai Noodle

  Rice noodle stir fried with eggs, bean sprouts, onions and thai spices. topped with crushed peanuts and fresh bean sprouts and lime.

• not listed

  Phat Se-Ew Noodle

  Stir fried wide rice noodle with eggs, broccoli in sweet dark soy sauce.

• not listed

  Drunken Noodle

  Stir-fried large rice noodle with bean sprouts, onions, bell peppers, bamboo shoots, eggs and fresh thai basil.

• $13⁹⁵

  Singapore Noodle

  Shrimp and chicken stir fried with thin rice noodle with scallions, tomatoes, cabbage, cilantro and curry seasoning topped with crispy shallots.

Fried Rice Specials

• not listed

  Thai Basil Fried Rice

  Fluffy rice stir fried with eggs, onions, bell peppers and fresh basil.

• not listed

  Phat Thai Fried Rice

  Fluffy rice stir fried with eggs, onions, tomatoes and bean sprouts.

• $14⁴⁵

  Salted Fish Fried Rice

  Your choice of shrimp, chicken or beef stir fried with salted fish, scallions, eggs and sesame oil.

Curry Specials

• not listed

  Penang Curry

  Distinct flavors of cumin, cinnamon, nutmeg and cloves with coconut milk, onions, bell peppers, green beans and bamboo shoots

• not listed

  Red Curry

  Flavors from fresh red chili cooked with coconut milk bamboo shoots, bell peppers and basil.

• not listed

  Yellow Curry

  Mildest of the curries, the yellow flavors of turmeric cooked in coconut milk with onions, bell peppers, snow peas and bamboo shoots.

Stir Fried Specials

• not listed

  Ginger Sauce

  Ginger, onions, bell peppers, carrots and celery.

• not listed

  Basil Sauce

  Thai basil with onions, bamboo shoots and bell peppers.

• not listed

  Garlic Sauce

  Broccoli, green beans, carrots, snow peas, cabbage stir fried with garlic sauce topped with fried garlic.

• not listed

  Stir Fried Mixed Vegetables

  Broccoli, green beans, carrots, snow peas and cabbage stir fried with thai oyster sauce.

Vegetable Specials

• not listed

  Yu Choy

  Served with choice of sauce and meat.

• not listed

  Cai Lan

  Chinese broccoli. served with choice of sauce and meat.

• not listed

  Eggplants

  Served with choice of sauce and meat.

• not listed

  Stir Fried Mixed Vegetables

  Broccoli, green beans, carrots, snow peas and cabbage stir fried with thai oyster sauce.

Chef’s Special

• $14²⁵

  Seafood Chili Sauce

  Shrimp, squid and scallops with onions, tomatoes, bell peppers, celery stir fried with chili sauce.

• $14²⁵

  Bo Luc Lac Vietnamese Shaking Beef

  Cubed steak pan seared and tossed with chef’s special sauce.

• $14²⁵

  Tomato Pepper Steak

  Sliced flank steak stir fried with tomatoes, onions, cilantro and bell peppers.

• $16⁴⁵

  Fresh Filet Fish of The Day

  Filet fish lightly battered and sautéed with choice of penang red curry, sweet and sour, ginger or basil sauce

Grilled Specials - Rice Plate - Com Dia

• $11⁵⁵

  Chicken

• $12⁵⁰

  Shrimp

• $12⁵⁰

  Steak

Desserts

• $6⁹⁵

  Sweet Sticky Rice with Fresh Mango

  Available seasonal.

• $6⁹⁵

  Dessert of The Day

  Fresh assorted deserts available daily.

Main Menu

Appetizers

• $6⁹⁵

  Crispy Wings (8)

  Marinated with special spices lightly battered and fried to a crispy delight.

• $6⁹⁵

  Chicken Satay (4)

  Marinated and grilled on skewers, served with peanut sauce.

• $6⁹⁵

  Crispy Calamari

  Salt and pepper special mixed with onions and dry pepper.

• $6⁹⁵

  Thai Fish Cakes (6)

  Ground white fish spiced with fresh kaffir lime leaves and red curry paste and fried, served with sweet chili sauce.

• $4⁴⁵

  Summer Rolls (2)

  Wrapped in rice paper with rice noodles, lettuce, shrimp and mixed herbs and served with peanut sauce.

• $4⁴⁵

  Vegetable Spring Rolls 2

  Napa cabbage, carrots and onions wrapped with spring roll shell and fried to golden crisp.

• $6⁹⁵

  Crispy Tofu

  Lightly battered tofu fried crispy.

• $6⁹⁵

  Coconut Shrimp (6)

  Jumbo shrimp dipped in coconut batter and fried until golden. served with sweet chili sauce.

Soups

• $4⁵⁵

  Tom Yum Shrimp

  Hot and sour soup with mushrooms, bean sprouts, onions, bamboo shoots, cilantro, tomatoes and lemongrass.

• $4⁵⁵

  Wonton Soup

  Sweet ground shrimp wrapped in wonton shells in savory clear broth garnished with cilantro and onions.

• $4⁵⁵

  Tom Ka Chicken Soup

  Savory coconut soup with chicken, mushrooms and lemongrass.

Noodle Soups

• $8⁵⁰

  Beef Noodle Soup Pho

  Beef broth with rice noodle served with bean sprouts, asian basil, cilantro and slices of lime. choice of sliced medium rare steak, beef meatballs or both.

• $8⁵⁰

  Chicken Udon Noodle Soup

  Thick noodle served with chunks of chicken in savory clear broth. topped with chopped green onions and cilantro.

• $8⁵⁰

  Mi Wonton Soup

  Egg noodle with sweet minced shrimp wontons served with chinese vegetables in savory clear broth.

• $9⁹⁵

  Rotisserie Duck with Egg Noodle Soup

  Egg noodle with succulent roasted duck served with chinese vegetables in a clear broth.

• $9⁹⁵

  Clear & Egg Noodle Soup

  Clear noodle and egg noodle in clear broth with shrimp, squid, scallops and roast pork served with bean sprouts, cilantro, chives and lime.

Salads

• $10⁹⁵

  Yum Seafood Salad

  Shrimp, squid and scallops tossed with onions, tomatoes, fresh herbs in lime juice and chili paste.

• $10⁹⁵

  Yum Beef

  Sliced grilled beef tossed with thai herbs, onions and tomatoes.

• $11⁹⁵

  Yum Woon Sen

  Clear noodles, shrimp, squid and scallops tossed with onions, fresh herbs and tomatoes in chili lime sauce.

Stir Fried Noodles

• not listed

  Phat Clear Noodle

  Clear soy noodle stir fried with eggs and mixed vegetables.

• not listed

  Phat Thai Noodle

  Rice noodle stir fried with eggs, bean sprouts, onions and thai spices. topped with crushed peanuts and fresh bean sprouts and lime.

• not listed

  Phat Se-Ew Noodle

  Stir fried wide rice noodle with eggs, broccoli in sweet dark soy sauce.

• not listed

  Drunken Noodle

  Stir-fried large rice noodle with bean sprouts, onions, bell peppers, bamboo shoots, eggs and fresh thai basil.

• $13⁹⁵

  Singapore Noodle

  Shrimp and chicken stir fried with thin rice noodle with scallions, tomatoes, cabbage, cilantro and curry seasoning topped with crispy shallots.

Fried Rice Specials

• not listed

  Thai Basil Fried Rice

  Fluffy rice stir fried with eggs, onions, bell peppers and fresh basil.

• not listed

  Phat Thai Fried Rice

  Fluffy rice stir fried with eggs, onions, tomatoes and bean sprouts.

• $14⁴⁵

  Salted Fish Fried Rice

  Your choice of shrimp, chicken or beef stir fried with salted fish, scallions, eggs and sesame oil.

Curry Specials

• not listed

  Penang Curry

  Distinct flavors of cumin, cinnamon, nutmeg and cloves with coconut milk, onions, bell peppers, green beans and bamboo shoots

• not listed

  Red Curry

  Flavors from fresh red chili cooked with coconut milk bamboo shoots, bell peppers and basil.

• not listed

  Yellow Curry

  Mildest of the curries, the yellow flavors of turmeric cooked in coconut milk with onions, bell peppers, snow peas and bamboo shoots.

Stir Fried Specials

• not listed

  Ginger Sauce

  Ginger, onions, bell peppers, carrots and celery.

• not listed

  Basil Sauce

  Thai basil with onions, bamboo shoots and bell peppers.

• not listed

  Garlic Sauce

  Broccoli, green beans, carrots, snow peas, cabbage stir fried with garlic sauce topped with fried garlic.

• not listed

  Stir Fried Mixed Vegetables

  Broccoli, green beans, carrots, snow peas and cabbage stir fried with thai oyster sauce.

Vegetable Specials

• not listed

  Yu Choy

  Served with choice of sauce and meat.

• not listed

  Cai Lan

  Chinese broccoli. served with choice of sauce and meat.

• not listed

  Eggplants

  Served with choice of sauce and meat.

• not listed

  Stir Fried Mixed Vegetables

  Broccoli, green beans, carrots, snow peas and cabbage stir fried with thai oyster sauce.

Chefs Special

• $14²⁵

  Seafood Chili Sauce

  Shrimp, squid and scallops with onions, tomatoes, bell peppers, celery stir fried with chili sauce.

• $14²⁵

  Bo Luc Lac Vietnamese Shaking Beef

  Cubed steak pan seared and tossed with chefs special sauce.

• $14²⁵

  Tomato Pepper Steak

  Sliced flank steak stir fried with tomatoes, onions, cilantro and bell peppers.

• $16⁴⁵

  Fresh Filet Fish of the Day

  Filet fish lightly battered and sauteed with choice of penang red curry, sweet and sour, ginger or basil sauce

Grilled Specials - Rice Plate - Com Dia

• $11⁵⁵

  Chicken

• $12⁵⁰

  Shrimp

• $12⁵⁰

  Steak

Desserts

• $6⁹⁵

  Sweet Sticky Rice with Fresh Mango

  Available seasonal.

• $6⁹⁵

  Dessert of the Day

  Fresh assorted deserts available daily.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Phat Thai Café restaurant.