Tadka
Indian Restaurant
(770) 622-1445
Main Menu
Soups
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$300
Birbali Shorba
Shorba made from fresh tomatoes and orange juice with a flavor of aromatic herbs and roasted cumin
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$300
Mulligatawny Soup
A traditional peppered spiced pea and lentil soup
Starters - Vegetarian
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$400
Samosa
Crispy pyramids filled with delicately spiced potatoes & peas
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$400
Vegetable Cutlet
Mixed vegetable patty breaded and sauteed
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$500
Aloo Moti Tikki
Paneer and potato cakes coated with sago and fried
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$500
Pakora
Assortment of vegetables dipped in batter and deep fried
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$600
Paneer Pakora
Spiced marinated paneer cubes, batter dipped and fried
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$600
Paneer Pasanda Pakora
Spiced paneer dipped in batter and fried
-
$600
Veg Hara Bara Kebab
Spinach cheese and potato patties, spiced with aromatic herbs and deep fried
Starters - Non Vegetarian
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$600
Keema Samosa
Crispy triangles filled with delicately spiced minced lamb & peas
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$700
Chicken Cutlets
Marinated chicken breast blended with freshly ground herbs and spices, battered and fried in a gram flour
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$800
Shammi Kebabs
The traditional kebab made of lamb mince cooked with bengal gram and fried
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$700
Fish Amritsari
Fried fillet of fish matured in a rich spicy marinade of dried chilies and lemon
-
not listed
Fish Tava Fry
Chunks of fish spiced and fried on a tava
Tandoor - Vegetarian
-
$1100
Vegetable Seekh Kebab
Tender rolls of succulent vegetable mince, skewered and grilled over hot ambers
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$1200
Paneer Tikka
Paneer marinated with yogurt and carom seeds accompanied by onions, peppers, tomatoes and pineapple, grilled in tandoor
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$1200
Paneer Achari Tikka
Cubes of cottage cheese marinated in pickled mix of mustard and fennel and grilled in a clay oven
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$1200
Paneer Ke Sulle Chutneywale
Hot and spicy morsels barbequed and then cooked with clove scented fumes
Tandoor - Non Vegetarian
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$900
Tandoori Chicken
The king of kebabs, a well known delicacy
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$1300
Chicken Tikka
Tender pieces of boneless chicken marinated in spices and finished in clay oven
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$1300
Chicken Lasooni Tikka
Tender pieces of boneless chicken marinated in fresh minced garlic and spices and grilled in a clay oven
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$1300
Chicken Hariyali Tikka
Tender pieces of chicken napped in a green marinade of mint and cilantro and grilled in a clay oven
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$1300
Chicken Achari Tikka
Chicken marinated in pickled mix of mustard and fennel and grilled in a clay oven
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$1300
Chicken Malai Tikka
Tender pieces of boneless chicken blended with cream and lemon juice grilled in a clay oven
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$1600
Tikka Platter
Assortment of chicken tikkas
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$1300
Reshmi Kebab
Tender rolls of chicken mince, skewered and grilled over hot ambers served on a bed of sauteed onions and green peppers
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$1400
Seekh Kebab
Tender rolls of lamb mince, skewered and grilled over hot ambers served on a bed of sauteed onions and green peppers
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$1400
Boti Kebab
Delicate morsels of lamb seasoned with chili powder and royal cumin, finished in tandoor and served on a bed of sauteed onions and green peppers
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$1600
Kebab Platter
Assortment of reshmi, seekh and boti kebabs
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$1800
Tandoori Champ
Char grilled spring lamb chops, basted in indian-style barbeque sauce
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$1400
Fish Tikka
Fish marinated in a medley of yogurt with spices and char grilled
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$1800
Tandoori Salmon
Salmon filet marinated in aromatic spices and cooked in a tandoor
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$1800
Tandoori Shrimp
Shrimp marinated in subtle spices and cooked on charcoal
Curries - Vegetarian
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$1200
Daal Tadka Makhani
Black lentils, tomatoes, ginger & garlic simmered overnight on slow charcoal fire, enriched with cream
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$1100
Peeli Daal Tadka
Whipped yellow moong daal simmered until tender & tempered with clove and herbs
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$1200
Peshawari Cholle
Cooked chickpeas spiced with chilies and dry mango powder
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$1200
Paneer Tadka
Paneer sliced and prepared in our chefs innovative mixture of peppers, onion and herbal tomato coulis
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$1200
Paneer Bhurji
Crumbled paneer tossed with onions and tomatoes
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$1200
Aloo Gobi Masala
Cauliflower cooked in a curry of indian spices
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not listed
Mattar Paneer
Cubes of paneer mixed with peas in a creamy velvety sauce
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$1200
Malai Kofta
Mouth melting dumplings of paneer & evaporated milk seeped in silken cashew & almond gravy
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$1200
Vegetable Kofta
Mouth melting minced vegetable balls in a tomato creamy gravy
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$1200
Dum Aloo Kashmiri
Baby potatoes simmered in a velvety gravy of onions & tomatoes with fennel seeds
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$1200
Baigan Bharta
Eggplant baked, mashed and seasoned with herbs and sauteed with onions & tomatoes
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$1200
Mirch Baigan Ka Saalan
Long chilies and indian eggplant simmered in peanuts and sesame laced curry
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$1200
Methi Malai Mattar
Medley of fenugreek and peas cooked in a cashew nut sauce tempered with tomatoes and spices
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$1200
Vegetable Jalfrezi
Combination of vegetables enhanced with fresh spices
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$1200
Navratna Korma
Assorted fresh vegetables cooked in a creamy sauce and garnished with nuts and raisins
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$1200
Bhindi Do Pyaza
Fresh okra and onions in a tangy dry preparations
Vegetarian & Non Vegetarian Specialty Curries
-
$1300
Brown Curry
Masala gravy flavored with tomatoes, onions and spices
-
$1200
Makhani
A velvety tomato gravy enriched with honey
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$1200
Tikka Masala
Braised in a velvety tomato gravy
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$1200
Saag
Spinach with cream curry cooked with spices
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$1200
Kalimirch
A coarsely crushed peppercorn in a white smooth cashew paste
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$1200
Vindaloo
Freshly ground spices and potatoes in a spicy gravy - a spicy preparation
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$1300
Chettinad
Traditional south indian preparation
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$1300
Chicken Handi Lazeez
A tomato, onion and pepper gravy with roasted cumin masala
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$1300
Chicken Methi
Char grilled chicken cooked with fenugreek in a cashew nut sauce tempered with tomato and spices
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$1400
Achari Lamb
Spiced boneless lamb cooked in pickle masala and freshly ground spices
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$1400
Rogan Josh
Tender morsels of bone-in goat simmered in yogurt with kashmiri herbs and spices - a house specialty
-
$1500
Goan Curry
Coconut poached white fish chunks with fresh curry leaves and fenugreek - a spicy preparation
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$1600
Kadhai Shrimp
Shrimp with fresh peppers and onions napped in tomato gravy
Rice
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$300
Basmati Rice
Fluffy white basmati rice steamed to perfection
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$300
Jerra Rice
Fluffy white basmati rice steamed and seasoned with cumin
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$600
Sabzi Pulao
Pulao rice from coastal india cooked with seasonal vegetables
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$1100
Tadka Biryani
Rice simmered in mace and kewra and finished in a sealed vessel
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$1100
Hyderabadi Biryani
Basmati rice simmered with whole spices, infused with rose water, kewra and saffron
Rotis
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$200
Tandoori Roti
Whole wheat bread baked in a tandoor
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$400
Rumali Roti
Thin hand tossed bread cooked on a convex iron griddle
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$200
Naan
Leavened flour refined bread baked in a tandoor with your choice of toppings
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$300
Bullet Naan
Leavened refined flour bread coated with onions and green thai chilies baked in a tandoor - a spicy preparation
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$400
Stuffed Kulcha (Aloo/onion/paneer/lamb)
Leavened bread stuffed with onions, spiced paneer of minced lamb
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$300
Lachcha/pudina Paratha
A multi layered bread from tandoor laced with clarified butter
Desserts
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$400
Gulab Jamun
Sugar syrup dipped fried dumplings of milk solids, stuffed with cardamom and nuts
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$400
Carrot Halwa
An exotic preparation of carrots with milk, garnished with raisins and nuts
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$400
Ras Malai
Sweetened milk solid dumplings in condensed milk garnished with pistachio
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$400
Kulfi Falooda
A rich and creamy homemade indian ice cream served with vermicelli and rose syrup
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$400
Matka Kulfi
A rich and creamy homemade indian ice cream, flavored with pistachio and almonds
Menu
Menu Not Available
-
not listed
Please Contact the Restaurant Directly
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