Bangkok Cafe
Thai Restaurant
(505) 255-5036
Main Menu
Lunch
-
$725
Fresh Ginger Sauce (Pad Khing)
Chicken, beef, shrimp or duck sauteed with scallions, onions, fresh mushrooms with ginger sauce
-
$725
Cashew Nuts (Pad Ma Muang)
Chicken, beef, shrimp or duck sauteed with cashew nuts, onions, scallions, celery and carrots
-
$725
Basil Sauce (Kra Prow)
Chicken, beef, shrimp or duck sauteed with onions, bell peppers with basil sauce
-
$825
Basil Sauce (Kra Prow)
Chicken, beef, shrimp or duck sauteed with onions, bell peppers with basil sauce with shrimp or duck
-
$725
Garlic Sauce (Tod Ga Tiam)
Chicken, beef, shrimp or duck sauteed with garlic sauce, black pepper and coriander
-
$825
Garlic Sauce (Tod Ga Tiam)
Chicken, beef, shrimp or duck sauteed with garlic sauce, black pepper and coriander with shrimp or duck
-
$725
Thai Red Or Green Curry Sauce (Khang Dong)
Chicken, beef, shrimp or duck simmered in coconut milk with bamboo shoot, bell pepper and basil
-
$825
Thai Red Or Green Curry Sauce (Khang Dong)
Chicken, beef, shrimp or duck simmered in coconut milk with bamboo shoot, bell pepper and basil with shrimp or duck
-
$825
Chili Sauce (Lad Prig)
Chicken, beef, shrimp or duck sauteed with lemongrass, garlic and tamarind in chili sauce with shrimp or duck
-
$825
Peanut Sauce (Pra Ram)
Chicken, beef, shrimp or duck sauteed with home made peanut sauce and chili paste served with steamed broccoli with shrimp or duck
-
$725
Mus Sa Mun Sauce (Mild Curry in Coconut Milk)
Chicken, beef, shrimp or duck with potatoes, carrots, onions and roasted peanut
-
$825
Mus Sa Mun Sauce (Mild Curry in Coconut Milk)
Chicken, beef, shrimp or duck with potatoes, carrots, onions and roasted peanut with shrimp or duck
-
$725
Panang Curry Sauce (Panang)
Chicken, beef, shrimp or duck sauteed with lemon leaves, basil, bell pepper in thai herbs and coconut milk
-
$795
Pad Thai
Sauteed rice noodles and choice of shrimp, chicken or mixed vegetables with egg, dried tofu, ground turnips, ground peanuts, scallions and bean sprouts
-
$795
Basil Noodles (Pad Kee Mao)
Chicken, beef or shrimp sauteed rice noodle, onions and bell peppers in basil chili sauce
-
$725
Tofu Basil (Tofu Kra Prow)
Sauteed tofu, onions, bell peppers in basil sauce
-
$725
Tofu Ginger Sauce (Tofu Pad Khing)
Sauteed tofu with onions, scallions, fresh mushrooms and bell pepper in ginger sauce
-
$795
Thai Fried Rice
Chicken or beef shrimp
-
$795
Basil Fried Rice
Sauteed rice with basil and chili sauce chicken or beef shrimp
-
$795
Pineapple Fried Rice
Sauteed rice with pineapple, cashew nuts, raisins, tomatoes, green peas, scallions, onions and egg. chicken or beef shrimp
-
not listed
Peanut Sauce (Pra Ram)
Chicken, beef or shrimp - shrimp $2.00 extra sauteed with homemade peanut sauce and chili paste served with steamed broccoli
-
not listed
Cashew Nuts (Pad Ma Muang)
Chicken, beef or shrimp - shrimp $2.00 extra sauteed with cashew nuts, onions, scallions, celery and carrots
-
$725
Mixed Vegetables (Ruam Mit)
Mixed garden fresh vegetables, sauteed with tofu in brown sauce
-
$725
Tofu Ginger Sauce (Tofu Pad Khing)
Sauteed tofu with onions, scallions, fresh mushrooms and bell pepper in ginger sauce
-
$795
Pad Thai
Sauteed rice noodles and choice of shrimp, chicken or mixed vegetables with egg, dried tofu, ground turnips, ground peanuts, scallions and bean sprouts
Dinner
-
$595
Satae
Sliced chicken or beef marinated in coconut milk and thai herbs on the skewer then grilled. served with peanut sauce and cucumber salad
-
$495
Thai Roll (Par Pia)
Vegetables, carrots, dear noodle, bamboo shoots, wrapped in spring roll sheet and fried till crispy. served with plum sauce
-
$395
Fried Tofu (Tofu Tad)
Tofu fried till crispy. served with mild chili sauce and ground peanuts
-
$595
Stuffed Shrimp Roll (Koong Ka Bork)
Whole shrimp and mixed vegetables wrapped in spring roll sheet. crispy fried, served with plum sauce
-
$495
Steamed Dumpling (Kanom Jeeb)
Minced shrimp, chicken and water chestnut. served with brown garlic sauce
-
$495
Minced Shrimp Roll (Hoi Jor)
Minced shrimp, ground chicken, water chestnuts, wrapped in tofu skin sheet. crispy fried. served with plum sauce
-
$395
Hot and Spicy Shrimp Soup (Tom Yum Koong)
Shrimp simmered with fresh mushrooms, lemon grass, lime juice, roasted chili and thai herbs
-
$395
Chicken Coconut Soup (Tom Kha)
Chicken simmered in coconut milk with lime juice, fresh mushrooms and thai herbs
-
$395
Thai Salad
Mixed garden fresh greens, tomatoes, onions, cucumbers, bean sprouts, tofu and carrots. served with peanut dressing
-
$895
Beef Salad (Yam Nurr)
Grilled marinated beef and bedded on green onions, cucumbers, mixed greens, roasted chili and dressed in lime juice
-
$1095
Shrimp Salad (Salad Koong)
Grilled marinated shrimp with red onions, green onions, mixed greens, dressed in lime juice, roasted chili and thai herbs
-
$895
Minced Chicken Salad (Lab Kai)
Boiled minced chicken bedded on green onions, cucumbers, mixed greens, roasted chili and dressed in lime juice
-
$895
Crispy Duck Salad (Salad Ped Krob)
Boneless duck fried till crispy bedded on red onions, pineapple, cashew nuts, green onions, mixed greens, roasted chili and dressed in lime juice
-
$795
Thai Fried Rice - Chicken Or Beef
-
$895
Thai Fried Rice - Shrimp
-
$795
Basil Fried Rice - Chicken Or Beef
Sauteed rice with basil and chili sauce
-
$895
Basil Fried Rice - Shrimp
Sauteed rice with basil and chili sauce
-
$795
Pineapple Fried Rice - Chicken Or Beef
Sauteed rice with pineapple, cashew nuts, raisins, tomatoes, green peas, scallions, onions and egg
-
$895
Pineapple Fried Rice - Shrimp
Sauteed rice with pineapple, cashew nuts, raisins, tomatoes, green peas, scallions, onions and egg
-
$795
Vegetable Fried Rice
Entrees
-
not listed
Fresh Ginger Sauce (Pad Khing)
Chicken, beef, shrimp or duck sauteed with scallions, onions, fresh mushrooms with ginger sauce with shrimp or duck
-
not listed
Cashew Nuts (Pad Ma Muang)
Chicken, beef, shrimp or duck sauteed with cashew nuts, onions, scallions, celery and carrots with shrimp or duck
-
not listed
Chili Sauce (Lad Prig)
Chicken, beef, shrimp or duck sauteed with lemongrass, garlic and tamarind in chili sauce
-
not listed
Peanut Sauce (Pra Ram)
Chicken, beef, shrimp or duck sauteed with home made peanut sauce and chili paste served with steamed broccoli
-
not listed
Panang Curry Sauce (Panang)
Chicken, beef, shrimp or duck sauteed with lemon leaves, basil, bell pepper in thai herbs and coconut milk with shrimp or duck
-
$895
See Eil Flat Noodle (Pad See Oil)
Chicken, beef or shrimp sautee rice noodle with egg and broccoli
-
$895
Vegetable Curry (Khang Puk)
Mixed vegetables, tofu, bamboo shoots, basil, bell pepper in red curry sauce and coconut milk
-
$895
Mixed Vegetables (Ruam Mit)
Mixed garden fresh vegetables, sauteed with tofu in brown sauce
-
$895
Fresh Basil Sauce (Kra Prow)
Chicken, beef or shrimp - shrimp $2.00 extra sauteed with onions, fresh peppers in basil sauce
-
$895
Thai Red Or Green Curry Sauce (Khong)
Beef. chicken, or shrimp - shrimp $2.00 extra simmered in coconut milk with bamboo shoots, peppers and basil in red or green curry sauce
-
$895
Mus Sa Mum (Mild Curry)
Beef, chicken or shrimp - shrimp $2.00 extra simmered in coconut milk, potatoes, carrots, onions and roasted peanuts in mild curry sauce
-
$895
Panang Curry Sauce (Panang)
Chicken, beef, or shrimp - shrimp $2.00 extra sauteed with lemon leaves, basil, bell pepper in thai herbs and coconut milk
-
$1095
Bbq Boneless Chicken (Kai Yarng)
Half boneless chicken marinated in thai herbs and grilled. served with curry rice and sweet and sour chili sauce
-
$1295
Bangkokian
Skillet fried marinated chicken breast served with peanut sauce, and curry ice
-
$895
Chili Sauce (Lad Prig)
Chicken, beef or shrimp - shrimp $2.00 extra sauteed with lemongrass, garlic and tamarind in chili sauce
-
$895
Fresh Ginger Sauce (Pad Khing)
Chicken, beef or shrimp - shrimp $2.00 extra sauteed with scallions, onions, fresh mushrooms and ginger sauce
-
$895
Garlic Sauce (Tod Ga Tium)
Chicken, beef or shrimp - shrimp $2.00 extra sauteed with coriander and garlic sauce
-
$1695
Fish with Chili Sauce (Pla Lard Prik)
A whole fish fried till crispy topped with chili and tamarind sauce
-
$1695
Fish with Garlic Sauce (Pla Ka Tiam)
A whole fish fried till crispy topped with garlic and coriander
-
$1695
Fish with Basil Sauce (Pla Kra Prow)
A whole fish fried till crispy topped with onions, fresh peppers in basil sauce
-
$1595
Basil Duck (Ped Kra Prow)
Crispy boneless roasted duck topped with onions, fresh peppers and basil sauce
-
$1595
Red Curry Duck (Ped Kong Dang)
Crispy boneless roasted duck topped with pineapple, tomatoes, bell peppers, basil in red curry and coconut milk
-
$1595
Crispy Duck with Brown Sauce (Ped Ka Na)
Crispy boneless roasted duck topped with brown sauce served with broccoli
-
$895
Vegetable Curry (Khang Puk)
Mixed vegetables, tofu, bamboo shoots, basil, bell pepper in red curry sauce and coconut milk
-
$895
Tofu Basil (Tofu Kra Prow)
Sauteed tofu, onions, bell peppers in basil sauce
-
$895
Vegetables Basil (Puk Kra Praw)
Mixed garden fresh vegetables, sauteed with basil sauce
-
$895
Basil Noodles (Pad Kee Mao)
Chicken, beef or shrimp sauteed rice noodle, onions and bell peppers in basil chili sauce
-
$895
See Eil Flat Noodle (Pad See Oil)
Chicken, beef or shrimp sautee rice noodle with egg and broccoli
-
$100
Soft Drink
-
$250
Thai Ice Coffee
-
$250
Thai Ice Tea
-
$200
Sparkling Water
-
$300
Fried Banana with Honey
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Bangkok Cafe restaurant.