Thai Ginger
Thai Restaurant
(678) 494-0880
Dinner Menu
Appetizers
-
$295
Spring Rolls (2)
Tasty vegetarian roll serve with sweet chili sauce with a hint of spice.
-
$295
Fried Tofu (10)
Crispy tofu serve with sweet chili sauce and crushed peanut.
-
$295
Edamame
Fresh soy beans steam and lightly salted.
-
$295
Curry Puffs (2)
Fry puff pastry stuff with chicken, potato, onion, sauteed with curry powder serv with cucumber salad
-
$395
Basil Rolls
Fresh prepare rice paper roll with crabmeat stick, shrimp, fresh basil and green leaves. serve with plum sauce and crusted peanut.
-
$495
Shrimp Roll (5)
Deep-fry marinated shrimp wrap in spring roll skin. served with sweet chili sauce.
-
$395
Crab Rangoon (4)
Stuff with crab and cream cheese. serve with sweet chili sauce.
-
$495
Fried Calamari
Crispy fry calamari serve with sweet chili sauce.
-
$495
Kanom Jeeb (4)
Steam wonton wrap stuffed with ground pork, shrimp water chestnut. serve with tree flavor soy sauce.
-
$495
Chicken Sate (4)
Chicken skewered marinated in thai spice grill and served with peanut sauce and cucumber salad.
-
$595
Crispy Wing (6)
Thai style crispy flavored chicken wings serve with sweet chili sauce.
Soups
-
$295
Tofu Soup
Clear soup with tofu, mixed veggies, scallion, cilantro and garlic oil.
-
$295
Tom Ka Kai
Coconut milk with chicken and mushroom. flavor with lemongrass, galangal, kefir lime leaves and lime juice.
-
$395
Tom Yum Koong*
Shrimp and mushroom in spicy clear broth flavored with lemongrass, kefir lime leaves and lime juice.
Salads
-
$195
Cucumber Salad
Cucumber, red onion and crabmeat stick serve with thai vinaigrette dressing.
-
$395
House Salad
Mix green salad, tomatoes, cucumbers, carrots, bean sprount, and fried tofu. your choice of peanut or ginger dressing.
-
$395
Seaweed Salad
Seaweed marinated in rice vinegar top with roasted sesame.
-
$625
Nam Tok*
Slice and grill beef toss with roasted chili, lime juice, scallion, red onion, cilantro and roasted rice powder. served with fresh cabbage.
-
$595
Larb*
Mince chicken toss with roasted chili and lime juice, red onion, scallion, cilantro and roasted rice powder. served with fresh cabbage.
-
$595
Nam Sod*
Warm ground pork toss with fresh ginger, roasted chili and lime juice, red onion, scallion, cilantro, roasted peanut. served with fresh cabbage.
-
$625
Yum Nua*
Slice and grill beef toss with roasted chili and lime juice cucumber, tomatoes, red onion, carrot, scallion and cilantro.
-
$795
Pla Koong (Shrimp Salad) *
Grill shrimps toss with roasted chili paste, lime juice, lemon grass, scallions and cilantro.
Chef's Special
-
$1095
Crazy Drunken Chicken*
Slice chicken sauteed with bamboo shoots, mushroom, bell peppers, basil leaves and a touch of red curry sauce flamed with brandy.
-
$1395
Spicy Catfish*
Crispy catfish sauteed with green beans, bell peppers, thai eggplant bamboo shoots and basil leaves in red curry sauce.
-
$1495
Shu Shee Salmon*
Grilled fillet salmon with red curry sauce. serve over mix veggeis.
-
$1495
Spicy Shell Fish*
A combination of shrimp, scallop, mussels and squid sauteed with fresh crush chilies, garlic onion, bellpeppers, green beans and basil leaves
-
$1695
Pepper Steak
Grill and slice strip steak sauteed with onion, bell peppers in house special soy sauce.
-
$1695
Basil Steak*
Grill and slice strip steak sauteed with crush chilies and garlic, onion, bell peppers, green beans, carrots, and basil leaves.
-
$1695
Basil Duck*
Boneless roasted duck top with onion, bell peppers, green beans and basil sauce.
-
$1695
Tamarind Duck
Boneless roasted duck top with sweet and sour tamarind sauce and sauteed mix veggies.
-
$1695
Mango Jumbo Shrimp*
Sauteed jumbo shrimp with mango, bell peppers, onion, green beans, broccoli, cashew nut in roasted chili sauce.
-
$1695
Garlic Butter Jumbo Shrimp
Sauteed jumbo shrimp with garlic butter sauce.serve with steam mix veggies.
-
not listed
Red Snapper Basil (Whole Fish) *
Sauteed fresh crush chilies and garlic, onion, bell pepper, green beans, with spicy basil sauce. serve over crispy whole fish.
-
not listed
Red Snapper Three Flavored (Whole Fish) *
Sauteed fresh crush chilies and garlic onion, bell peppers, with spicy sweet and sour sauce. serve over crispy whole fish.
Curry
-
not listed
Red Curry*
Your choice of meat, bell peppers, green beans, bamboo shoots, thai eggplant and basil leaves. simmer in coconut milk and red curry paste.
-
not listed
Green Curry*
Your choice of meat, bell peppers, green beans, bamboo shoots, thai eggplant and basil leaves. simmer in coconut milk and green curry paste.
-
not listed
Panang Curry*
Your choice of meat, simmer in coconut milk and panang curry paste. serve over mix veggies
-
not listed
Musman Curry*
Your choice of meat, onion, potatoes, and cashew nut, simmer in coconut milk and musman curry paste.
Sauteed
-
not listed
Rama King's Dish*
Your choice of meat, in red curry sauce with crushed peanut served over steamedmixed veggies.
-
not listed
Pad Ga-Pow (Spicy Basil) *
Your choice of meat with fresh crush chilies, garlic, onion, bell peppers, green beans, carrot, onion, and basil leaves.
-
not listed
Pad Prik*
Your choice of meat with fresh crush chilies, garlic, onion, bell pepper, green beans, broccoli, carrot, and mushrooms.
-
not listed
Pad Khing (Ginger)
Your choice of meat, with fresh ginger and garlic, bell peppers, onion, scallions, carrot, broccoli, mushrooms.
-
not listed
Pad Broccoli
Your choice of meat with garlic, broccoli and carrot.
-
not listed
Cashew Nut*
Your choice of meat, with onion, scallions, bell peppers, broccoli, carrot, green beans, mushrooms and cashew nut in roasted chili sauce.
-
not listed
Sweet and Sour (Thai Style)
Your choice of meat with onion, scallions, bell peppers, cucumber, tomatoes, pineapple and carrot.
-
not listed
Pad Ped*
Your choice of meat with onion, bell peppers, bamboo shoot, thai eggplant and basil in red curry paste
-
not listed
Bangkok Chicken*
Fried chicken with roasted chili sauce. served with steam mix veggies.
Noodle and Frie Rice
-
not listed
Pad Thai
Stir-fry rice noodle with your choice of meat, tofu sweet turnip, scallions, bean sprout, egg and crush peanut.
-
not listed
Drunken Noodle*
Stir-fry flat rice noodle with your choice of meat, fresh crush chilies and garlic, onion, bell peppers, broccoli, cabbage, carrot, egg and basil leaves.
-
not listed
Rard Nar
Stir-fry your choice of meat, broccoli, carrots, cabbages, bok choy, in tasty gravy.served over pan fried noodles.
-
not listed
Pad See-Ew
Stir-fried flat rice noodle with your choice of meat, broccoli, carrots, cabbages, bok choy and egg in house soy sauce.
-
not listed
Thai Fried Rice
Stir-fried rice with your choice of meat onion, green peas, broccoli, carrot and egg.
-
not listed
Basil Fried Rice*
Stir-fried rice with your choice of meat, fresh crush chilies and garlic, onion, bell peppers, broccoli, carrot, cabbage, basil leaves and egg.
Desserts
-
$295
Ice Cream
A choice of coconut, green tea, vanilla or chocolate.
-
$395
Tempura Ice Cream
-
$395
Fried Banana and Ice Cream
-
$495
Tempura Cheesecake
-
$495
Sweet Sticky Rice and Mango
Dinner Menu
Appetizers
-
$295
Spring Rolls (2)
Tasty vegetarian roll serve with sweet chili sauce with a hint of spice.
-
$295
Fried Tofu (10)
Crispy tofu serve with sweet chili sauce and crushed peanut.
-
$295
Edamame
Fresh soy beans steam and lightly salted.
-
$295
Curry Puffs (2)
Fry puff pastry stuff with chicken, potato, onion, sauteed with curry powder serv with cucumber salad
-
$395
Basil Rolls
Fresh prepare rice paper roll with crabmeat stick, shrimp, fresh basil and green leaves. serve with plum sauce and crusted peanut.
-
$495
Shrimp Roll (5)
Deep-fry marinated shrimp wrap in spring roll skin. served with sweet chili sauce.
-
$395
Crab Rangoon (4)
Stuff with crab and cream cheese. serve with sweet chili sauce.
-
$495
Fried Calamari
Crispy fry calamari serve with sweet chili sauce.
-
$495
Kanom Jeeb (4)
Steam wonton wrap stuffed with ground pork, shrimp water chestnut. serve with tree flavor soy sauce.
-
$495
Chicken Sate (4)
Chicken skewered marinated in thai spice grill and served with peanut sauce and cucumber salad.
-
$595
Crispy Wing (6)
Thai style crispy flavored chicken wings serve with sweet chili sauce.
Soups
-
$295
Tofu Soup
Clear soup with tofu, mixed veggies, scallion, cilantro and garlic oil.
-
$295
Tom Ka Kai
Coconut milk with chicken and mushroom. flavor with lemongrass, galangal, kefir lime leaves and lime juice.
-
$395
Tom Yum Koong*
Shrimp and mushroom in spicy clear broth flavored with lemongrass, kefir lime leaves and lime juice.
Salads
-
$195
Cucumber Salad
Cucumber, red onion and crabmeat stick serve with thai vinaigrette dressing.
-
$395
House Salad
Mix green salad, tomatoes, cucumbers, carrots, bean sprount, and fried tofu. your choice of peanut or ginger dressing.
-
$395
Seaweed Salad
Seaweed marinated in rice vinegar top with roasted sesame.
-
$625
Nam Tok*
Slice and grill beef toss with roasted chili, lime juice, scallion, red onion, cilantro and roasted rice powder. served with fresh cabbage.
-
$595
Larb*
Mince chicken toss with roasted chili and lime juice, red onion, scallion, cilantro and roasted rice powder. served with fresh cabbage.
-
$595
Nam Sod*
Warm ground pork toss with fresh ginger, roasted chili and lime juice, red onion, scallion, cilantro, roasted peanut. served with fresh cabbage.
-
$625
Yum Nua*
Slice and grill beef toss with roasted chili and lime juice cucumber, tomatoes, red onion, carrot, scallion and cilantro.
-
$795
Pla Koong (Shrimp Salad) *
Grill shrimps toss with roasted chili paste, lime juice, lemon grass, scallions and cilantro.
Chef's Special
-
$1095
Crazy Drunken Chicken*
Slice chicken sauteed with bamboo shoots, mushroom, bell peppers, basil leaves and a touch of red curry sauce flamed with brandy.
-
$1395
Spicy Catfish*
Crispy catfish sauteed with green beans, bell peppers, thai eggplant bamboo shoots and basil leaves in red curry sauce.
-
$1495
Shu Shee Salmon*
Grilled fillet salmon with red curry sauce. serve over mix veggeis.
-
$1495
Spicy Shell Fish*
A combination of shrimp, scallop, mussels and squid sauteed with fresh crush chilies, garlic onion, bellpeppers, green beans and basil leaves
-
$1695
Pepper Steak
Grill and slice strip steak sauteed with onion, bell peppers in house special soy sauce.
-
$1695
Basil Steak*
Grill and slice strip steak sauteed with crush chilies and garlic, onion, bell peppers, green beans, carrots, and basil leaves.
-
$1695
Basil Duck*
Boneless roasted duck top with onion, bell peppers, green beans and basil sauce.
-
$1695
Tamarind Duck
Boneless roasted duck top with sweet and sour tamarind sauce and sauteed mix veggies.
-
$1695
Mango Jumbo Shrimp*
Sauteed jumbo shrimp with mango, bell peppers, onion, green beans, broccoli, cashew nut in roasted chili sauce.
-
$1695
Garlic Butter Jumbo Shrimp
Sauteed jumbo shrimp with garlic butter sauce.serve with steam mix veggies.
-
not listed
Red Snapper Basil (Whole Fish) *
Sauteed fresh crush chilies and garlic, onion, bell pepper, green beans, with spicy basil sauce. serve over crispy whole fish.
-
not listed
Red Snapper Three Flavored (Whole Fish) *
Sauteed fresh crush chilies and garlic onion, bell peppers, with spicy sweet and sour sauce. serve over crispy whole fish.
Curry
-
not listed
Red Curry*
Your choice of meat, bell peppers, green beans, bamboo shoots, thai eggplant and basil leaves. simmer in coconut milk and red curry paste.
-
not listed
Green Curry*
Your choice of meat, bell peppers, green beans, bamboo shoots, thai eggplant and basil leaves. simmer in coconut milk and green curry paste.
-
not listed
Panang Curry*
Your choice of meat, simmer in coconut milk and panang curry paste. serve over mix veggies
-
not listed
Musman Curry*
Your choice of meat, onion, potatoes, and cashew nut, simmer in coconut milk and musman curry paste.
Sauteed
-
not listed
Rama King's Dish*
Your choice of meat, in red curry sauce with crushed peanut served over steamedmixed veggies.
-
not listed
Pad Ga-Pow (Spicy Basil) *
Your choice of meat with fresh crush chilies, garlic, onion, bell peppers, green beans, carrot, onion, and basil leaves.
-
not listed
Pad Prik*
Your choice of meat with fresh crush chilies, garlic, onion, bell pepper, green beans, broccoli, carrot, and mushrooms.
-
not listed
Pad Khing (Ginger)
Your choice of meat, with fresh ginger and garlic, bell peppers, onion, scallions, carrot, broccoli, mushrooms.
-
not listed
Pad Broccoli
Your choice of meat with garlic, broccoli and carrot.
-
not listed
Cashew Nut*
Your choice of meat, with onion, scallions, bell peppers, broccoli, carrot, green beans, mushrooms and cashew nut in roasted chili sauce.
-
not listed
Sweet and Sour (Thai Style)
Your choice of meat with onion, scallions, bell peppers, cucumber, tomatoes, pineapple and carrot.
-
not listed
Pad Ped*
Your choice of meat with onion, bell peppers, bamboo shoot, thai eggplant and basil in red curry paste
-
not listed
Bangkok Chicken*
Fried chicken with roasted chili sauce. served with steam mix veggies.
Noodle and Frie Rice
-
not listed
Pad Thai
Stir-fry rice noodle with your choice of meat, tofu sweet turnip, scallions, bean sprout, egg and crush peanut.
-
not listed
Drunken Noodle*
Stir-fry flat rice noodle with your choice of meat, fresh crush chilies and garlic, onion, bell peppers, broccoli, cabbage, carrot, egg and basil leaves.
-
not listed
Rard Nar
Stir-fry your choice of meat, broccoli, carrots, cabbages, bok choy, in tasty gravy.served over pan fried noodles.
-
not listed
Pad See-Ew
Stir-fried flat rice noodle with your choice of meat, broccoli, carrots, cabbages, bok choy and egg in house soy sauce.
-
not listed
Thai Fried Rice
Stir-fried rice with your choice of meat onion, green peas, broccoli, carrot and egg.
-
not listed
Basil Fried Rice*
Stir-fried rice with your choice of meat, fresh crush chilies and garlic, onion, bell peppers, broccoli, carrot, cabbage, basil leaves and egg.
Desserts
-
$295
Ice Cream
A choice of coconut, green tea, vanilla or chocolate.
-
$395
Tempura Ice Cream
-
$395
Fried Banana and Ice Cream
-
$495
Tempura Cheesecake
-
$495
Sweet Sticky Rice and Mango
Dinner Menu
Appetizers
-
$295
Spring Rolls (2)
Tasty vegetarian roll serve with sweet chili sauce with a hint of spice.
-
$295
Fried Tofu (10)
Crispy tofu serve with sweet chili sauce and crushed peanut.
-
$295
Edamame
Fresh soy beans steam and lightly salted.
-
$295
Curry Puffs (2)
Fry puff pastry stuff with chicken, potato, onion, sauteed with curry powder serv with cucumber salad
-
$395
Basil Rolls
Fresh prepare rice paper roll with crabmeat stick, shrimp, fresh basil and green leaves. serve with plum sauce and crusted peanut.
-
$495
Shrimp Roll (5)
Deep-fry marinated shrimp wrap in spring roll skin. served with sweet chili sauce.
-
$395
Crab Rangoon (4)
Stuff with crab and cream cheese. serve with sweet chili sauce.
-
$495
Fried Calamari
Crispy fry calamari serve with sweet chili sauce.
-
$495
Kanom Jeeb (4)
Steam wonton wrap stuffed with ground pork, shrimp water chestnut. serve with tree flavor soy sauce.
-
$495
Chicken Sate (4)
Chicken skewered marinated in thai spice grill and served with peanut sauce and cucumber salad.
-
$595
Crispy Wing (6)
Thai style crispy flavored chicken wings serve with sweet chili sauce.
Soups
-
$295
Tofu Soup
Clear soup with tofu, mixed veggies, scallion, cilantro and garlic oil.
-
$295
Tom Ka Kai
Coconut milk with chicken and mushroom. flavor with lemongrass, galangal, kefir lime leaves and lime juice.
-
$395
Tom Yum Koong*
Shrimp and mushroom in spicy clear broth flavored with lemongrass, kefir lime leaves and lime juice.
Salads
-
$195
Cucumber Salad
Cucumber, red onion and crabmeat stick serve with thai vinaigrette dressing.
-
$395
House Salad
Mix green salad, tomatoes, cucumbers, carrots, bean sprount, and fried tofu. your choice of peanut or ginger dressing.
-
$395
Seaweed Salad
Seaweed marinated in rice vinegar top with roasted sesame.
-
$625
Nam Tok*
Slice and grill beef toss with roasted chili, lime juice, scallion, red onion, cilantro and roasted rice powder. served with fresh cabbage.
-
$595
Larb*
Mince chicken toss with roasted chili and lime juice, red onion, scallion, cilantro and roasted rice powder. served with fresh cabbage.
-
$595
Nam Sod*
Warm ground pork toss with fresh ginger, roasted chili and lime juice, red onion, scallion, cilantro, roasted peanut. served with fresh cabbage.
-
$625
Yum Nua*
Slice and grill beef toss with roasted chili and lime juice cucumber, tomatoes, red onion, carrot, scallion and cilantro.
-
$795
Pla Koong (Shrimp Salad) *
Grill shrimps toss with roasted chili paste, lime juice, lemon grass, scallions and cilantro.
Chef's Special
-
$1095
Crazy Drunken Chicken*
Slice chicken sauteed with bamboo shoots, mushroom, bell peppers, basil leaves and a touch of red curry sauce flamed with brandy.
-
$1395
Spicy Catfish*
Crispy catfish sauteed with green beans, bell peppers, thai eggplant bamboo shoots and basil leaves in red curry sauce.
-
$1495
Shu Shee Salmon*
Grilled fillet salmon with red curry sauce. serve over mix veggeis.
-
$1495
Spicy Shell Fish*
A combination of shrimp, scallop, mussels and squid sauteed with fresh crush chilies, garlic onion, bellpeppers, green beans and basil leaves
-
$1695
Pepper Steak
Grill and slice strip steak sauteed with onion, bell peppers in house special soy sauce.
-
$1695
Basil Steak*
Grill and slice strip steak sauteed with crush chilies and garlic, onion, bell peppers, green beans, carrots, and basil leaves.
-
$1695
Basil Duck*
Boneless roasted duck top with onion, bell peppers, green beans and basil sauce.
-
$1695
Tamarind Duck
Boneless roasted duck top with sweet and sour tamarind sauce and sauteed mix veggies.
-
$1695
Mango Jumbo Shrimp*
Sauteed jumbo shrimp with mango, bell peppers, onion, green beans, broccoli, cashew nut in roasted chili sauce.
-
$1695
Garlic Butter Jumbo Shrimp
Sauteed jumbo shrimp with garlic butter sauce.serve with steam mix veggies.
-
not listed
Red Snapper Basil (Whole Fish) *
Sauteed fresh crush chilies and garlic, onion, bell pepper, green beans, with spicy basil sauce. serve over crispy whole fish.
-
not listed
Red Snapper Three Flavored (Whole Fish) *
Sauteed fresh crush chilies and garlic onion, bell peppers, with spicy sweet and sour sauce. serve over crispy whole fish.
Curry
-
not listed
Red Curry*
Your choice of meat, bell peppers, green beans, bamboo shoots, thai eggplant and basil leaves. simmer in coconut milk and red curry paste.
-
not listed
Green Curry*
Your choice of meat, bell peppers, green beans, bamboo shoots, thai eggplant and basil leaves. simmer in coconut milk and green curry paste.
-
not listed
Panang Curry*
Your choice of meat, simmer in coconut milk and panang curry paste. serve over mix veggies
-
not listed
Musman Curry*
Your choice of meat, onion, potatoes, and cashew nut, simmer in coconut milk and musman curry paste.
Sauteed
-
not listed
Rama King's Dish*
Your choice of meat, in red curry sauce with crushed peanut served over steamedmixed veggies.
-
not listed
Pad Ga-Pow (Spicy Basil) *
Your choice of meat with fresh crush chilies, garlic, onion, bell peppers, green beans, carrot, onion, and basil leaves.
-
not listed
Pad Prik*
Your choice of meat with fresh crush chilies, garlic, onion, bell pepper, green beans, broccoli, carrot, and mushrooms.
-
not listed
Pad Khing (Ginger)
Your choice of meat, with fresh ginger and garlic, bell peppers, onion, scallions, carrot, broccoli, mushrooms.
-
not listed
Pad Broccoli
Your choice of meat with garlic, broccoli and carrot.
-
not listed
Cashew Nut*
Your choice of meat, with onion, scallions, bell peppers, broccoli, carrot, green beans, mushrooms and cashew nut in roasted chili sauce.
-
not listed
Sweet and Sour (Thai Style)
Your choice of meat with onion, scallions, bell peppers, cucumber, tomatoes, pineapple and carrot.
-
not listed
Pad Ped*
Your choice of meat with onion, bell peppers, bamboo shoot, thai eggplant and basil in red curry paste
-
not listed
Bangkok Chicken*
Fried chicken with roasted chili sauce. served with steam mix veggies.
Noodle and Frie Rice
-
not listed
Pad Thai
Stir-fry rice noodle with your choice of meat, tofu sweet turnip, scallions, bean sprout, egg and crush peanut.
-
not listed
Drunken Noodle*
Stir-fry flat rice noodle with your choice of meat, fresh crush chilies and garlic, onion, bell peppers, broccoli, cabbage, carrot, egg and basil leaves.
-
not listed
Rard Nar
Stir-fry your choice of meat, broccoli, carrots, cabbages, bok choy, in tasty gravy.served over pan fried noodles.
-
not listed
Pad See-Ew
Stir-fried flat rice noodle with your choice of meat, broccoli, carrots, cabbages, bok choy and egg in house soy sauce.
-
not listed
Thai Fried Rice
Stir-fried rice with your choice of meat onion, green peas, broccoli, carrot and egg.
-
not listed
Basil Fried Rice*
Stir-fried rice with your choice of meat, fresh crush chilies and garlic, onion, bell peppers, broccoli, carrot, cabbage, basil leaves and egg.
Desserts
-
$295
Ice Cream
A choice of coconut, green tea, vanilla or chocolate.
-
$395
Tempura Ice Cream
-
$395
Fried Banana and Ice Cream
-
$495
Tempura Cheesecake
-
$495
Sweet Sticky Rice and Mango
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thai Ginger restaurant.