Thai Thai Restaurant
Thai Restaurant, Tea Room
(770) 777-1306
Main Menu
Appetizer and Salad
-
$395
Fried Spring Roll
Fried spring roll stuffed with cabbage, silver bean thread and carrot. served with plum sauce.
-
$395
Basil Roll
Shrimp, rice noodle and fresh basil wrapped with soft rice paper skin. served with spicy/sweet brown peanut sauce.
-
$745
Satay Chicken
Chicken marinated in mixture of thai spices on wooden skewers and grilled. served with peanut sauce and cucumber salad.
-
$795
Larb Kai*
Cooked ground chicken mixed well with spices red onion, hot pepper, lime juice and fresh mints.
-
$795
Nam Sod*
Cooked ground pork mixed well with fresh ginger, peanut, spices red onion, thai chili, and limejuice.
-
$595
Fried Wonton
Fried pork wonton served with plum sauce
-
$995
Grilled New York Strip (Sua Rong Hai)
Marinated in thai spices, sliced thin and served with special hot and spicy dipping sauce.
-
$495
Chicken Wings
Deep-fried checken marinated in thai spices. served with sweet and sour sauce.
-
$995
Thai Sausage Salad (Yum Goong Chiang) *
Sliced thai sausage mixed well with spices, red onion, thai chili and limejuice.
-
$995
Beef Salad*
Fresh mixed vegetable in thai vinaigrette and limejuice topped with sliced grilled sirloin beef.
-
$695
Thai Salad
Fresh mixed vegetable, tomato, cucumber, lettuce, carrot, bean sprout, sliced hard-boiled egg, served with peanut sauce dressing.
-
$795
Chicken Salad
Fresh mixed vegetable, tomato, cucumber, lettuce, carrot, sliced hard-boiled egg, topped with stripped chicken breast with thai honey mustard dressing.
-
$995
Pla Koong Salad*
Savory prawn salad with thin slice of thai chili, lemon grass and shallot toss in lime juice, coriander, shredded kaffir lime leaves, mint and fresh green lettuce.
-
$495
Crab Rangoon
Crab meat with cream cheese, fine chopped celery and carrot wrapped in rice paper, deep fried and served with spring roll sauce.
Soup
-
$375
Tom Yum Soup*
Aromatic tom yum soup with chicken or shrimp ($3.00 extra) cooked with lemongrass, mushroom, limejuice and thai chili paste
-
$375
Tom Kha Soup
Aromatic sweet and sour spicy coconut milk soup with chicken or shrimp ($3.00 extra) with mushroom and kaffir lime leaves
-
$375
Tofu Soup
Chef’s specialties soup with tofu, ground pork, and mixed vegetable.
Entree
-
$995
Pork Pik Khing*
Pork stir-fried with green bean in a special thai chili paste sauce.
-
$995
Pad Khing
Your choice of meat or tofu sautéed with fresh ginger, onion, mushroom and baby corn.
-
$995
Chicken Cashew Nuts
Tender chicken and cashew nuts sautéed with bell peppers onion and dried thai chili.
-
$995
Basil Stir-Fried*
Your choice of meat or tofu stir-fried with thai chili paste sauce, fresh basil leaves, bell pepper and onions.
-
$995
Thai Sweet and Sour
Your choice of meat or tofu deep fried topped with sweet & sour sauce, pineapple chunk. tomato, onion, bell pepper and carrot.
-
$995
Broccoli Stir-Fried
Your choice of meat or tofu stir-fried with fresh broccoli and mushroom.
-
$995
Chicken Baby Corn
Tender chicken stir-fried with fresh baby corn, bell pepper and basil leaves, onion, straw mushroom, sliced carrot and green onion.
-
$995
Mango Stir-Fried
Your choice of meat or tofu stir-fried with chili paste, bell pepper, onion and top with cashew nut .
-
$995
Thai Thai Chicken
Sliced chicken breast stir-fried in brown gravy sauce with mushroom, green bean, bell pepper, carrot and thai chili paste
-
$995
Garlic Black Pepper Stir-Fried
You choice of meat or tofu stir-fried with black pepper garlic sauce on top of romaine lettuce.
Seafood
-
$1295
Black Pepper Garlic Seafood
Stir-fried mixed seafood (shrimp, mussels, scallop, calamari) in black pepper garlic sauce on bed of fresh romaine lettuce.
-
$1295
Seafood Basil*
Stir- fried mixed seafood (shrimp, mussels, scallop, calamari) with bell pepper, thai chili paste, onions and basil leaves.
-
$1295
Grilled Salmon with Green Curry*
Grilled filet of salmon topped with chef’s special green curry sauce with green bean, bell pepper and basil leaves.
-
$1295
Red Snapper Crispy Basil*
Deep-fried filets of red snapper topped with chef’s special ground chicken and crispy basil sauce with bell pepper, and onion.
-
$1295
Spicy Catfish*
Crispy catfish topped with thai ginger sauce, bell pepper, fresh whole pepper and basil leaves.
Rice and Noodle
-
$995
Pad Thai
Classic stir-fried thai noodle in special thai sauce with choice of “chicken and shrimp”, “chicken”, “vegetarian” or “tofu”, cooked with green onion, spiced tofu, egg and bean sprout. served with fresh bean sprout, lime and grounded peanut. shrimp only ($3.00 extra)
-
$915
Pad See-Ew
Stir-fried rice noodle with special soy sauce, your choice of beef, chicken, pork, or tofu, cooked with broccoli, egg and carrot. choice of beef, chicken, pork, tofu
-
$975
Rad Nar
Stir-fried rice noodle with choice of beef, chicken, pork, or tofu, cooked with broccoli and carrot in light gravy sauce. choice of beef, chicken, pork, tofu
-
$975
Spicy Spaghetti*
Stir-fried spaghetti with mixed vegetable, thai chili paste, basil leave, and your choice of beef, chicken, pork, or tofu. choice of beef, chicken, pork, tofu
-
$975
Drunken Noodle*
Spicy stir-fried rice noodle with special soy sauce, mixed vegetable, egg, basil leave and your choice meat or tofu. choice of beef, chicken, pork, tofu
-
$995
Spicy Pasta Shrimp *
Penne pasta stir-fried in basil-tomato sauce, with bell pepper, onion, tomato, mushroom, and thai chili on bed of romaine lettuce. choice of beef, chicken, pork, tofu
-
$915
Thai Thai Fried Rice*
House special fried rice cooked with mixed vegetable, egg, thai chili paste, basil leave and choice of beef, chicken, pork, or tofu. choice of beef, chicken, pork, tofu
-
$895
Thai Fried Rice*
Fried rice cooked with egg, carrot, onion and your choice of beef, chicken, pork, or tofu.
-
$995
Pineapple Fried Rice*
Fried rice cooked with your choice of meat* or tofu, egg, carrot, onion, pineapple, raisins and cashew nut.
Curry
-
$995
Red Curry*
Cooked with tender bamboo shoots, eggplant and basil leave, in special red curry and coconut milk. choice of beef, chicken, pork, tofu
-
$995
Panang Curry*
Cooked with bell peppers, basil leaves in panang curry paste and coconut milk. choice of beef, chicken, pork, tofu
-
$995
Mussamun Curry*
Cooked with onion, potato, cashew nut in mussamun curry paste, coconut milk and peanut sauce. choice of beef, chicken, pork, tofu
-
$1295
Roast Duck Curry*
Tender roasted duck cooked in red curry with bell pepper, tomato, pineapple, eggplant and basil leaves. choice of beef, chicken, pork, tofu
-
$995
Green Curry*
Cooked with tender bamboo shoots, eggplant, zucchini, and basil leave, in special green curry and coconut milk. choice of beef, chicken, pork, tofu
-
$995
Rama Curry
Cooked with panang curry mixed with peanut sauce and pour on top of steamed spinach. choice of beef, chicken, pork, tofu. choice of beef, chicken, pork, tofu
-
$1195
Royal Mussamun*
Cooked with mussamun curry mixed with peanut sauce , onion, potato, cashew nut and avocado. choice of beef, chicken, pork, tofu. choice of beef, chicken, pork, tofu
Vegetarian
-
$795
Spicy Tofu*
Stir-fried tofu with bell peppers, thai chili paste and basil leaves.
-
$795
Pad Pak (Vegetable Lover)
Fresh broccoli, sliced carrot, green beans, bean sprout, mushroom and cabbage stir-fried with house special sauce.
-
$595
Fried Tofu
Deep fried tofu served with sweet and sour sauce.
Dessert
-
$395
Home Made Ice Cream
Vanilla, coconut, green tea
-
$495
Fried Ice Cream
Breaded vanilla ice cream fried and topped with strawberry jam whipped cream, cherry and chocolate.
-
$595
Mango with Sweet Sticky Rice
Sweet mango served with sticky rice, topped with coconut cream and sesame seed.
Main Menu
Appetizer and Salad
-
$395
Fried Spring Roll
Fried spring roll stuffed with cabbage, silver bean thread and carrot. served with plum sauce.
-
$395
Basil Roll
Shrimp, rice noodle and fresh basil wrapped with soft rice paper skin. served with spicy/sweet brown peanut sauce.
-
$745
Satay Chicken
Chicken marinated in mixture of thai spices on wooden skewers and grilled. served with peanut sauce and cucumber salad.
-
$795
Larb Kai*
Cooked ground chicken mixed well with spices red onion, hot pepper, lime juice and fresh mints.
-
$795
Nam Sod*
Cooked ground pork mixed well with fresh ginger, peanut, spices red onion, thai chili, and limejuice.
-
$595
Fried Wonton
Fried pork wonton served with plum sauce
-
$995
Grilled New York Strip (Sua Rong Hai)
Marinated in thai spices, sliced thin and served with special hot and spicy dipping sauce.
-
$495
Chicken Wings
Deep-fried checken marinated in thai spices. served with sweet and sour sauce.
-
$995
Thai Sausage Salad (Yum Goong Chiang) *
Sliced thai sausage mixed well with spices, red onion, thai chili and limejuice.
-
$995
Beef Salad*
Fresh mixed vegetable in thai vinaigrette and limejuice topped with sliced grilled sirloin beef.
-
$695
Thai Salad
Fresh mixed vegetable, tomato, cucumber, lettuce, carrot, bean sprout, sliced hard-boiled egg, served with peanut sauce dressing.
-
$795
Chicken Salad
Fresh mixed vegetable, tomato, cucumber, lettuce, carrot, sliced hard-boiled egg, topped with stripped chicken breast with thai honey mustard dressing.
-
$995
Pla Koong Salad*
Savory prawn salad with thin slice of thai chili, lemon grass and shallot toss in lime juice, coriander, shredded kaffir lime leaves, mint and fresh green lettuce.
-
$495
Crab Rangoon
Crab meat with cream cheese, fine chopped celery and carrot wrapped in rice paper, deep fried and served with spring roll sauce.
Soup
-
$375
Tom Yum Soup*
Aromatic tom yum soup with chicken or shrimp ($3.00 extra) cooked with lemongrass, mushroom, limejuice and thai chili paste
-
$795
Tom Kha Soup
Aromatic sweet and sour spicy coconut milk soup with chicken or shrimp ($3.00 extra) with mushroom and kaffir lime leaves
-
$795
Tofu Soup
Chefs specialties soup with tofu, ground pork, and mixed vegetable.
Entree
-
$995
Pork Pik Khing*
Pork stir-fried with green bean in a special thai chili paste sauce.
-
$995
Pad Khing
Your choice of meat or tofu sauteed with fresh ginger, onion, mushroom and baby corn.
-
$995
Chicken Cashew Nuts
Tender chicken and cashew nuts sauteed with bell peppers onion and dried thai chili.
-
$995
Basil Stir-Fried*
Your choice of meat or tofu stir-fried with thai chili paste sauce, fresh basil leaves, bell pepper and onions.
-
$995
Thai Sweet and Sour
Your choice of meat or tofu deep fried topped with sweet & sour sauce, pineapple chunk. tomato, onion, bell pepper and carrot.
-
$995
Broccoli Stir-Fried
Your choice of meat or tofu stir-fried with fresh broccoli and mushroom.
-
$995
Chicken Baby Corn
Tender chicken stir-fried with fresh baby corn, bell pepper and basil leaves, onion, straw mushroom, sliced carrot and green onion.
-
$995
Mango Stir-Fried
Your choice of meat or tofu stir-fried with chili paste, bell pepper, onion and top with cashew nut .
-
$995
Thai Thai Chicken
Sliced chicken breast stir-fried in brown gravy sauce with mushroom, green bean, bell pepper, carrot and thai chili paste
-
$995
Garlic Black Pepper Stir-Fried
You choice of meat or tofu stir-fried with black pepper garlic sauce on top of romaine lettuce.
Seafood
-
$1295
Black Pepper Garlic Seafood
Stir-fried mixed seafood (shrimp, mussels, scallop, calamari) in black pepper garlic sauce on bed of fresh romaine lettuce.
-
$1295
Seafood Basil*
Stir- fried mixed seafood (shrimp, mussels, scallop, calamari) with bell pepper, thai chili paste, onions and basil leaves.
-
$1295
Grilled Salmon with Green Curry*
Grilled filet of salmon topped with chefs special green curry sauce with green bean, bell pepper and basil leaves.
-
$1295
Red Snapper Crispy Basil*
Deep-fried filets of red snapper topped with chefs special ground chicken and crispy basil sauce with bell pepper, and onion.
-
$1295
Spicy Catfish*
Crispy catfish topped with thai ginger sauce, bell pepper, fresh whole pepper and basil leaves.
Rice and Noodle
-
$995
Pad Thai
Classic stir-fried thai noodle in special thai sauce with choice of chicken and shrimp, chicken, vegetarian or tofu, cooked with green onion, spiced tofu, egg and bean sprout. served with fresh bean sprout, lime and grounded peanut. shrimp only ($3.00 extra)
-
$915
Pad See-Ew
Stir-fried rice noodle with special soy sauce, your choice of beef, chicken, pork, or tofu, cooked with broccoli, egg and carrot. choice of beef, chicken, pork, tofu
-
$975
Rad Nar
Stir-fried rice noodle with choice of beef, chicken, pork, or tofu, cooked with broccoli and carrot in light gravy sauce. choice of beef, chicken, pork, tofu
-
$975
Spicy Spaghetti*
Stir-fried spaghetti with mixed vegetable, thai chili paste, basil leave, and your choice of beef, chicken, pork, or tofu. choice of beef, chicken, pork, tofu
-
$975
Drunken Noodle*
Spicy stir-fried rice noodle with special soy sauce, mixed vegetable, egg, basil leave and your choice meat or tofu. choice of beef, chicken, pork, tofu
-
$995
Spicy Pasta Shrimp *
Penne pasta stir-fried in basil-tomato sauce, with bell pepper, onion, tomato, mushroom, and thai chili on bed of romaine lettuce. choice of beef, chicken, pork, tofu
-
$915
Thai Thai Fried Rice*
House special fried rice cooked with mixed vegetable, egg, thai chili paste, basil leave and choice of beef, chicken, pork, or tofu. choice of beef, chicken, pork, tofu
-
$895
Thai Fried Rice*
Fried rice cooked with egg, carrot, onion and your choice of beef, chicken, pork, or tofu.
-
$995
Pineapple Fried Rice*
Fried rice cooked with your choice of meat* or tofu, egg, carrot, onion, pineapple, raisins and cashew nut.
Curry
-
$995
Red Curry*
Cooked with tender bamboo shoots, eggplant and basil leave, in special red curry and coconut milk. choice of beef, chicken, pork, tofu
-
$995
Panang Curry*
Cooked with bell peppers, basil leaves in panang curry paste and coconut milk. choice of beef, chicken, pork, tofu
-
$995
Mussamun Curry*
Cooked with onion, potato, cashew nut in mussamun curry paste, coconut milk and peanut sauce. choice of beef, chicken, pork, tofu
-
$1295
Roast Duck Curry*
Tender roasted duck cooked in red curry with bell pepper, tomato, pineapple, eggplant and basil leaves. choice of beef, chicken, pork, tofu
-
$995
Green Curry*
Cooked with tender bamboo shoots, eggplant, zucchini, and basil leave, in special green curry and coconut milk. choice of beef, chicken, pork, tofu
-
$995
Rama Curry
Cooked with panang curry mixed with peanut sauce and pour on top of steamed spinach. choice of beef, chicken, pork, tofu. choice of beef, chicken, pork, tofu
-
$1195
Royal Mussamun*
Cooked with mussamun curry mixed with peanut sauce , onion, potato, cashew nut and avocado. choice of beef, chicken, pork, tofu. choice of beef, chicken, pork, tofu
Vegetarian
-
$795
Spicy Tofu*
Stir-fried tofu with bell peppers, thai chili paste and basil leaves.
-
$795
Pad Pak (Vegetable Lover)
Fresh broccoli, sliced carrot, green beans, bean sprout, mushroom and cabbage stir-fried with house special sauce.
-
$595
Fried Tofu
Deep fried tofu served with sweet and sour sauce.
Dessert
-
$395
Home Made Ice Cream
Vanilla, coconut, green tea
-
$495
Fried Ice Cream
Breaded vanilla ice cream fried and topped with strawberry jam whipped cream, cherry and chocolate.
-
$595
Mango with Sweet Sticky Rice
Sweet mango served with sticky rice, topped with coconut cream and sesame seed.
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thai Thai Restaurant restaurant.