Nahm Thai Cuisine

Main Menu

Appetizers

• $6⁰⁰

  Nahm Spring Roll

  Crispy glass noodle rolls stuffed with cabbage, carrots & thai herbs with three flavor chili sauce

• $6⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrots, cilantro & basil leaves with sweet home style sauce.

• $8⁰⁰

  Pla Muk Thod (Crispy Calamari)

  Marinated fresh calamari with herbs and special three flavor chili sauce.

• $8⁰⁰

  Kanom Jeeb (Chicken and Shrimp Dumplings)

  Home made chicken & shrimp dumplings with mushroom soy.

• $8⁰⁰

  Moo Kra Tiam (Garlic Pork Rib)

  Stir fried pork rib in fresh garlic and black pepper served with lightly spicy sauce

• $8⁰⁰

  Satay Kai (Chicken Satay)

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce

• $12⁰⁰

  Nahm Mixed Appetizers

  Create your own. choose three of our appetizers with sides of dipping sauce

Soups

• $5⁰⁰

  Tom Kha Kai (Chicken Galangal Soup)

  Chicken in silky coconut milk broth with fresh mushrooms

• $5⁰⁰

  Tom Yum Kung (Lemongrass Soup)

  Shrimp in thai spicy and sour lemongrass broth, kaffir lime leaves, fresh mushrooms and cilantro.

• $6⁰⁰

  Tom Yum Talay (Spicy Seafood Soup)

  Combination of seafood in thai spicy and sour lemon glass broth, kaffir lime leaves, fresh mushrooms and cilantro

Salads

• $7⁰⁰

  Salad Pak (Home Style Salad with Mixed Greens)

  Fresh mixed greens, bean sprouts, cherry tomatoes, tofu and peanut sauce dressing

• $8⁰⁰

  Som Tum ( Papaya Salad)

  Traditional thai green papaya with thai chilli, green beans, tomatoes, ground peanuts and cashew nuts in lime juice and sweet sauce.

• $11⁰⁰

  Lab Kaithai Chicken Salad)

  Minced chicken with onion, scallion, ground roasted rice and a touch of lime juice

• $12⁰⁰

  Yum Nua Nam Tok (Grilled Beef Salad)

  Grilled sirloin steak, sliced with onions, thai chili, mint leaves seasoned with ground roasted rice & lime juice.

• $12⁰⁰

  Yum Phed (Duck Salad)

  Roasted boneless duck with chili pepper, red onion, pineapple chunks, strawberry slices and cashew nuts

• not listed

  Vegetarian

  All our entrees can be substituted with vegetables or tofu at no additional charge.

Side Dishes

• $3⁰⁰

  Kao Som Mue (Organic Brown Rice)

  Steamed organic brown rice for a healthy alternative

• $3⁰⁰

  Kao Pad (Fried Rice)

  Mixed vegetable jasmine fried rice.

• $5⁰⁰

  Pad Pak (Mixed Vegetable)

  Stir fried mixed vegetable with tofu.

• $3⁰⁰

  Kao Niew (Coconut Sticky Rice)

  Traditional thai coconut sticky rice.

Chef Nahms Specialities

• $16⁰⁰

  Kai Siam (Pineapple Chicken)

  Stir fried chicken with fresh pineapple, cashew nuts, mushrooms, sweet chili paste & fried rice

• $18⁰⁰

  Masaman Nua (Braised Beef Shortribs Masaman)

  Tender braised beef short ribs in masaman curry with avocado, green beans, diced potatoes and cashewnuts.

• $18⁰⁰

  Nua Yang Isan (Grilled Skirt Steak)

  Marinated sliced beef, steamed broccoli, cherry tomatoes, baby carrots, diced tomatoes with traditional thai chili lime sauce and coconut sticky rice.

• $16⁰⁰

  Kang Phed (Roasted Duck Curry)

  Home style roasted boneless duck with pineapple, grapes and cherry tomatoes in rich red coconut curry

• $23⁰⁰

  Gah Yang Panang (Lamb Panang)

  Grilled rack of lamb with panang curry sauce with green beans, mushrooms and a side of curry rice.

Stir Fried

• $14⁰⁰

  Pad Thai Kung (Pad Thai with Shrimp)

  Our famous thai stir fried rice noodles, egg, tofu, bean sprouts, ground peanuts with shrimp and tamarind sauce.

• $12⁰⁰

  Pad Kee Mow (Spicy Thai Basil Noodles with Chicken)

  Flat rice noodles stir fried with fresh basil, green beans, thai chili and mushroom soy sauce.

• $12⁰⁰

  Pad See Ew (Chicken Noodles)

  Stir fried flat rice noodles, egg, broccoli and dark soy.

• $12⁰⁰

  Prik King

  Stir fried sliced chicken, green bean and sweet chili

• $13⁰⁰

  Nua Pad Kra Tiam (Garlic Beef)

  Stir fried sliced beef with fresh garlic, onion, mushroom, green beans and black pepper in dark sauce.

• $12⁰⁰

  Pad King Kai (Ginger Chicken)

  Stir fried chicken with ginger, onions, mushrooms, scallions and light brown sauce.

Fresh Seafood

• $30⁰⁰

  Kung Mung Korn (Lobster In Creamy Basil Sauce)

  Chef nahms favorite. lobster tail with sea scallops topped with minced shrimp in creamy basil sauce.

• $21⁰⁰

  Poo Kang Kiew Wan (Soft Shell Crab with Green Curry)

  Crispy soft shell crab with bamboo shoots, mushrooms, thai eggplant and green beans in our traditional spicy green curry with coconut milk.

• $23⁰⁰

  Pla Sam Rod (Sea Bass)

  Our signature pan fried fillet of chilean sea bass with our special sweet and sour chili sauce.

• $15⁰⁰

  Pla Duk Pad Phedspicy Catfish)

  Stir fried catfish with fresh basil, thai eggplant, green peppers and fresh chili sauce.

• $17⁰⁰

  Kang Panang Talay (Mixed Seafood Panang)

  Fresh shrimp, mussels, scallops and squids served with thai famous panang coconut milk curry sauce

• $18⁰⁰

  Kung Yai Sam Rod (Three Flavor Jumbo Prawns)

  Crispy jumbo prawns with stir fried mushrooms and green beans in our special three flavor chili sauce.

Curry Dishes

• not listed

  Kang Masaman (Masaman Curry)

  An mild aromatic yellow coconut milk curry with avocado, green beans, diced potatoes and cashew nuts

• not listed

  Kang Panang (Panang Curry)

  Red creamy coconut milk curry with bell peppers, green beans and kaffir lime.

• not listed

  Kang Dang (Red Curry)

  Rich red coconut milk curry with bamboo shoots, thai eggplant and string beans

• not listed

  Kang Kiew Wan (Green Curry)

  Spicy green coconut curry with bamboo shoots, thai eggplant and string beans.

Dinner Menu

Appetizers

• $6⁰⁰

  Nahm Spring Roll

  Crispy glass noodle rolls stuffed with cabbage, carrots & Thai herbs with three flavor chili sauce.

• $6⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrots, cilantro & basil leaves with sweet home style sauce.

• $8⁰⁰

  Pla Muk Thod (Crispy Calamari)

  Marinated fresh calamari with herbs and special three flavor chili sauce.

• $8⁰⁰

  Kanom Jeeb (Chicken and Shrimp Dumplings)

  Home made chicken & shrimp dumplings with mushroom soy.

• $8⁰⁰

  Moo Kra Tiam (Garlic Pork Rib)

  Stir fried pork rib in fresh garlic and black pepper served with lightly spicy sauce.

• $8⁰⁰

  Satay Kai (Chicken Satay)

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce.

• $12⁰⁰

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Side Dishes

• $3⁰⁰

  Kao Som Mue (Organic Brown Rice)

  Steamed organic brown rice for a healthy alternative.

• $3⁰⁰

  Kao Pad (Fried Rice)

  Mixed vegetable jasmine fried rice.

• $5⁰⁰

  Pad Pak (Mixed Vegetable)

  Stir fried mixed vegetable with tofu.

• $3⁰⁰

  Kao Niew (Coconut Sticky Rice)

  Traditional Thai coconut sticky rice.

Soups

• $5⁰⁰

  Tom Kha Kai (Chicken Galangal Soup)

  Chicken in silky coconut milk broth with fresh mushrooms.

• $5⁰⁰

  Tom Yum Kung* (Lemongrass Soup)

  Shrimp in Thai spicy and sour lemongrass broth, kaffir lime leaves, fresh mushrooms and cilantro.

• $6⁰⁰

  Tom Yum Talay* (Spicy Seafood Soup)

  Combination of seafood in Thai spicy and sour lemon glass broth, kaffir lime leaves, fresh mushrooms and cilantro.

Salads

• $7⁰⁰

  Salad Pak (Home Style Salad with Mixed Greens)

  Fresh mixed greens, bean sprouts, cherry tomatoes, Tofu and peanut sauce dressing.

• $8⁰⁰

  Som Tum** (Papaya Salad)

  Traditional Thai green papaya with Thai chilli, green beans, tomatoes, ground peanuts and cashew nuts in lime juice and sweet sauce.

• $11⁰⁰

  Lab Kai*

  Thai Chicken Salad) Minced chicken with onion, scallion, ground roasted rice and a touch of lime juice.

• $12⁰⁰

  Yum Nua Nam Tok* (Grilled Beef Salad)

  Grilled sirloin steak, sliced with onions, Thai chili, mint leaves seasoned with ground roasted rice & lime juice.

• $12⁰⁰

  Yum Phed* (Duck Salad)

  Roasted boneless duck with chili pepper, red onion, pineapple chunks, strawberry slices and cashew nuts.

• not listed

  Vegetarian

  All our entrées can be substituted with vegetables or tofu at no additional charge.

Dinner Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $12⁰⁰

  Crispy Crab Roll

  Best quality Sushi crab meat with cream cheese, cilantro, green onion & carrots.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $11⁰⁰

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavor chili sauce.

• $10⁰⁰

  Chicken and Shrimp Dumplings

  Home made chicken & shrimp dumplings with garlic and ginger soy sauce.

• $12⁰⁰

  Thai Shrimp Tempura

  Hai style shrimp tempura served with hot creamy chili sauce.

• $12⁰⁰

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $16⁰⁰

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Side Dishes

• $3⁰⁰

  Organic Brown Rice

  Steamed organic brown rice for a healthy alternative.

• $3⁰⁰

  Fried Rice

  Stir fried jasmine rice with egg.

• $5⁰⁰

  Mixed Vegetables

  Stir fried mixed vegetables.

• $4⁰⁰

  Coconut Sticky Rice

  Traditional Thai coconut sticky rice.

Soups

• $7⁰⁰

  Chicken Galangal Soup

  Chicken, cherry tomatoes, green onion & cilantro in silky coconut milk broth with fresh mushrooms.

• $6⁰⁰

  Lemongrass Soup*

  Shrimp, cherry tomatoes, green onion, kaffir lime leaves, fresh mushrooms & cilantro in Thai spicy & sour lemongrass broth & cilantro.

• $6⁰⁰

  Veggie Tofu Soup

  Thai style clear broth soup with steamed tofu, cabbage, broccoli, carrots, green onions & cilantro.

Salads

• $9⁰⁰

  Home Style Salad with Mixed Greens

  Fresh mixed greens, bean sprouts, cherry tomatoes, cucumbers, Tofu and peanut sauce dressing.

• $11⁰⁰

  Papaya Salad**

  Traditional Thai green papaya with Thai chilli, green beans, tomatoes, ground peanuts and cashew nuts in lime juice and sweet sauce.

• $16⁰⁰

  Thai Chicken Salad*

  Minced chicken with onion, scallion, mint leaves, ground roasted rice and a touch of lime juice.

• $16⁰⁰

  Grilled Beef Salad*

  Grilled sirloin steak, sliced with onions, Thai chili, mint leaves seasoned with ground roasted rice & lime juice.

• $17⁰⁰

  Seafood Vermicelli Noodle Salad**

  Squid, shrimp, mussels, scallops, red onion, green onions, cilantro, lime juice and sweet chili sauce.

• not listed

  Vegetarian

  All our entrées can be substituted with vegetables or tofu at no additional charge.

Chef Nahm's Specialities

• $20⁰⁰

  Pineapple Chicken**

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, bell peppers, onions, sweet chili paste & fried rice.

• $25⁰⁰

  Braised Beef Short Ribs Masaman

  Tender braised beef short ribs in Masaman curry with avocado, green beans, white onion, diced potatoes and cashew nuts.

• $22⁰⁰

  Grilled Skirt Steak*

  Marinated sliced beef, broccoli, cherry tomatoes, sliced pineapple, with traditional Thai chili lime sauce and coconut sticky rice.

• $20⁰⁰

  Roasted Duck Curry**

  Home style roasted boneless duck with pineapple, bell peppers, grapes and cherry tomatoes in rich red coconut curry.

• $28⁰⁰

  Duck in Basil Sauce**

  Roasted home style crispy boneless duck topped with basil sauce, Thai basil, bell peppers, onions & French green beans.

• $30⁰⁰

  Lamb Panang**

  Grilled rack of lamb with Panang curry sauce with green beans, mushrooms and a side of brown rice.

Fresh Seafood

• $32⁰⁰

  Lobster in Creamy Basil Sauce**

  Chef Nahm's favorite! Lobster tail with sea scallops, onions, & bell peppers, topped with minced shrimp in creamy basil sauce.

• $26⁰⁰

  Soft Shell Crab with Green Curry***

  Crispy soft shell crab with bell peppers, steamed broccoli, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $29⁰⁰

  Sea Bass**

  Our signature lightly fried fillet of Chilean Sea Bass with our special sweet and sour chili sauce.

• $18⁰⁰

  Spicy Catfish**

  Stir fried catfish with fresh basil, green peppercorns,Thai eggplant, green peppers and fresh chili sauce.

• $25⁰⁰

  Three Flavor Jumbo Prawns**

  Crispy jumbo prawns with stir fried mushrooms and green beans in our special three flavor chili sauce.

• $29⁰⁰

  Grouper Green Curry***

  Wild caught fresh grouper, served with green curry, green peas, bell peppers, basil leaves with Thai rice noodle.

Stir Fried

• $20⁰⁰

  Pad Thai with Shrimp

  Our famous Thai stir fried rice noodles, egg, tofu, green onion, bean sprouts, ground peanuts with shrimp and tamarind sauce.

• $16⁰⁰

  Spicy Thai Basil Noodles with Chicken**

  Flat rice noodles stir fried with fresh basil, green beans, bell peppers, onions, mushrooms, tomatoes, bean sprouts & Thai chili and dark soy sauce.

• $16⁰⁰

  See Ew Chicken Noodle

  Stir fried flat rice noodles, egg, broccoli and dark soy.

• $16⁰⁰

  Prik King**

  Stir fried sliced battered chicken, green beans, bell peppers, basil leaves and sweet chili.

• $18⁰⁰

  Garlic Beef

  Stir fried sliced beef with fresh garlic, onion, mushroom, green beans and black pepper in dark sauce.

• $16⁰⁰

  Ginger Chicken

  Stir fried chicken with ginger, onions, mushrooms, scallions and light brown sauce.

• $16⁰⁰

  Chicken Fried Rice

  Jasmine rice, egg, broccoli, cherry tomatoes, scallions, onions and soy sauce.

• $16⁰⁰

  Tofu Spicy Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onion, bell peppers, cherry tomatoes and dark soy.

• $16⁰⁰

  Mixed Vegetables Stir Fried with Tofu

  Fresh green beans, broccoli, carrots, cabbage, bean sprouts, onion & fresh mushrooms with dark sauce.

Curry Dishes

• not listed

  Masaman Curry

  An mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry**

  Red creamy coconut milk curry with bell peppers, green beans, basil leaves and kaffir lime.

• not listed

  Red Curry**

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

• not listed

  Green Curry***

  Spicy green coconut curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

Dinner Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $12⁰⁰

  Crispy Crab Roll

  Best quality Sushi crab meat with cream cheese, cilantro, green onion & carrots.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $11⁰⁰

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavor chili sauce.

• $10⁰⁰

  Chicken and Shrimp Dumplings

  Home made chicken & shrimp dumplings with garlic and ginger soy sauce.

• $12⁰⁰

  Thai Shrimp Tempura

  Hai style shrimp tempura served with hot creamy chili sauce.

• $12⁰⁰

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $16⁰⁰

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Side Dishes

• $3⁰⁰

  Organic Brown Rice

  Steamed organic brown rice for a healthy alternative.

• $3⁰⁰

  Fried Rice

  Stir fried jasmine rice with egg.

• $5⁰⁰

  Mixed Vegetables

  Stir fried mixed vegetables.

• $4⁰⁰

  Coconut Sticky Rice

  Traditional Thai coconut sticky rice.

Soups

• $7⁰⁰

  Chicken Galangal Soup

  Chicken, cherry tomatoes, green onion & cilantro in silky coconut milk broth with fresh mushrooms.

• $6⁰⁰

  Lemongrass Soup*

  Shrimp, cherry tomatoes, green onion, kaffir lime leaves, fresh mushrooms & cilantro in Thai spicy & sour lemongrass broth & cilantro.

• $6⁰⁰

  Veggie Tofu Soup

  Thai style clear broth soup with steamed tofu, cabbage, broccoli, carrots, green onions & cilantro.

Salads

• $9⁰⁰

  Home Style Salad with Mixed Greens

  Fresh mixed greens, bean sprouts, cherry tomatoes, cucumbers, Tofu and peanut sauce dressing.

• $11⁰⁰

  Papaya Salad**

  Traditional Thai green papaya with Thai chilli, green beans, tomatoes, ground peanuts and cashew nuts in lime juice and sweet sauce.

• $16⁰⁰

  Thai Chicken Salad*

  Minced chicken with onion, scallion, mint leaves, ground roasted rice and a touch of lime juice.

• $16⁰⁰

  Grilled Beef Salad*

  Grilled sirloin steak, sliced with onions, Thai chili, mint leaves seasoned with ground roasted rice & lime juice.

• $17⁰⁰

  Seafood Vermicelli Noodle Salad**

  Squid, shrimp, mussels, scallops, red onion, green onions, cilantro, lime juice and sweet chili sauce.

• not listed

  Vegetarian

  All our entrées can be substituted with vegetables or tofu at no additional charge.

Chef Nahm's Specialities

• $20⁰⁰

  Pineapple Chicken**

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, bell peppers, onions, sweet chili paste & fried rice.

• $25⁰⁰

  Braised Beef Short Ribs Masaman

  Tender braised beef short ribs in Masaman curry with avocado, green beans, white onion, diced potatoes and cashew nuts.

• $22⁰⁰

  Grilled Skirt Steak*

  Marinated sliced beef, broccoli, cherry tomatoes, sliced pineapple, with traditional Thai chili lime sauce and coconut sticky rice.

• $20⁰⁰

  Roasted Duck Curry**

  Home style roasted boneless duck with pineapple, bell peppers, grapes and cherry tomatoes in rich red coconut curry.

• $28⁰⁰

  Duck in Basil Sauce**

  Roasted home style crispy boneless duck topped with basil sauce, Thai basil, bell peppers, onions & French green beans.

• $30⁰⁰

  Lamb Panang**

  Grilled rack of lamb with Panang curry sauce with green beans, mushrooms and a side of brown rice.

Fresh Seafood

• $32⁰⁰

  Lobster in Creamy Basil Sauce**

  Chef Nahm's favorite! Lobster tail with sea scallops, onions, & bell peppers, topped with minced shrimp in creamy basil sauce.

• $26⁰⁰

  Soft Shell Crab with Green Curry***

  Crispy soft shell crab with bell peppers, steamed broccoli, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $29⁰⁰

  Sea Bass**

  Our signature lightly fried fillet of Chilean Sea Bass with our special sweet and sour chili sauce.

• $18⁰⁰

  Spicy Catfish**

  Stir fried catfish with fresh basil, green peppercorns,Thai eggplant, green peppers and fresh chili sauce.

• $25⁰⁰

  Three Flavor Jumbo Prawns**

  Crispy jumbo prawns with stir fried mushrooms and green beans in our special three flavor chili sauce.

• $29⁰⁰

  Grouper Green Curry***

  Wild caught fresh grouper, served with green curry, green peas, bell peppers, basil leaves with Thai rice noodle.

Stir Fried

• $20⁰⁰

  Pad Thai with Shrimp

  Our famous Thai stir fried rice noodles, egg, tofu, green onion, bean sprouts, ground peanuts with shrimp and tamarind sauce.

• $16⁰⁰

  Spicy Thai Basil Noodles with Chicken**

  Flat rice noodles stir fried with fresh basil, green beans, bell peppers, onions, mushrooms, tomatoes, bean sprouts & Thai chili and dark soy sauce.

• $16⁰⁰

  See Ew Chicken Noodle

  Stir fried flat rice noodles, egg, broccoli and dark soy.

• $16⁰⁰

  Prik King**

  Stir fried sliced battered chicken, green beans, bell peppers, basil leaves and sweet chili.

• $18⁰⁰

  Garlic Beef

  Stir fried sliced beef with fresh garlic, onion, mushroom, green beans and black pepper in dark sauce.

• $16⁰⁰

  Ginger Chicken

  Stir fried chicken with ginger, onions, mushrooms, scallions and light brown sauce.

• $16⁰⁰

  Chicken Fried Rice

  Jasmine rice, egg, broccoli, cherry tomatoes, scallions, onions and soy sauce.

• $16⁰⁰

  Tofu Spicy Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onion, bell peppers, cherry tomatoes and dark soy.

• $16⁰⁰

  Mixed Vegetables Stir Fried with Tofu

  Fresh green beans, broccoli, carrots, cabbage, bean sprouts, onion & fresh mushrooms with dark sauce.

Curry Dishes

• not listed

  Masaman Curry

  An mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry**

  Red creamy coconut milk curry with bell peppers, green beans, basil leaves and kaffir lime.

• not listed

  Red Curry**

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

• not listed

  Green Curry***

  Spicy green coconut curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

Dessert Menu

Dessert

• $9⁰⁰

  Nahm 'S Famous Fresh Young Coconut Cake.

• $8⁰⁰

  Thai Traditional Fried Banana with Coconut Ice Cream.

• $10⁰⁰

  Three Ways Creme Brûlée; Chocolate, Green Tea, Thai Tea.

• $9⁰⁰

  Fresh Mango Mousse, Mango Ice Cream.

• $9⁰⁰

  Chef Nahm's Favorite; Coffee Custard Topped with Coffee Ice Cream.

• $9⁰⁰

  Chocolate Cream Brûlée with Vanilla Ice Cream and Sticky Rice.

• $7⁰⁰

  Raspberry Sorbet with Fresh Strawberry and Honey.

• $9⁰⁰

  Three Flavor Ice Cream with Black Sticky Rice.

• $7⁰⁰

  Ice Cream Selections - Coconut, Vanilla, Green Tea, Mango.

• $18⁰⁰

  Nahm Dessert Platter

  (Green tea ice cream, fried banana, coconut sticky rice, chocolate cream brûlée and Thai tea custard) .

Dinner Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $12⁰⁰

  Crispy Crab Roll

  Best quality Sushi crab meat with cream cheese, cilantro, green onion & carrots.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $11⁰⁰

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavor chili sauce.

• $10⁰⁰

  Chicken and Shrimp Dumplings

  Home made chicken & shrimp dumplings with garlic and ginger soy sauce.

• $12⁰⁰

  Thai Shrimp Tempura

  Hai style shrimp tempura served with hot creamy chili sauce.

• $12⁰⁰

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $16⁰⁰

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Side Dishes

• $3⁰⁰

  Organic Brown Rice

  Steamed organic brown rice for a healthy alternative.

• $3⁰⁰

  Fried Rice

  Stir fried jasmine rice with egg.

• $5⁰⁰

  Mixed Vegetables

  Stir fried mixed vegetables.

• $4⁰⁰

  Coconut Sticky Rice

  Traditional Thai coconut sticky rice.

Soups

• $7⁰⁰

  Chicken Galangal Soup

  Chicken, cherry tomatoes, green onion & cilantro in silky coconut milk broth with fresh mushrooms.

• $6⁰⁰

  Lemongrass Soup*

  Shrimp, cherry tomatoes, green onion, kaffir lime leaves, fresh mushrooms & cilantro in Thai spicy & sour lemongrass broth & cilantro.

• $6⁰⁰

  Veggie Tofu Soup

  Thai style clear broth soup with steamed tofu, cabbage, broccoli, carrots, green onions & cilantro.

Salads

• $9⁰⁰

  Home Style Salad with Mixed Greens

  Fresh mixed greens, bean sprouts, cherry tomatoes, cucumbers, Tofu and peanut sauce dressing.

• $11⁰⁰

  Papaya Salad**

  Traditional Thai green papaya with Thai chilli, green beans, tomatoes, ground peanuts and cashew nuts in lime juice and sweet sauce.

• $16⁰⁰

  Thai Chicken Salad*

  Minced chicken with onion, scallion, mint leaves, ground roasted rice and a touch of lime juice.

• $16⁰⁰

  Grilled Beef Salad*

  Grilled sirloin steak, sliced with onions, Thai chili, mint leaves seasoned with ground roasted rice & lime juice.

• $17⁰⁰

  Seafood Vermicelli Noodle Salad**

  Squid, shrimp, mussels, scallops, red onion, green onions, cilantro, lime juice and sweet chili sauce.

• not listed

  Vegetarian

  All our entrées can be substituted with vegetables or tofu at no additional charge.

Chef Nahm's Specialities

• $20⁰⁰

  Pineapple Chicken**

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, bell peppers, onions, sweet chili paste & fried rice.

• $25⁰⁰

  Braised Beef Short Ribs Masaman

  Tender braised beef short ribs in Masaman curry with avocado, green beans, white onion, diced potatoes and cashew nuts.

• $22⁰⁰

  Grilled Skirt Steak*

  Marinated sliced beef, broccoli, cherry tomatoes, sliced pineapple, with traditional Thai chili lime sauce and coconut sticky rice.

• $20⁰⁰

  Roasted Duck Curry**

  Home style roasted boneless duck with pineapple, bell peppers, grapes and cherry tomatoes in rich red coconut curry.

• $28⁰⁰

  Duck in Basil Sauce**

  Roasted home style crispy boneless duck topped with basil sauce, Thai basil, bell peppers, onions & French green beans.

• $30⁰⁰

  Lamb Panang**

  Grilled rack of lamb with Panang curry sauce with green beans, mushrooms and a side of brown rice.

Fresh Seafood

• $32⁰⁰

  Lobster in Creamy Basil Sauce**

  Chef Nahm's favorite! Lobster tail with sea scallops, onions, & bell peppers, topped with minced shrimp in creamy basil sauce.

• $26⁰⁰

  Soft Shell Crab with Green Curry***

  Crispy soft shell crab with bell peppers, steamed broccoli, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $29⁰⁰

  Sea Bass**

  Our signature lightly fried fillet of Chilean Sea Bass with our special sweet and sour chili sauce.

• $18⁰⁰

  Spicy Catfish**

  Stir fried catfish with fresh basil, green peppercorns,Thai eggplant, green peppers and fresh chili sauce.

• $25⁰⁰

  Three Flavor Jumbo Prawns**

  Crispy jumbo prawns with stir fried mushrooms and green beans in our special three flavor chili sauce.

• $29⁰⁰

  Grouper Green Curry***

  Wild caught fresh grouper, served with green curry, green peas, bell peppers, basil leaves with Thai rice noodle.

Stir Fried

• $20⁰⁰

  Pad Thai with Shrimp

  Our famous Thai stir fried rice noodles, egg, tofu, green onion, bean sprouts, ground peanuts with shrimp and tamarind sauce.

• $16⁰⁰

  Spicy Thai Basil Noodles with Chicken**

  Flat rice noodles stir fried with fresh basil, green beans, bell peppers, onions, mushrooms, tomatoes, bean sprouts & Thai chili and dark soy sauce.

• $16⁰⁰

  See Ew Chicken Noodle

  Stir fried flat rice noodles, egg, broccoli and dark soy.

• $16⁰⁰

  Prik King**

  Stir fried sliced battered chicken, green beans, bell peppers, basil leaves and sweet chili.

• $18⁰⁰

  Garlic Beef

  Stir fried sliced beef with fresh garlic, onion, mushroom, green beans and black pepper in dark sauce.

• $16⁰⁰

  Ginger Chicken

  Stir fried chicken with ginger, onions, mushrooms, scallions and light brown sauce.

• $16⁰⁰

  Chicken Fried Rice

  Jasmine rice, egg, broccoli, cherry tomatoes, scallions, onions and soy sauce.

• $16⁰⁰

  Tofu Spicy Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onion, bell peppers, cherry tomatoes and dark soy.

• $16⁰⁰

  Mixed Vegetables Stir Fried with Tofu

  Fresh green beans, broccoli, carrots, cabbage, bean sprouts, onion & fresh mushrooms with dark sauce.

Curry Dishes

• not listed

  Masaman Curry

  An mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry**

  Red creamy coconut milk curry with bell peppers, green beans, basil leaves and kaffir lime.

• not listed

  Red Curry**

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

• not listed

  Green Curry***

  Spicy green coconut curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

Curry Dishes

• not listed

  Masaman Curry

  An mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry**

  Red creamy coconut milk curry with bell peppers, green beans, basil leaves and kaffir lime.

• not listed

  Red Curry**

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

• not listed

  Green Curry***

  Spicy green coconut curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

Dessert Menu

Dessert

• $9⁰⁰

  Nahm 'S Famous Fresh Young Coconut Cake.

• $8⁰⁰

  Thai Traditional Fried Banana with Coconut Ice Cream.

• $10⁰⁰

  Three Ways Creme Brûlée; Chocolate, Green Tea, Thai Tea.

• $9⁰⁰

  Fresh Mango Mousse, Mango Ice Cream.

• $9⁰⁰

  Chef Nahm's Favorite; Coffee Custard Topped with Coffee Ice Cream.

• $9⁰⁰

  Chocolate Cream Brûlée with Vanilla Ice Cream and Sticky Rice.

• $7⁰⁰

  Raspberry Sorbet with Fresh Strawberry and Honey.

• $9⁰⁰

  Three Flavor Ice Cream with Black Sticky Rice.

• $7⁰⁰

  Ice Cream Selections - Coconut, Vanilla, Green Tea, Mango.

• $18⁰⁰

  Nahm Dessert Platter

  (Green tea ice cream, fried banana, coconut sticky rice, chocolate cream brûlée and Thai tea custard) .

Dinner Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $12⁰⁰

  Crispy Crab Roll

  Best quality Sushi crab meat with cream cheese, cilantro, green onion & carrots.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $11⁰⁰

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavor chili sauce.

• $10⁰⁰

  Chicken and Shrimp Dumplings

  Home made chicken & shrimp dumplings with garlic and ginger soy sauce.

• $12⁰⁰

  Thai Shrimp Tempura

  Hai style shrimp tempura served with hot creamy chili sauce.

• $12⁰⁰

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $16⁰⁰

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Side Dishes

• $3⁰⁰

  Organic Brown Rice

  Steamed organic brown rice for a healthy alternative.

• $3⁰⁰

  Fried Rice

  Stir fried jasmine rice with egg.

• $5⁰⁰

  Mixed Vegetables

  Stir fried mixed vegetables.

• $4⁰⁰

  Coconut Sticky Rice

  Traditional Thai coconut sticky rice.

Soups

• $7⁰⁰

  Chicken Galangal Soup

  Chicken, cherry tomatoes, green onion & cilantro in silky coconut milk broth with fresh mushrooms.

• $6⁰⁰

  Lemongrass Soup*

  Shrimp, cherry tomatoes, green onion, kaffir lime leaves, fresh mushrooms & cilantro in Thai spicy & sour lemongrass broth & cilantro.

• $6⁰⁰

  Veggie Tofu Soup

  Thai style clear broth soup with steamed tofu, cabbage, broccoli, carrots, green onions & cilantro.

Salads

• $9⁰⁰

  Home Style Salad with Mixed Greens

  Fresh mixed greens, bean sprouts, cherry tomatoes, cucumbers, Tofu and peanut sauce dressing.

• $11⁰⁰

  Papaya Salad**

  Traditional Thai green papaya with Thai chilli, green beans, tomatoes, ground peanuts and cashew nuts in lime juice and sweet sauce.

• $16⁰⁰

  Thai Chicken Salad*

  Minced chicken with onion, scallion, mint leaves, ground roasted rice and a touch of lime juice.

• $16⁰⁰

  Grilled Beef Salad*

  Grilled sirloin steak, sliced with onions, Thai chili, mint leaves seasoned with ground roasted rice & lime juice.

• $17⁰⁰

  Seafood Vermicelli Noodle Salad**

  Squid, shrimp, mussels, scallops, red onion, green onions, cilantro, lime juice and sweet chili sauce.

• not listed

  Vegetarian

  All our entrées can be substituted with vegetables or tofu at no additional charge.

Chef Nahm's Specialities

• $20⁰⁰

  Pineapple Chicken**

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, bell peppers, onions, sweet chili paste & fried rice.

• $25⁰⁰

  Braised Beef Short Ribs Masaman

  Tender braised beef short ribs in Masaman curry with avocado, green beans, white onion, diced potatoes and cashew nuts.

• $22⁰⁰

  Grilled Skirt Steak*

  Marinated sliced beef, broccoli, cherry tomatoes, sliced pineapple, with traditional Thai chili lime sauce and coconut sticky rice.

• $20⁰⁰

  Roasted Duck Curry**

  Home style roasted boneless duck with pineapple, bell peppers, grapes and cherry tomatoes in rich red coconut curry.

• $28⁰⁰

  Duck in Basil Sauce**

  Roasted home style crispy boneless duck topped with basil sauce, Thai basil, bell peppers, onions & French green beans.

• $30⁰⁰

  Lamb Panang**

  Grilled rack of lamb with Panang curry sauce with green beans, mushrooms and a side of brown rice.

Fresh Seafood

• $32⁰⁰

  Lobster in Creamy Basil Sauce**

  Chef Nahm's favorite! Lobster tail with sea scallops, onions, & bell peppers, topped with minced shrimp in creamy basil sauce.

• $26⁰⁰

  Soft Shell Crab with Green Curry***

  Crispy soft shell crab with bell peppers, steamed broccoli, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $29⁰⁰

  Sea Bass**

  Our signature lightly fried fillet of Chilean Sea Bass with our special sweet and sour chili sauce.

• $18⁰⁰

  Spicy Catfish**

  Stir fried catfish with fresh basil, green peppercorns,Thai eggplant, green peppers and fresh chili sauce.

• $25⁰⁰

  Three Flavor Jumbo Prawns**

  Crispy jumbo prawns with stir fried mushrooms and green beans in our special three flavor chili sauce.

• $29⁰⁰

  Grouper Green Curry***

  Wild caught fresh grouper, served with green curry, green peas, bell peppers, basil leaves with Thai rice noodle.

Stir Fried

• $20⁰⁰

  Pad Thai with Shrimp

  Our famous Thai stir fried rice noodles, egg, tofu, green onion, bean sprouts, ground peanuts with shrimp and tamarind sauce.

• $16⁰⁰

  Spicy Thai Basil Noodles with Chicken**

  Flat rice noodles stir fried with fresh basil, green beans, bell peppers, onions, mushrooms, tomatoes, bean sprouts & Thai chili and dark soy sauce.

• $16⁰⁰

  See Ew Chicken Noodle

  Stir fried flat rice noodles, egg, broccoli and dark soy.

• $16⁰⁰

  Prik King**

  Stir fried sliced battered chicken, green beans, bell peppers, basil leaves and sweet chili.

• $18⁰⁰

  Garlic Beef

  Stir fried sliced beef with fresh garlic, onion, mushroom, green beans and black pepper in dark sauce.

• $16⁰⁰

  Ginger Chicken

  Stir fried chicken with ginger, onions, mushrooms, scallions and light brown sauce.

• $16⁰⁰

  Chicken Fried Rice

  Jasmine rice, egg, broccoli, cherry tomatoes, scallions, onions and soy sauce.

• $16⁰⁰

  Tofu Spicy Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onion, bell peppers, cherry tomatoes and dark soy.

• $16⁰⁰

  Mixed Vegetables Stir Fried with Tofu

  Fresh green beans, broccoli, carrots, cabbage, bean sprouts, onion & fresh mushrooms with dark sauce.

Curry Dishes

• not listed

  Masaman Curry

  An mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry**

  Red creamy coconut milk curry with bell peppers, green beans, basil leaves and kaffir lime.

• not listed

  Red Curry**

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

• not listed

  Green Curry***

  Spicy green coconut curry with bamboo shoots, Thai eggplant, bell peppers, basil leaves and string beans.

Dessert Menu

Dessert

• $9⁰⁰

  Nahm 'S Famous Fresh Young Coconut Cake.

• $8⁰⁰

  Thai Traditional Fried Banana with Coconut Ice Cream.

• $10⁰⁰

  Three Ways Creme Brûlée; Chocolate, Green Tea, Thai Tea.

• $9⁰⁰

  Fresh Mango Mousse, Mango Ice Cream.

• $9⁰⁰

  Chef Nahm's Favorite; Coffee Custard Topped with Coffee Ice Cream.

• $9⁰⁰

  Chocolate Cream Brûlée with Vanilla Ice Cream and Sticky Rice.

• $7⁰⁰

  Raspberry Sorbet with Fresh Strawberry and Honey.

• $9⁰⁰

  Three Flavor Ice Cream with Black Sticky Rice.

• $7⁰⁰

  Ice Cream Selections - Coconut, Vanilla, Green Tea, Mango.

• $18⁰⁰

  Nahm Dessert Platter

  (Green tea ice cream, fried banana, coconut sticky rice, chocolate cream brûlée and Thai tea custard) .

Dessert Menu

Dessert

• $9⁰⁰

  Nahm 'S Famous Fresh Young Coconut Cake.

• $8⁰⁰

  Thai Traditional Fried Banana with Coconut Ice Cream.

• $10⁰⁰

  Three Ways Creme Brûlée; Chocolate, Green Tea, Thai Tea.

• $9⁰⁰

  Fresh Mango Mousse, Mango Ice Cream.

• $9⁰⁰

  Chef Nahm's Favorite; Coffee Custard Topped with Coffee Ice Cream.

• $9⁰⁰

  Chocolate Cream Brûlée with Vanilla Ice Cream and Sticky Rice.

• $7⁰⁰

  Raspberry Sorbet with Fresh Strawberry and Honey.

• $9⁰⁰

  Three Flavor Ice Cream with Black Sticky Rice.

• $7⁰⁰

  Ice Cream Selections - Coconut, Vanilla, Green Tea, Mango.

• $18⁰⁰

  Nahm Dessert Platter

  (Green tea ice cream, fried banana, coconut sticky rice, chocolate cream brûlée and Thai tea custard) .

Lunch Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $10⁹⁹

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavour chili sauce.

• $10⁹⁹

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $15⁹⁹

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Stir Fried

• $11⁹⁹

  Prik King*

  Stir fried sliced and battered chicken with green beans and bell peppers with sweet chili paste.

• $11⁹⁹

  Garlic Beef

  Beef stir fried with fresh garlic, black pepper, onions, mushrooms & green beans with dark soy sauce.

• $11⁹⁹

  Ginger Chicken

  Stir fried chicken with ginger, onion, mushroom, scallion in a light brown sauce.

• $11⁹⁹

  Mixed Vegetables with Tofu

  Stir fried Tofu with mixed vegetables, green beans, broccoli, bean sprouts, cabbage, carrots, bean sprouts & mushrooms in dark sauce.

• $11⁹⁹

  Basil Chicken*

  Stir fried minced chicken with fresh garlic, onion, mushrooms, green beans, Thai chili and basil in dark soy.

Chef Nahm's Features

• $14⁹⁹

  Soft Shell Crab Green Curry**

  Crispy soft shell crab with Thai eggplant, bamboo shoots, bell peppers, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $14⁹⁹

  Pineapple Chicken*

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, sweet chili paste, bell peppers, onions & fried rice, served with a slice of grilled pineapple.

• $16⁹⁹

  Seafood Combination*

  Shrimp, mussels, squid & scallops stir fried with garlic, green beans, onions, bell peppers, fresh chili & basil in dark soy sauce.

• $15⁹⁹

  Stir Fried Catfish*

  Chef Nahm's Favorite! Stir fried catfish with fresh basil, Thai eggplant, bell peppers, fresh chili sauce & green peppercorns.

Noodles and Rice

• $12⁹⁹

  Pad-Thai

  Our famous Thai stir fried rice noodles, shallots, egg, bean sprouts, green onion & ground peanuts with tamarind sauce. Choose chicken, tofu, mixed vegetables, pork or beef.

• $14⁹⁹

  Shrimp & Noodles in Brown Thai Gravy

  Stir fried flat rice noodle in brown Thai gravy with shrimp, broccoli, carrots & straw mushrooms.

• $11⁹⁹

  Chicken Basil Noodles*

  Flat rice noodles stir fried with fresh basil, green beans, bean sprouts, tomatoes, onions & Thai chili in dark soy sauce.

• $11⁹⁹

  See-Ew Chicken Noodle

  Stir fried flat rice noodles, egg, & broccoli in dark soy.

• $11⁹⁹

  Chicken Fried Rice

  Home style Jasmine fried rice with chicken, egg, broccoli, cherry tomatoes, scallions & soy sauce.

• $11⁹⁹

  Tofu Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onions, cherry tomatoes, onion in dark soy.

Curry Dishes

• not listed

  Masaman Curry

  A mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry*

  Red creamy coconut milk curry with bell peppers, basil leaves, green beans and kaffir lime.

• not listed

  Red Curry*

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, basil leaves, bell peppers and string beans.

• not listed

  Green Curry**

  Spicy green coconut curry with bamboo shoots, basil leaves Thai eggplant, bell peppers and string beans.

Vegetarian

• $5⁰⁰

  Shrimp Add

• $7⁰⁰

  Seafood Add

• $3⁰⁰

  Extra Tofu Or Vegetables Add

• $4⁰⁰

  Extra Chicken Or Beef Add

• $2⁰⁰

  Organic Brown Rice Add

• $2⁰⁰

  Fried Rice Add

• $1⁰⁰

  Extra White Rice Add

Drinks

• $2⁴⁹

  Drinks Soda

• $2⁴⁹

  Sweet Iced Tea Or Unsweetened Iced Tea

• $4⁵⁹

  Thai Iced Tea Or Thai Iced Coffee

Lunch Menu

Appetizer

• $4⁹⁵

  Vegetable Spring Roll

  Crispy glass noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $4⁹⁵

  Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, cilantro, basil leaves with sweet home style sauce.

• $6⁹⁵

  Crispy Calamari

  Marinated fresh calamari with herbs and special chili sauce.

• $7⁹⁵

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce

Stir Fried

• $8⁵⁰

  Prik King**

  Stir fried sliced chicken, green bean and sweet chili paste.

• $8⁵⁰

  Beef Basil**

  Beef stir fried with fresh basil leaves, garlic, onion, bell pepper and mushroom soy sauce.

• $8⁵⁰

  Ginger Chicken

  Stir fried chicken with ginger, onion, mushroom, scallion and light brown sauce.

• $8⁵⁰

  Mixed Vegetable Stir Fried with Tofu

  Fresh green bean, broccoli, baby carrot, fresh mushroom with dark sauce.

Nahm Special

• $9⁹⁵

  Pork Ribs in Masaman Curry

  Baby back ribs served in rich Masaman curry and diced potatoes.

• $10⁹⁵

  Pineapple Chicken*

  Stir fried chicken with fresh pineapple, cashew nut, mushroom, sweet chili paste and fried rice served on pineapple shell.

• $9⁹⁵

  Basil Seafood Combination**

  Shrimps, mussels and scallops stir fried with fresh chili, garlic and basil.

• $9⁹⁵

  Spicy Catfish**

  Chef 's favorite stir fried catfish with fresh basil, Thai eggplant, green pepper and fresh chili sauce.

Noodle and Rice

• $8⁹⁵

  Pad Thai with Shrimp

  Stir fried rice noodles, egg, tofu, bean sprouts and ground peanut with tamarind sauce

• $8⁵⁰

  Spicy Thai Basil Noodle with Chicken***

  Flat rice noodle stir fried with fresh basil, green bean, tomatoes, onion, Thai chili and mushroom soy sauce.

• $8⁵⁰

  Pad See Ew with Chicken

  Stir fried flat rice noodle, egg, broccoli, and dark soy.

• $7⁹⁵

  Home Style Chicken Fried Rice

  Jasmine rice, egg, broccoli, cherry tomato, scallion and soy sauce.

• $7⁹⁵

  Tofu Spicy Basil Fried Rice***

  Vegetarian spicy basil fried rice, tofu, green bean, cherry tomatoes, onion and dark soy.

Curry Dishes

• $8⁵⁰

  Masaman Curry

  Yellow mild coconut curry with avocado, green bean, diced potatoes and cashew nut.

• $8⁵⁰

  Panang Curry**

  Red creamy coconut curry with bell pepper, green bean and kaffir lime.

• $8⁵⁰

  Red Curry**

  Rich red coconut curry with bamboo shoots, Thai eggplant, string bean.

• $8⁵⁰

  Green Curry***

  Spicy green coconut curry with bamboo shoots, Thai eggplant, string bean.

Vegetarian

• not listed

  Vegetarian

  All our entrée can be substituted with vegetables or tofu at no additional charge, Shrimp add $2; organic brown rice add $1; Extra rice $1

Drinks

• $2²⁵

  Soda

  Refill

• $2²⁵

  Sweet Iced Tea/unsweetened Ice Tea

  Refill

• $3⁵⁰

  Thai Iced Tea/coffee

Wine Menu

White Wines

Reserve Whites

• $65⁰⁰

  Merryvale Reserve Chardonnay, Carneros

• $62⁰⁰

  Stags Leap Wine Cellars Sauvignon Blanc, Napa

• $35⁰⁰

  King Estate Pinot Gris, Oregon

• $35⁰⁰

  Steel Winery, Pinot Blanc, Santa Barbara

Sparkling

• $10⁰⁰

  Domaine Chandon Brut

• $60⁰⁰

  Moet "White Star"

Chardonnay

• $6⁰⁰

  Kenwood "Yulupa"

• $7⁰⁰

  Penfolds Koonunga Hill

• $8⁰⁰

  "A" By Acacia

• $9⁰⁰

  Clos Du Bois "Russian River Reserve"

Sauvignon Blanc

• $6⁰⁰

  Santa Rita 120

• $7⁰⁰

  Monkey Bay

• $8⁰⁰

  Sterling

Pinot Grigio

• $6⁰⁰

  Rosemount

• $7⁰⁰

  Luna Di Luna

• $7⁰⁰

  Caposaldo

Unique Whites

• $6⁰⁰

  Mouton Cadet Bordeaux Blend

• $7⁰⁰

  Hoque Riesling

• $7⁰⁰

  Smoking Loon Viognier

Sake / Japanese Wine

• $13⁹⁵

  Sho Chiku Bai "Ginjo" 375 Ml

• $13⁹⁵

  Sho Chiku Bai "Vigori", Unfiltered

• $9⁰⁰

  Ozeki Sake (Hot)

• $4⁵⁰

  Kikkoman Plum Wine

Red Wines

Reserve Reds

• $69⁰⁰

  Hall Winery Cabernet Sauvignon, Napa Valley

• $75⁰⁰

  Provenance Vineyard Merlot, Napa Valley

• $99⁰⁰

  St. Supery "Elu" Meritage Red, Napa Valley

• $49⁰⁰

  Benton Lake Pinot Noir, Oregon

• $59⁰⁰

  Martin Ray Winery Pinot Noir, Carneros

Cabernet Sauvignon

• $6⁰⁰

  Santa Rita 120

• $7⁰⁰

  Bv "Signet" Collection

• $9⁰⁰

  Clos Du Bois

Merlot

• $6⁰⁰

  Penfolds Koonunga Hill

• $7⁰⁰

  Blackstone

• $8⁰⁰

  Dynamite

Pinot Noir

• $6⁰⁰

  Rothschild

• $7⁰⁰

  Echelon

• $8⁰⁰

  Chalone

Unique Reds

• $6⁰⁰

  Lindemans Shiraz

• $7⁰⁰

  Red Guitar

• $8⁰⁰

  Penfolds Thomas Hyland Shiraz

• $8⁰⁰

  Revenswood Zinfandel

• $7⁰⁰

  L. Jadot Beaujolais Villages

• $8⁰⁰

  Escudo Rojo, Meritage, Chile

Dessert Menu

Dessert

• $9⁰⁰

  Nahm 'S Famous Fresh Young Coconut Cake.

• $8⁰⁰

  Thai Traditional Fried Banana with Coconut Ice Cream.

• $10⁰⁰

  Three Ways Creme Brûlée; Chocolate, Green Tea, Thai Tea.

• $9⁰⁰

  Fresh Mango Mousse, Mango Ice Cream.

• $9⁰⁰

  Chef Nahm's Favorite; Coffee Custard Topped with Coffee Ice Cream.

• $9⁰⁰

  Chocolate Cream Brûlée with Vanilla Ice Cream and Sticky Rice.

• $7⁰⁰

  Raspberry Sorbet with Fresh Strawberry and Honey.

• $9⁰⁰

  Three Flavor Ice Cream with Black Sticky Rice.

• $7⁰⁰

  Ice Cream Selections - Coconut, Vanilla, Green Tea, Mango.

• $18⁰⁰

  Nahm Dessert Platter

  (Green tea ice cream, fried banana, coconut sticky rice, chocolate cream brûlée and Thai tea custard) .

Lunch Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $10⁹⁹

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavour chili sauce.

• $10⁹⁹

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $15⁹⁹

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Stir Fried

• $11⁹⁹

  Prik King*

  Stir fried sliced and battered chicken with green beans and bell peppers with sweet chili paste.

• $11⁹⁹

  Garlic Beef

  Beef stir fried with fresh garlic, black pepper, onions, mushrooms & green beans with dark soy sauce.

• $11⁹⁹

  Ginger Chicken

  Stir fried chicken with ginger, onion, mushroom, scallion in a light brown sauce.

• $11⁹⁹

  Mixed Vegetables with Tofu

  Stir fried Tofu with mixed vegetables, green beans, broccoli, bean sprouts, cabbage, carrots, bean sprouts & mushrooms in dark sauce.

• $11⁹⁹

  Basil Chicken*

  Stir fried minced chicken with fresh garlic, onion, mushrooms, green beans, Thai chili and basil in dark soy.

Chef Nahm's Features

• $14⁹⁹

  Soft Shell Crab Green Curry**

  Crispy soft shell crab with Thai eggplant, bamboo shoots, bell peppers, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $14⁹⁹

  Pineapple Chicken*

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, sweet chili paste, bell peppers, onions & fried rice, served with a slice of grilled pineapple.

• $16⁹⁹

  Seafood Combination*

  Shrimp, mussels, squid & scallops stir fried with garlic, green beans, onions, bell peppers, fresh chili & basil in dark soy sauce.

• $15⁹⁹

  Stir Fried Catfish*

  Chef Nahm's Favorite! Stir fried catfish with fresh basil, Thai eggplant, bell peppers, fresh chili sauce & green peppercorns.

Noodles and Rice

• $12⁹⁹

  Pad-Thai

  Our famous Thai stir fried rice noodles, shallots, egg, bean sprouts, green onion & ground peanuts with tamarind sauce. Choose chicken, tofu, mixed vegetables, pork or beef.

• $14⁹⁹

  Shrimp & Noodles in Brown Thai Gravy

  Stir fried flat rice noodle in brown Thai gravy with shrimp, broccoli, carrots & straw mushrooms.

• $11⁹⁹

  Chicken Basil Noodles*

  Flat rice noodles stir fried with fresh basil, green beans, bean sprouts, tomatoes, onions & Thai chili in dark soy sauce.

• $11⁹⁹

  See-Ew Chicken Noodle

  Stir fried flat rice noodles, egg, & broccoli in dark soy.

• $11⁹⁹

  Chicken Fried Rice

  Home style Jasmine fried rice with chicken, egg, broccoli, cherry tomatoes, scallions & soy sauce.

• $11⁹⁹

  Tofu Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onions, cherry tomatoes, onion in dark soy.

Curry Dishes

• not listed

  Masaman Curry

  A mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry*

  Red creamy coconut milk curry with bell peppers, basil leaves, green beans and kaffir lime.

• not listed

  Red Curry*

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, basil leaves, bell peppers and string beans.

• not listed

  Green Curry**

  Spicy green coconut curry with bamboo shoots, basil leaves Thai eggplant, bell peppers and string beans.

Vegetarian

• $5⁰⁰

  Shrimp Add

• $7⁰⁰

  Seafood Add

• $3⁰⁰

  Extra Tofu Or Vegetables Add

• $4⁰⁰

  Extra Chicken Or Beef Add

• $2⁰⁰

  Organic Brown Rice Add

• $2⁰⁰

  Fried Rice Add

• $1⁰⁰

  Extra White Rice Add

Drinks

• $2⁴⁹

  Drinks Soda

• $2⁴⁹

  Sweet Iced Tea Or Unsweetened Iced Tea

• $4⁵⁹

  Thai Iced Tea Or Thai Iced Coffee

Lunch Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $10⁹⁹

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavour chili sauce.

• $10⁹⁹

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $15⁹⁹

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Stir Fried

• $11⁹⁹

  Prik King*

  Stir fried sliced and battered chicken with green beans and bell peppers with sweet chili paste.

• $11⁹⁹

  Garlic Beef

  Beef stir fried with fresh garlic, black pepper, onions, mushrooms & green beans with dark soy sauce.

• $11⁹⁹

  Ginger Chicken

  Stir fried chicken with ginger, onion, mushroom, scallion in a light brown sauce.

• $11⁹⁹

  Mixed Vegetables with Tofu

  Stir fried Tofu with mixed vegetables, green beans, broccoli, bean sprouts, cabbage, carrots, bean sprouts & mushrooms in dark sauce.

• $11⁹⁹

  Basil Chicken*

  Stir fried minced chicken with fresh garlic, onion, mushrooms, green beans, Thai chili and basil in dark soy.

Chef Nahm's Features

• $14⁹⁹

  Soft Shell Crab Green Curry**

  Crispy soft shell crab with Thai eggplant, bamboo shoots, bell peppers, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $14⁹⁹

  Pineapple Chicken*

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, sweet chili paste, bell peppers, onions & fried rice, served with a slice of grilled pineapple.

• $16⁹⁹

  Seafood Combination*

  Shrimp, mussels, squid & scallops stir fried with garlic, green beans, onions, bell peppers, fresh chili & basil in dark soy sauce.

• $15⁹⁹

  Stir Fried Catfish*

  Chef Nahm's Favorite! Stir fried catfish with fresh basil, Thai eggplant, bell peppers, fresh chili sauce & green peppercorns.

Noodles and Rice

• $12⁹⁹

  Pad-Thai

  Our famous Thai stir fried rice noodles, shallots, egg, bean sprouts, green onion & ground peanuts with tamarind sauce. Choose chicken, tofu, mixed vegetables, pork or beef.

• $14⁹⁹

  Shrimp & Noodles in Brown Thai Gravy

  Stir fried flat rice noodle in brown Thai gravy with shrimp, broccoli, carrots & straw mushrooms.

• $11⁹⁹

  Chicken Basil Noodles*

  Flat rice noodles stir fried with fresh basil, green beans, bean sprouts, tomatoes, onions & Thai chili in dark soy sauce.

• $11⁹⁹

  See-Ew Chicken Noodle

  Stir fried flat rice noodles, egg, & broccoli in dark soy.

• $11⁹⁹

  Chicken Fried Rice

  Home style Jasmine fried rice with chicken, egg, broccoli, cherry tomatoes, scallions & soy sauce.

• $11⁹⁹

  Tofu Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onions, cherry tomatoes, onion in dark soy.

Curry Dishes

• not listed

  Masaman Curry

  A mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry*

  Red creamy coconut milk curry with bell peppers, basil leaves, green beans and kaffir lime.

• not listed

  Red Curry*

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, basil leaves, bell peppers and string beans.

• not listed

  Green Curry**

  Spicy green coconut curry with bamboo shoots, basil leaves Thai eggplant, bell peppers and string beans.

Vegetarian

• $5⁰⁰

  Shrimp Add

• $7⁰⁰

  Seafood Add

• $3⁰⁰

  Extra Tofu Or Vegetables Add

• $4⁰⁰

  Extra Chicken Or Beef Add

• $2⁰⁰

  Organic Brown Rice Add

• $2⁰⁰

  Fried Rice Add

• $1⁰⁰

  Extra White Rice Add

Drinks

• $2⁴⁹

  Drinks Soda

• $2⁴⁹

  Sweet Iced Tea Or Unsweetened Iced Tea

• $4⁵⁹

  Thai Iced Tea Or Thai Iced Coffee

Lunch Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $10⁹⁹

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavour chili sauce.

• $10⁹⁹

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $15⁹⁹

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Stir Fried

• $11⁹⁹

  Prik King*

  Stir fried sliced and battered chicken with green beans and bell peppers with sweet chili paste.

• $11⁹⁹

  Garlic Beef

  Beef stir fried with fresh garlic, black pepper, onions, mushrooms & green beans with dark soy sauce.

• $11⁹⁹

  Ginger Chicken

  Stir fried chicken with ginger, onion, mushroom, scallion in a light brown sauce.

• $11⁹⁹

  Mixed Vegetables with Tofu

  Stir fried Tofu with mixed vegetables, green beans, broccoli, bean sprouts, cabbage, carrots, bean sprouts & mushrooms in dark sauce.

• $11⁹⁹

  Basil Chicken*

  Stir fried minced chicken with fresh garlic, onion, mushrooms, green beans, Thai chili and basil in dark soy.

Chef Nahm's Features

• $14⁹⁹

  Soft Shell Crab Green Curry**

  Crispy soft shell crab with Thai eggplant, bamboo shoots, bell peppers, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $14⁹⁹

  Pineapple Chicken*

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, sweet chili paste, bell peppers, onions & fried rice, served with a slice of grilled pineapple.

• $16⁹⁹

  Seafood Combination*

  Shrimp, mussels, squid & scallops stir fried with garlic, green beans, onions, bell peppers, fresh chili & basil in dark soy sauce.

• $15⁹⁹

  Stir Fried Catfish*

  Chef Nahm's Favorite! Stir fried catfish with fresh basil, Thai eggplant, bell peppers, fresh chili sauce & green peppercorns.

Noodles and Rice

• $12⁹⁹

  Pad-Thai

  Our famous Thai stir fried rice noodles, shallots, egg, bean sprouts, green onion & ground peanuts with tamarind sauce. Choose chicken, tofu, mixed vegetables, pork or beef.

• $14⁹⁹

  Shrimp & Noodles in Brown Thai Gravy

  Stir fried flat rice noodle in brown Thai gravy with shrimp, broccoli, carrots & straw mushrooms.

• $11⁹⁹

  Chicken Basil Noodles*

  Flat rice noodles stir fried with fresh basil, green beans, bean sprouts, tomatoes, onions & Thai chili in dark soy sauce.

• $11⁹⁹

  See-Ew Chicken Noodle

  Stir fried flat rice noodles, egg, & broccoli in dark soy.

• $11⁹⁹

  Chicken Fried Rice

  Home style Jasmine fried rice with chicken, egg, broccoli, cherry tomatoes, scallions & soy sauce.

• $11⁹⁹

  Tofu Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onions, cherry tomatoes, onion in dark soy.

Curry Dishes

• not listed

  Masaman Curry

  A mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry*

  Red creamy coconut milk curry with bell peppers, basil leaves, green beans and kaffir lime.

• not listed

  Red Curry*

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, basil leaves, bell peppers and string beans.

• not listed

  Green Curry**

  Spicy green coconut curry with bamboo shoots, basil leaves Thai eggplant, bell peppers and string beans.

Vegetarian

• $5⁰⁰

  Shrimp Add

• $7⁰⁰

  Seafood Add

• $3⁰⁰

  Extra Tofu Or Vegetables Add

• $4⁰⁰

  Extra Chicken Or Beef Add

• $2⁰⁰

  Organic Brown Rice Add

• $2⁰⁰

  Fried Rice Add

• $1⁰⁰

  Extra White Rice Add

Drinks

• $2⁴⁹

  Drinks Soda

• $2⁴⁹

  Sweet Iced Tea Or Unsweetened Iced Tea

• $4⁵⁹

  Thai Iced Tea Or Thai Iced Coffee

Lunch Menu

Appetizers

• $8⁰⁰

  Nahm Spring Roll

  Crispy rice noodle rolls stuffed with cabbage, carrot and Thai herbs with three flavor chili sauce.

• $8⁰⁰

  Steamed Fresh Basil Rolls

  Steamed rice paper, bean sprouts, carrot, vermicelli noodles & basil leaves with honey mustard sauce.

• $10⁹⁹

  Crispy Calamari

  Marinated fresh calamari with herbs and special three flavour chili sauce.

• $10⁹⁹

  Chicken Satay

  Marinated chicken breast on bamboo skewers with rich peanut curry sauce & cucumber salad.

• $15⁹⁹

  Nahm Mixed Appetizers

  Create your own. Choose three of our appetizers with sides of dipping sauce.

Stir Fried

• $11⁹⁹

  Prik King*

  Stir fried sliced and battered chicken with green beans and bell peppers with sweet chili paste.

• $11⁹⁹

  Garlic Beef

  Beef stir fried with fresh garlic, black pepper, onions, mushrooms & green beans with dark soy sauce.

• $11⁹⁹

  Ginger Chicken

  Stir fried chicken with ginger, onion, mushroom, scallion in a light brown sauce.

• $11⁹⁹

  Mixed Vegetables with Tofu

  Stir fried Tofu with mixed vegetables, green beans, broccoli, bean sprouts, cabbage, carrots, bean sprouts & mushrooms in dark sauce.

• $11⁹⁹

  Basil Chicken*

  Stir fried minced chicken with fresh garlic, onion, mushrooms, green beans, Thai chili and basil in dark soy.

Chef Nahm's Features

• $14⁹⁹

  Soft Shell Crab Green Curry**

  Crispy soft shell crab with Thai eggplant, bamboo shoots, bell peppers, crispy fried okra and green beans in our traditional spicy green curry with coconut milk.

• $14⁹⁹

  Pineapple Chicken*

  Stir fried battered chicken with fresh pineapple, cashew nuts, mushrooms, sweet chili paste, bell peppers, onions & fried rice, served with a slice of grilled pineapple.

• $16⁹⁹

  Seafood Combination*

  Shrimp, mussels, squid & scallops stir fried with garlic, green beans, onions, bell peppers, fresh chili & basil in dark soy sauce.

• $15⁹⁹

  Stir Fried Catfish*

  Chef Nahm's Favorite! Stir fried catfish with fresh basil, Thai eggplant, bell peppers, fresh chili sauce & green peppercorns.

Noodles and Rice

• $12⁹⁹

  Pad-Thai

  Our famous Thai stir fried rice noodles, shallots, egg, bean sprouts, green onion & ground peanuts with tamarind sauce. Choose chicken, tofu, mixed vegetables, pork or beef.

• $14⁹⁹

  Shrimp & Noodles in Brown Thai Gravy

  Stir fried flat rice noodle in brown Thai gravy with shrimp, broccoli, carrots & straw mushrooms.

• $11⁹⁹

  Chicken Basil Noodles*

  Flat rice noodles stir fried with fresh basil, green beans, bean sprouts, tomatoes, onions & Thai chili in dark soy sauce.

• $11⁹⁹

  See-Ew Chicken Noodle

  Stir fried flat rice noodles, egg, & broccoli in dark soy.

• $11⁹⁹

  Chicken Fried Rice

  Home style Jasmine fried rice with chicken, egg, broccoli, cherry tomatoes, scallions & soy sauce.

• $11⁹⁹

  Tofu Basil Fried Rice**

  Vegetarian spicy basil fried rice with tofu, green beans, onions, cherry tomatoes, onion in dark soy.

Curry Dishes

• not listed

  Masaman Curry

  A mild aromatic yellow coconut milk curry with avocado, onions, carrots, green beans, diced potatoes and cashew nuts.

• not listed

  Panang Curry*

  Red creamy coconut milk curry with bell peppers, basil leaves, green beans and kaffir lime.

• not listed

  Red Curry*

  Rich red coconut milk curry with bamboo shoots, Thai eggplant, basil leaves, bell peppers and string beans.

• not listed

  Green Curry**

  Spicy green coconut curry with bamboo shoots, basil leaves Thai eggplant, bell peppers and string beans.

Vegetarian

• $5⁰⁰

  Shrimp Add

• $7⁰⁰

  Seafood Add

• $3⁰⁰

  Extra Tofu Or Vegetables Add

• $4⁰⁰

  Extra Chicken Or Beef Add

• $2⁰⁰

  Organic Brown Rice Add

• $2⁰⁰

  Fried Rice Add

• $1⁰⁰

  Extra White Rice Add

Drinks

• $2⁴⁹

  Drinks Soda

• $2⁴⁹

  Sweet Iced Tea Or Unsweetened Iced Tea

• $4⁵⁹

  Thai Iced Tea Or Thai Iced Coffee

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Nahm Thai Cuisine restaurant.